Sous Chef Salary in South Fulton, GA
Sous Chefs in South Fulton, GA, in 2025, earn approximately $29.15 per hour, which works out to about $1,166.00 per week, $5,052.67 per month, and $60,632.00 per year.
The demand for Sous Chefs in South Fulton is growing steadily at about 5% per year, indicating a healthy and expanding job market for culinary professionals in the area.
How Much Does a Sous Chef Make in South Fulton, GA?
The salary of a Sous Chef in South Fulton varies with experience and workplace, but below is a detailed breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $24.00 | $960.00 | $4,160.00 | $49,920.00 |
| Mid-level (average) | $29.15 | $1,166.00 | $5,052.67 | $60,632.00 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
Do Sous Chefs in South Fulton Earn Tips?
Sous Chefs generally do not earn tips as their work primarily involves kitchen management and food preparation rather than direct customer interaction. Their compensation is mostly based on their salary or wages.
Sous Chef Salary in South Fulton vs. National Average
Nationally, Sous Chefs earn about $27.00 per hour, translating to approximately $56,160.00 per year.
Compared to the national average, Sous Chefs in South Fulton earn slightly more, at around $29.15 per hour and $60,632.00 annually.
This difference is influenced by local cost of living and demand for skilled culinary professionals in the South Fulton area.
Highest-Paying Areas Near South Fulton for Sous Chefs
Nearby cities offer varying compensation levels for Sous Chefs:
- Sandy Springs: $31.63 per hour
- Roswell: $28.40 per hour
Sandy Springs stands out as a notable area with higher wages, which may attract culinary professionals seeking increased earning potential while staying close to South Fulton.
What Influences a Sous Chef’s Salary in South Fulton?
Several factors can impact the salary of a Sous Chef in South Fulton:
- Experience and Expertise: More experienced Sous Chefs with advanced culinary skills or leadership capabilities often command higher salaries.
- Type of Establishment: Upscale restaurants, hotels, and resorts tend to offer better compensation than casual dining or fast-casual eateries.
- Skill Set: Knowledge of specialized cuisines, kitchen management, and staff training increases employability and pay.
- Certifications and Education: Holding culinary degrees or certifications can enhance earning potential.
- Shift and Work Hours: Working night, weekend, or holiday shifts may qualify for shift differentials or bonuses.
How To Become a Sous Chef in South Fulton
Becoming a Sous Chef in South Fulton involves a combination of education, training, and experience:
- Pursue Formal Culinary Education: Programs like the Culinary Arts Program at Atlanta Technical College or the Culinary Arts Program at Le Cordon Bleu College of Culinary Arts in Atlanta provide comprehensive training in culinary skills and kitchen operations.
- Obtain Relevant Certifications: Earning certifications such as the ServSafe Food Protection Manager Certification or becoming a Certified Sous Chef (CSC) by the American Culinary Federation validates knowledge of food safety and professional competence.
- Gain Work Experience: Start in entry-level kitchen roles like Line Cook or Commis Chef to build your practical skills and advance over time.
Top Employers Hiring Sous Chefs in South Fulton
Some of the prominent culinary employers in South Fulton looking for Sous Chefs include:
- The Capital Grille
- Ruth's Chris Steak House
- The Cheesecake Factory
Establishments That Sous Chefs in South Fulton Work At
Sous Chefs are typically employed in a variety of foodservice establishments:
- Fine Dining Restaurants: Often provide higher salaries due to the complexity and quality of cuisine served.
- Casual Dining: May offer steady work but usually with lower pay compared to fine dining.
- Hotels and Resorts: Large operations with diverse foodservice options can pay competitively and provide advancement opportunities.
- Banquet and Catering Services: These roles might offer variable workdays but can augment income during event seasons.
The type and prestige of the establishment significantly influence the Sous Chef's earnings, with high-end venues generally providing better compensation packages.
Related Hospitality Jobs in South Fulton for Sous Chefs
If you are exploring similar careers to Sous Chef, consider these related roles which share culinary skills and leadership responsibilities:
These include positions like Head Chef, Chef de Cuisine, and Kitchen Manager, all of which have overlapping skills with the Sous Chef role and potential career growth opportunities.
Labor Laws and Taxes for Sous Chefs in South Fulton
Sous Chefs in South Fulton should be knowledgeable about relevant labor laws and tax regulations to protect their employment rights and stay compliant.
- Find detailed information on statewide employment laws at the Georgia Department of Labor website.
- For federal labor laws and guidelines, visit the U.S. Department of Labor website.
- The City of South Fulton official website offers local resources that may impact employment and tax matters.