Sous Chef Salary in Moreno Valley, CA
Sous Chefs in Moreno Valley, CA, in 2025, earn approximately $30.00 per hour, which translates to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The demand for Sous Chefs in Moreno Valley is growing at a rate of 5% per year, indicating a positive job market for culinary professionals in this region.
How Much Does a Sous Chef Make in Moreno Valley, CA?
The salary of a Sous Chef in Moreno Valley varies based on experience and employer, but the following breakdown offers insight into typical earnings across different levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
Do Sous Chefs in Moreno Valley Earn Tips?
Sous Chefs typically do not earn tips, as their role focuses behind the scenes in the kitchen rather than direct customer interaction. Their compensation mainly comes from their salary or wages rather than gratuities.
Sous Chef Salary in Moreno Valley vs. National Average
Nationally, Sous Chefs earn on average about $25.00 per hour or approximately $52,000 per year.
Compared to the national average, Sous Chefs in Moreno Valley earn higher wages, with an hourly rate of $30.00 and an annual salary of $62,400.00. This reflects regional demand and cost of living differences.
Highest-Paying Areas Near Moreno Valley for Sous Chefs
Nearby areas offer slightly higher pay for Sous Chefs, such as:
- Area 1: $31.00 per hour
- Area 2: $32.00 per hour
These nearby markets can provide opportunities for Sous Chefs seeking higher compensation or varied employment settings.
What Influences a Sous Chef’s Salary in Moreno Valley?
Several key factors can affect how much a Sous Chef earns in Moreno Valley:
- Experience and Skill Level: More experienced Sous Chefs with advanced culinary skills command higher salaries.
- Type of Establishment: Working in upscale restaurants or hotels generally pays more than in casual dining or fast-food settings.
- Certifications and Education: Holding culinary degrees or certifications like the Certified Sous Chef (CSC) can boost earning potential.
- Shift and Hours: Overnight or weekend shifts might offer differential pay improving overall earnings.
- Regional Demand: Local market needs and competition impact wages.
How To Become a Sous Chef in Moreno Valley
To pursue a career as a Sous Chef in Moreno Valley, consider the following steps:
- Gain Culinary Training: Enroll in reputable programs such as the Riverside City College Culinary Arts Program or the San Bernardino Valley College Culinary Arts Program to build foundational skills and knowledge.
- Earn Food Safety Certifications: Obtaining certifications like the ServSafe Food Handler Certification ensures compliance with health standards and is often required by employers.
- Advance Through Experience: Start in kitchen roles such as line cook to build experience before moving to Sous Chef positions.
- Pursue Professional Certification: The Certified Sous Chef (CSC) by the American Culinary Federation is a respected credential that recognizes skill and experience.
Top Employers Hiring Sous Chefs in Moreno Valley
Several well-known employers in Moreno Valley seek skilled Sous Chefs, such as:
- McDonald’s
- Five Guys
- Fiji Island
- Olive Garden
- Red Lobster
Establishments That Sous Chefs in Moreno Valley Work At
Sous Chefs work at a variety of establishments, including:
- Casual Dining Restaurants: Often provide steady shifts and moderate salaries.
- Fast Casual Restaurants: These might offer lower pay but higher volume kitchen experience.
- Hotels and Resorts: Typically pay higher wages and may offer benefits.
- Fine Dining and Specialty Restaurants: Usually provide the highest salaries in this role due to the skill and demand.
The type of establishment significantly affects salary, with fine dining and large hotels tending to offer the most competitive compensation.
Related Hospitality Jobs in Moreno Valley for Sous Chefs
If you’re exploring alternatives or complementary careers to Sous Chef, consider these related roles with similar skills and responsibilities:
These include Head Chef, Executive Chef, and Kitchen Manager positions, all of which share aspects of culinary leadership and management.
Labor Laws and Taxes for Sous Chefs in Moreno Valley
Sous Chefs should familiarize themselves with relevant labor laws and tax requirements to ensure fair employment practices and proper financial management.
- Consult the Federal website for labor laws and regulations for national guidelines.
- Refer to the California state website for labor laws and workplace regulations for specific state information.
- Access local resources at the Official website of Moreno Valley, CA.