Sous Chef Salary in Henderson, NV
Sous Chefs in Henderson, NV, in 2025, earn approximately $25.50 per hour, which translates to about $1,020.00 per week, $4,420.00 per month, and $53,040.00 per year.
The demand for Sous Chefs in Henderson is growing steadily at about 6% per year, reflecting a positive outlook and expanding opportunities within the culinary industry in the region.
How Much Does a Sous Chef Make in Henderson, NV?
The salary of a Sous Chef in Henderson can vary depending on experience, skills, and employer, but here is a general overview of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.00 | $800.00 | $3,467.00 | $41,600.00 |
| Mid-level (average) | $25.50 | $1,020.00 | $4,410.00 | $52,920.00 |
| Top earners (90th percentile) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
Do Sous Chefs in Henderson Earn Tips?
Sous Chefs generally do not earn tips since their role typically involves kitchen management and food preparation rather than direct customer interaction. Their earnings come mainly from their salary or hourly wage.
Sous Chef Salary in Henderson vs. National Average
Nationally, Sous Chefs earn an average of around $23.00 per hour, translating to about $47,840.00 per year.
Compared to the national average, Sous Chefs in Henderson earn slightly more, with an average of $25.50 per hour and $53,040.00 annually. This difference may be influenced by the local demand for culinary professionals and the cost of living in Henderson.
Highest-Paying Areas Near Henderson for Sous Chefs
Nearby areas offer varied pay rates for Sous Chefs, including:
- Green Valley Ranch: $27.00 per hour
- Lake Las Vegas: $28.50 per hour
These locations may provide better salary prospects for Sous Chefs willing to commute or relocate, with Lake Las Vegas offering the highest pay among nearby areas.
What Influences a Sous Chef’s Salary in Henderson?
Several factors influence the salary of a Sous Chef in Henderson:
- Experience and Skill Level: More experienced Sous Chefs with advanced culinary skills and leadership abilities tend to earn higher wages.
- Type of Establishment: Fine dining restaurants, hotels, and resorts often pay more than casual dining or fast casual venues.
- Education and Certifications: Formal culinary education and certifications such as ServSafe or American Culinary Federation (ACF) credentials can boost earnings.
- Local Demand and Cost of Living: The growing food industry and living costs in Henderson play a role in salary levels.
How To Become a Sous Chef in Henderson
Becoming a Sous Chef in Henderson involves several steps to build skills and credibility:
- Complete Professional Culinary Training: Programs like the College of Southern Nevada Culinary Arts Program and the Art Institute of Las Vegas Culinary Arts Program provide comprehensive preparation for culinary careers.
- Obtain Food Safety Certification: The ServSafe Food Protection Manager Certification is nationally recognized and often required by employers.
- Earn Culinary Credentials: Certifications from the American Culinary Federation (ACF) can validate your professional skills and enhance your resume.
- Gain Kitchen Experience: Starting as a line cook or commis chef and progressing with experience is common.
Top Employers Hiring Sous Chefs in Henderson
Notable employers seeking skilled Sous Chefs in Henderson include:
- The M Resort Spa Casino
- Ocean One Bar & Grille
- Wildflower at Green Valley Ranch
Establishments That Sous Chefs in Henderson Work At
Sous Chefs typically find positions in various foodservice settings, such as:
- Fine Dining Restaurants: Often offer higher salaries due to the required skills and dining standards.
- Hotels and Casinos: Large-scale operations that provide consistent work and often higher wages.
- Casual and Fast Casual Restaurants: May offer lower pay but provide opportunities for gaining experience.
- Catering Companies and Resorts: Provide diverse culinary challenges and competitive pay.
The salary can vary significantly depending on the prestige, size, and clientele of the establishment.
Related Hospitality Jobs in Henderson for Sous Chefs
If you are exploring careers related to Sous Chef, consider these similar positions with overlapping skills and duties:
These include Head Chef, Executive Chef, and Restaurant Manager positions—all of which require leadership and culinary expertise.
Labor Laws and Taxes for Sous Chefs in Henderson
Understanding labor laws and tax obligations can help Sous Chefs in Henderson manage their employment conditions effectively.
- Information about federal labor laws can be found on the U.S. Department of Labor website.
- Specific state labor laws and regulations are accessible through the State of Nevada's official website.