Sous Chef Salary in Beaumont, TX
Sous Chefs in Beaumont, TX, in 2026, earn approximately $25.87 per hour, which translates to about $1,034.80 per week, $4,484.13 per month, and $53,809.60 per year.
The demand for Sous Chefs in Beaumont is growing steadily at about 5% per year, indicating a positive outlook and expanding opportunities for culinary professionals in this competitive role.
How Much Does a Sous Chef Make in Beaumont, TX?
The salary of a Sous Chef in Beaumont varies depending on experience and skills. Below is a breakdown of typical earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.01 | $880.40 | $3,811.73 | $45,964.80 |
| Mid-level (average) | $25.87 | $1,034.80 | $4,484.13 | $53,809.60 |
| Top earners (90th percentile) | $29.54 | $1,181.60 | $5,116.53 | $61,363.20 |
Do Sous Chefs in Beaumont Earn Tips?
Sous Chefs generally do not earn tips because their work primarily involves kitchen and food preparation duties behind the scenes rather than direct customer interaction. Their compensation mainly comes from their salary or wages.
Sous Chef Salary in Beaumont vs. National Average
Across the United States, Sous Chefs earn approximately $28.61 per hour, translating to an annual salary of about $59,508.80.
Compared to the national average, Sous Chefs in Beaumont earn slightly less, with an hourly wage of $25.87 and a yearly salary of $53,809.60. This difference is influenced by local cost of living and market dynamics.
Highest-Paying Areas Near Beaumont for Sous Chefs
Exploring neighboring areas reveals slightly higher pays for Sous Chefs:
- Downtown: $27.50 per hour
- West End: $28.00 per hour
These regions offer more lucrative opportunities, reflecting their bustling dining scenes and demand for culinary talent.
What Influences a Sous Chef’s Salary in Beaumont?
Several factors play a significant role in determining the salary of a Sous Chef in Beaumont:
- Experience and Culinary Skills: More experienced Sous Chefs with advanced culinary techniques and leadership skills tend to earn higher wages.
- Type of Establishment: High-end restaurants, hotels, and catering companies often offer better salaries than casual or fast food venues.
- Specialized Certifications: Holding certifications like the Certified Sous Chef (CSC) can boost earning potential.
- Responsibility Levels: Managing larger kitchen teams or overseeing complex operations generally leads to increased pay.
- Local Economic Conditions: The cost of living and competition among employers in Beaumont impact salary scales.
How To Become a Sous Chef in Beaumont
There are several pathways to becoming a successful Sous Chef in Beaumont:
- Complete Formal Culinary Education: Programs such as the Lamar Institute of Technology Culinary Arts Program offer comprehensive training in culinary techniques and kitchen management.
- Gain Practical Experience: Working in entry-level kitchen roles, like line cook or prep cook, helps build foundational skills.
- Obtain Relevant Certifications: Certifications like the ServSafe Food Handler Certification ensure knowledge of food safety practices required in Texas.
- Pursue Advanced Credentials: The Certified Sous Chef (CSC) credential from the American Culinary Federation recognizes professional culinary competency.
- Participate in Local Culinary Programs: The Beaumont Independent School District Culinary Arts Program provides foundational culinary skills and certifications for younger aspirants.
Top Employers Hiring Sous Chefs in Beaumont
Some of the leading local employers seeking skilled Sous Chefs in Beaumont include:
- Morrison Healthcare
- Amelia Farm and Market
- Buckner Retirement Services
Establishments That Sous Chefs in Beaumont Work At
Sous Chefs work across a range of restaurant and foodservice environments, such as:
- Casual Dining: These establishments usually provide steady hours with moderate pay, suitable for gaining experience.
- Fast Casual: Fast-paced kitchens may pay less but offer varied work experiences.
- Fine Dining and High-End Restaurants: These venues typically offer higher salaries and opportunities for career advancement.
- Hotels and Resorts: Often provide competitive pay and benefits given their scale and clientele.
- Catering and Institutional Kitchens: Roles here might differ in pay depending on contract size and demand.
The type of establishment impacts not only salary but also the skillset required and career growth potential.
Related Hospitality Jobs in Beaumont for Sous Chefs
For those interested in roles similar to Sous Chef, here are some related positions that involve comparable culinary skills and responsibilities.
These positions include Head Chef, Chef de Cuisine, and Restaurant Manager, which may offer different salary ranges and responsibilities in the hospitality industry.
Labor Laws and Taxes for Sous Chefs in Beaumont
Sous Chefs should stay informed about relevant labor regulations and tax responsibilities applicable in Texas.
- Visit the Texas government official site for up-to-date information on state labor laws and employment rights.
- For federal labor standards and employment laws, the U.S. Department of Labor website is a reliable resource.