Sous Chef Salary in Cherry Hill, NJ
Sous Chefs in Cherry Hill, NJ, in 2025, earn approximately $22.00 per hour, which translates to about $880.00 per week, $3,813.33 per month, and $45,760.00 per year.
The demand for Sous Chefs in Cherry Hill is positive with a 5% growth per year, indicating a healthy expansion of culinary and hospitality services seeking skilled professionals in kitchen management and food preparation.
How Much Does a Sous Chef Make in Cherry Hill, NJ?
A Sous Chef’s salary in Cherry Hill can vary depending on experience level, skills, and workplace environment. Below is an overview of typical earnings:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.23 | $769.20 | $3,327.20 | $39,926.40 |
| Mid-level (average) | $27.40 | $1,096.00 | $4,736.53 | $56,992.00 |
| Top earners (90th percentile) | $35.10 | $1,404.00 | $6,068.00 | $72,984.00 |
Do Sous Chefs in Cherry Hill Earn Tips?
Sous Chefs typically do not earn tips, as their role is primarily kitchen-focused and does not involve direct interaction with customers. Their compensation mainly comes from their salary or hourly wage.
Sous Chef Salary in Cherry Hill vs. National Average
The national average salary for Sous Chefs is about $31.25 per hour, which corresponds to approximately $65,000 per year.
When comparing, Sous Chefs in Cherry Hill earn less on average with an hourly rate of $22.00 and an annual income of $45,760. This difference may reflect local market conditions and cost of living.
Highest-Paying Areas Near Cherry Hill for Sous Chefs
Nearby areas where Sous Chefs can find higher wages include:
- Downtown Cherry Hill: $23.50 per hour
- Cherry Hill Mall Area: $24.00 per hour
Sous Chefs considering these locations may find enhanced earning opportunities depending on the establishment and demand in these specific areas.
What Influences a Sous Chef’s Salary in Cherry Hill?
Several factors play an important role in determining the salary of a Sous Chef:
- Experience and Culinary Skills: More experienced Sous Chefs with refined culinary skills usually command higher wages.
- Type of Establishment: Salaries vary between fine dining restaurants, hotels, and casual eateries, with upscale locations generally paying better.
- Location and Demand: Proximity to busy, affluent areas often leads to higher pay due to competitive hospitality markets.
- Certifications and Education: Holding certifications or formal culinary education can enhance salary prospects.
- Management Responsibilities: Additional duties like kitchen management and training staff can increase earnings.
How To Become a Sous Chef in Cherry Hill
Becoming a successful Sous Chef requires a combination of education, experience, and certifications. Here are key steps:
- Attend Culinary Programs: Enroll in culinary training such as the Camden County College Culinary Arts Program, which offers training in culinary techniques and kitchen management, or the Burlington County Institute of Technology Culinary Arts, providing practical experience and certifications.
- Obtain Food Safety Certification: Earning a ServSafe Food Manager Certification is important to ensure knowledge of food safety practices.
- Consider Professional Certification: Becoming a Certified Sous Chef (CSC) through the American Culinary Federation validates your professional culinary skills and can boost your career.
- Gain Kitchen Experience: Work as a line cook, chef de partie, or in other kitchen roles to build experience and climb the culinary ladder.
Top Employers Hiring Sous Chefs in Cherry Hill
Several notable employers in Cherry Hill regularly hire Sous Chefs, including:
- The Capital Grille
- Seasons 52
- PJW Restaurant Group
Establishments That Sous Chefs in Cherry Hill Work At
Sous Chefs often find positions in various types of food service establishments, which influence their salary potential:
- Fine Dining Restaurants: These venues typically offer the highest salaries due to the emphasis on quality and culinary expertise.
- Hotels and Resorts: Larger kitchens in hotels may provide stable employment with competitive wages and benefits.
- Casual and Fast Casual Restaurants: While salaries may be lower, these establishments can offer valuable experience and frequent advancement opportunities.
- Catering Services and Event Companies: These usually pay based on event schedules and can vary widely in terms of compensation.
Related Hospitality Jobs in Cherry Hill for Sous Chefs
If you are exploring alternative or complementary hospitality career options related to Sous Chef, consider the following roles:
These include Head Chef, Executive Chef, and Chef de Cuisine roles which involve elevated culinary responsibilities and leadership in kitchen environments.
Labor Laws and Taxes for Sous Chefs in Cherry Hill
Sous Chefs should stay informed about relevant labor laws and tax regulations to ensure fair employment and compliance.
- Visit the Federal website for labor laws and employment information for comprehensive details on workers' rights and standards.
- Refer to the New Jersey state website for labor regulations and resources for local-specific labor laws and workplace guidelines.