Sous Chef Salary in Texas City, TX
Sous Chefs in Texas City, TX, in 2025, earn approximately $22.00 per hour, which translates to about $880.00 per week, $3,813.33 per month, and $45,760.00 per year.
The demand for Sous Chefs in Texas City is growing steadily at about 6% per year, indicating a positive outlook and expanding opportunities in the culinary field within this region.
How Much Does a Sous Chef Make in Texas City, TX?
The salary of a Sous Chef in Texas City varies by experience and establishment type. Below is an overview of typical earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
| Mid-level (average) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Top earners (90th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
Do Sous Chefs in Texas City Earn Tips?
Sous Chefs typically do not earn tips as their role focuses on kitchen management and food preparation behind the scenes rather than direct customer service.
Sous Chef Salary in Texas City vs. National Average
Nationally, Sous Chefs earn an average of about $25.00 per hour and $52,000 per year.
Compared to the national average, Sous Chefs in Texas City earn slightly less, with an average hourly wage of $22.00 and an annual salary of $45,760.00. This difference may reflect local cost of living and demand factors.
Highest-Paying Areas Near Texas City for Sous Chefs
If you're considering nearby locations for Sous Chef positions, these districts offer the following hourly salaries:
- Downtown: $24.00 per hour
- Waterfront District: $23.00 per hour
Commuting to areas like Downtown might offer better pay opportunities for Sous Chefs in the region.
What Influences a Sous Chef’s Salary in Texas City?
Several factors affect how much a Sous Chef can earn in Texas City:
- Experience and Expertise: More experienced Sous Chefs with advanced culinary skills typically command higher wages.
- Type of Establishment: Positions at upscale or fine dining restaurants generally pay better than casual dining or fast food outlets.
- Certifications and Training: Holding certifications like the Certified Sous Chef (CSC) can enhance salary prospects.
- Shift Timing and Workload: Those working night shifts or handling demanding kitchen operations might receive higher pay.
- Local Market Demand: The demand for skilled culinary professionals in Texas City influences salary ranges.
How To Become a Sous Chef in Texas City
Becoming a Sous Chef in Texas City involves several recommended steps and preparations:
- Complete Culinary Training: Programs such as the Galveston College Culinary Arts Program or the College of the Mainland Culinary Arts Program provide essential practical and theoretical skills for aspiring Sous Chefs.
- Obtain Food Safety Certifications: Earning the ServSafe Food Handler Certification is crucial for demonstrating a strong understanding of food safety practices required by most employers.
- Gain Kitchen Experience: Starting in roles like line cook or kitchen assistant helps build the experience necessary to advance to a Sous Chef position.
- Earn Industry Certifications: Pursuing the Certified Sous Chef (CSC) designation by the American Culinary Federation can validate skills and improve job prospects.
Top Employers Hiring Sous Chefs in Texas City
Some of the notable employers looking for skilled Sous Chefs in Texas City include:
- Saltgrass Steak House
- Ola Bella
- Crab Shack
- The Flying Dutchman
- La Brisa
Establishments That Sous Chefs in Texas City Work At
Sous Chefs in Texas City typically work across a variety of food service establishments such as:
- Fine Dining Restaurants: These usually offer higher salaries due to the complexity and quality standards required.
- Casual Dining: Wages are moderate but stable with regular hours.
- Hotels and Resorts: Often pay competitively and can offer additional benefits.
- Catering and Event Services: Might provide variable income depending on seasonality.
The type and prestige of the establishment greatly influence a Sous Chef’s income potential in the area.
Related Hospitality Jobs in Texas City for Sous Chefs
If you're considering other career paths related to Sous Chefs, here are a few similar positions worth exploring:
These include Head Chef, Chef de Cuisine, and Kitchen Manager—roles closely connected to the responsibilities and career trajectory of a Sous Chef.
Labor Laws and Taxes for Sous Chefs in Texas City
Sous Chefs should familiarize themselves with federal and local labor laws and tax requirements to ensure compliance and protect their rights at work.
- Federal labor standards and regulations are detailed on the U.S. Department of Labor website.
- State-specific employment laws and workforce resources can be found at the Texas Workforce Commission's site.
- Local regulations and community resources are accessible on the official Texas City website.