Sous Chef Salary in Oklahoma City, OK
Sous Chefs in Oklahoma City, OK, in 2025, earn approximately $28.66 per hour, which translates to about $1,146.40 per week, $4,967.73 per month, and $59,612.80 per year.
The demand for Sous Chefs in Oklahoma City is growing steadily at about 6% per year, indicating a positive outlook for culinary professionals in this region.
How Much Does a Sous Chef Make in Oklahoma City, OK?
The salary of a Sous Chef in Oklahoma City varies depending on experience, skill level, and the establishment. Below is a breakdown of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.18 | $767.20 | $3,318.13 | $39,926.40 |
| Mid-level (average) | $28.66 | $1,146.40 | $4,967.73 | $59,612.80 |
| Top earners (90th percentile) | $42.88 | $1,715.20 | $7,401.07 | $88,790.40 |
Do Sous Chefs in Oklahoma City Earn Tips?
Sous Chefs typically do not earn tips since their primary responsibilities revolve around kitchen management and food preparation behind the scenes. Their compensation is generally through salary or hourly wages without additional tip income.
Sous Chef Salary in Oklahoma City vs. National Average
Nationally, Sous Chefs earn an average of about $30.48 per hour, translating to roughly $63,398.40 per year.
Compared to this, Sous Chefs in Oklahoma City earn slightly less on average, with an hourly wage of $28.66 and yearly earnings of approximately $59,612.80. This difference reflects regional variations in cost of living and industry demand.
Highest-Paying Areas Near Oklahoma City for Sous Chefs
Nearby cities offer higher pay rates for Sous Chefs, including:
- Stillwater: $33.84 per hour
- Broken Arrow: $32.85 per hour
Commuting to these areas can provide Sous Chefs with increased earning potential compared to Oklahoma City.
What Influences a Sous Chef’s Salary in Oklahoma City?
Experience plays a crucial role: more seasoned Sous Chefs typically command higher wages due to their refined skills.
Skills and Certifications influence earnings. Knowledge of advanced culinary techniques and management skills boosts salary potential.
Type of Establishment affects pay rates. Sous Chefs in upscale restaurants or hotels often earn more compared to those in casual dining or smaller operations.
Work Hours and Shifts can also impact wages, with some employers offering premiums for evening or weekend shifts.
How To Become a Sous Chef in Oklahoma City
Embarking on a career as a Sous Chef involves several key steps to build the necessary skills and credentials.
Many start by enrolling in culinary programs such as the Francis Tuttle Technology Center Culinary Arts Program, which offers comprehensive, hands-on training tailored to various culinary roles.
Additionally, the Oklahoma State University Institute of Technology Culinary Arts Program provides an Associate in Applied Science degree focusing on practical skills and industry knowledge.
Gaining certifications like the ServSafe Food Protection Manager Certification ensures proficiency in food safety practices, essential for kitchen leadership.
Advancing further, obtaining the Certified Sous Chef (CSC) by the American Culinary Federation demonstrates validated skills and experience, enhancing career prospects.
Top Employers Hiring Sous Chefs in Oklahoma City
Several notable establishments in Oklahoma City are frequently seeking skilled Sous Chefs, including:
- Vast Restaurant & Bar
- The Mantel Wine Bar & Bistro
- Mahogany Prime Steakhouse
Establishments That Sous Chefs in Oklahoma City Work At
Sous Chefs typically find employment in a range of food service settings, such as:
- Fine dining restaurants: These provide higher earning potential due to the complexity and prestige associated with the cuisine and service.
- Hotels and resorts: Larger operations can offer competitive salaries and benefits.
- Casual and fast-casual restaurants: While these may offer slightly lower pay, they present opportunities for gaining experience and advancement.
- Catering companies: Roles may vary, with pay influenced by event scale and company size.
The type and reputation of the establishment notably impact salary levels for Sous Chefs.
Related Hospitality Jobs in Oklahoma City for Sous Chefs
If you're interested in exploring similar career paths to that of a Sous Chef, consider roles such as:
These include Head Chef, Executive Chef, and Kitchen Manager, which involve closely related responsibilities and career trajectories in the culinary industry.
Labor Laws and Taxes for Sous Chefs in Oklahoma City
Sous Chefs should be aware of labor laws and tax regulations to ensure compliance and protect their rights.
- For federal labor laws and regulations, visit the U.S. Department of Labor website.
- For state-specific labor laws and resources, consult the Oklahoma government website.