Sous Chef Salary in Huntsville, AL
Sous Chefs in Huntsville, AL, in 2025, earn approximately $25.00 per hour, which translates to about $1,000.00 per week, $4,333.33 per month, and $52,000.00 per year.
The job market for Sous Chefs in Huntsville is growing steadily at about 5% per year, indicating an increasing demand for skilled culinary professionals in the area.
How Much Does a Sous Chef Make in Huntsville, AL?
The salary of a Sous Chef in Huntsville varies based on experience and workplace, but here is an overview of typical earnings:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Mid-level (average) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
| Top earners (90th percentile) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
Do Sous Chefs in Huntsville Earn Tips?
Sous Chefs typically do not earn tips, as their role is mainly in kitchen management and food preparation rather than direct customer service. Their earnings are primarily derived from their salary or hourly wages.
Sous Chef Salary in Huntsville vs. National Average
Nationally, Sous Chefs earn an average of around $27.00 per hour, resulting in approximately $56,160.00 per year.
Compared to the national average, Sous Chefs in Huntsville earn slightly less with an average hourly wage of $25.00 and an annual salary of $52,000.00. This difference may reflect regional cost of living and local demand factors.
Highest-Paying Areas Near Huntsville for Sous Chefs
Nearby areas where Sous Chefs can earn higher salaries include:
- Downtown Huntsville: $27.00 per hour
- Madison: $26.50 per hour
These surrounding locations offer slightly better pay than Huntsville’s average, providing options for those willing to commute.
What Influences a Sous Chef’s Salary in Huntsville?
Several important factors can impact the salary of a Sous Chef in Huntsville:
- Experience and Expertise: More experienced Sous Chefs command higher wages due to advanced culinary and leadership skills.
- Type of Establishment: Fine dining restaurants, hotels, or high-end catering services generally offer better compensation than casual eateries.
- Skills and Certifications: Specialized skills such as menu creation, inventory management, and food safety certifications can increase earning potential.
- Work Hours and Shifts: Those willing to work flexible or demanding hours may see added compensation.
- Local Economic Conditions: Regional demand for culinary talent and the cost of living affect pay scales.
How To Become a Sous Chef in Huntsville
Getting started as a Sous Chef in Huntsville typically involves a combination of education, training, and experience:
- Enroll in Culinary Arts Programs: Local options like Calhoun Community College Culinary Arts Program and Drake State Community and Technical College Culinary Arts Program provide comprehensive training in culinary techniques and kitchen management.
- Obtain Food Safety Certifications: The ServSafe Certification is a nationally recognized credential necessary for many employers to ensure compliance with food safety standards.
- Gain Practical Experience: Working as a line cook or kitchen assistant offers valuable hands-on learning.
- Earn Professional Certifications: The American Culinary Federation (ACF) Certification can enhance credibility and job prospects.
Top Employers Hiring Sous Chefs in Huntsville
Several prominent employers in Huntsville are actively hiring Sous Chefs, including:
- Marriott Hotel Huntsville
- Von Braun Center
- Corporate Dining Concepts
Establishments That Sous Chefs in Huntsville Work At
Sous Chefs in Huntsville typically find employment in a variety of foodservice venues:
- Fine Dining Restaurants: These establishments often pay more due to the high standards and complexity of cuisine.
- Hotels and Resorts: Larger kitchens with diverse menus provide opportunities for advancement and better wages.
- Catering Companies: Sous Chefs here must be adaptable and skilled in large-scale food preparation.
- Casual and Fast Casual Restaurants: These venues generally offer lower salaries but may provide stable employment.
The type of establishment influences the Sous Chef’s salary, with fine dining and hotels usually offering the highest pay.
Related Hospitality Jobs in Huntsville for Sous Chefs
For those interested in similar career paths, consider the following related roles:
These include Head Chef, Chef de Cuisine, and Kitchen Manager—all roles with overlapping duties and advancement opportunities in the culinary field.
Labor Laws and Taxes for Sous Chefs in Huntsville
Sous Chefs should stay informed about labor laws and tax obligations to manage their employment rights effectively.
- Federal regulations on wages and working conditions are detailed on the U.S. Department of Labor website.
- State-specific labor laws and resources can be found on the Alabama government website.