Sous Chef Salary in Lubbock, TX
Sous Chefs in Lubbock, TX, in 2026, earn approximately $18.61 per hour, which translates to about $744.40 per week, $3,225.73 per month, and $38,708.80 per year.
The demand for Sous Chefs in Lubbock is growing steadily at about 5% per year, indicating a positive job outlook and increasing opportunities in the culinary field throughout the region.
How Much Does a Sous Chef Make in Lubbock, TX?
Sous Chef salaries in Lubbock vary by experience but generally reflect the position's significant responsibilities in a kitchen environment.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $13.50 | $540.00 | $2,340.00 | $28,080.00 |
| Mid-level (average) | $18.61 | $744.40 | $3,225.73 | $38,708.80 |
| Top earners (90th percentile) | $25.67 | $1,026.80 | $4,438.13 | $53,393.60 |
Do Sous Chefs in Lubbock Earn Tips?
Sous Chefs typically do not earn tips as their role is primarily focused on kitchen management and food preparation rather than direct customer service.
Sous Chef Salary in Lubbock vs. National Average
Nationally, the average hourly wage for a Sous Chef is about $19.50, with an annual salary averaging around $40,560.
Compared to the national average, Sous Chefs in Lubbock earn slightly less per hour and on an annual basis. This difference may reflect the local cost of living and industry demand dynamics.
Highest-Paying Areas Near Lubbock for Sous Chef
In areas close to Lubbock, the salary for Sous Chefs can vary, with some neighborhoods offering more competitive pay:
- Downtown Lubbock: $20.50 per hour
- South Lubbock: $22.00 per hour
Sous Chefs working in South Lubbock may have better earning prospects compared to those in Downtown, suggesting regional differences in hospitality industry compensation.
What Influences a Sous Chef’s Salary in Lubbock?
The salary of a Sous Chef in Lubbock is influenced by several key factors:
- Experience and Culinary Skills: More experienced Sous Chefs familiar with diverse cuisines and kitchen leadership tend to command higher wages.
- Type of Establishment: Salaries vary between casual dining, fine dining, hotels, and catering businesses, with upscale restaurants typically offering better pay.
- Certifications and Education: Holding certifications such as the Certified Sous Chef (CSC) by the American Culinary Federation can enhance earning potential.
- Kitchen Size and Volume: Working in larger kitchens with higher food output often results in better compensation.
- Local Market Demand: The culinary demand in Lubbock and nearby areas plays a significant role in determining wages.
How To Become a Sous Chef in Lubbock
Becoming a Sous Chef in Lubbock generally involves educational programs, gaining experience, and acquiring certifications:
- Educational Programs: Local institutions like Texas Tech University offer Hospitality and Retail Management programs ideal for combining culinary arts with business skills. South Plains College, located about 30 minutes from Lubbock, provides Hospitality Management programs with courses in culinary arts, food science, and kitchen management.
- Certifications: Pursuing certifications such as the ServSafe Food Manager Certification is critical in demonstrating knowledge of food safety. The Certified Sous Chef (CSC) credential from the American Culinary Federation is recognized nationally and bolsters a sous chef’s profile.
- Practical Kitchen Experience: Working as a line cook or kitchen assistant to develop technical and leadership skills is essential before stepping into a Sous Chef role.
Top Employers Hiring Sous Chefs in Lubbock
Several prominent employers in Lubbock commonly hire Sous Chefs, including:
- Overton Hotel and Conference Center
- LakeRidge Country Club
- Covenant Medical Center
Establishments That Sous Chefs in Lubbock Work At
Sous Chefs in Lubbock can be found working in a diverse range of establishments:
- Fine Dining Restaurants: These typically offer the highest wages due to the level of skill and presentation required.
- Hotels and Conference Centers: Large venues often provide competitive salaries and benefits reflecting complex kitchen operations.
- Country Clubs and Private Clubs: These settings provide a steady demand for skilled chefs and may offer attractive compensation packages.
- Casual and Fast-Casual Restaurants: While offering more entry-level opportunities, the pay can be lower compared to fine dining.
The nature of the establishment significantly impacts earnings, with upscale and specialized venues often paying more.
Related Hospitality Jobs in Lubbock for Sous Chefs
If you're considering career alternatives or related positions within the hospitality industry, these roles share similarities with the Sous Chef position:
These careers include Head Chef, Chef de Cuisine, and Restaurant Manager, each offering a unique focus and potential career advancement within the hospitality industry.
Labor Laws and Taxes for Sous Chefs in Lubbock
Sous Chefs should understand the labor laws and tax regulations affecting their employment in Texas:
- Details on state labor laws, minimum wage, overtime, and workplace regulations can be found on the Texas government website.
- Information on federal labor standards and worker rights is available on the U.S. Department of Labor website.