Restaurant Manager Salary in Cleveland, OH
Restaurant Managers in Cleveland, OH, in 2025, earn approximately $27.00 per hour, which translates to about $1,080.00 per week, $4,680.00 per month, and $56,160.00 per year.
The demand for Restaurant Managers in Cleveland is growing moderately at about 2% per year, indicating a stable and positive outlook for job opportunities in the hospitality sector within the city.
How Much Does a Restaurant Manager Make in Cleveland, OH?
The salary for a Restaurant Manager in Cleveland varies depending on experience, skills, and the specific establishment. Here's an overview of typical pay ranges based on experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Top earners (90th percentile) | $43.00 | $1,720.00 | $7,433.33 | $89,440.00 |
Do Restaurant Managers in Cleveland Earn Tips?
Restaurant Managers in Cleveland typically do not earn tips as part of their compensation. Their earnings usually come from salary or hourly wages rather than gratuities.
Restaurant Manager Salary in Cleveland vs. National Average
Nationally, Restaurant Managers earn an average of around $31.40 per hour, which is about $65,312.00 per year.
Compared to the national average, Restaurant Managers in Cleveland earn a slightly lower hourly wage of $27.00 per hour and approximately $56,160.00 annually.
This difference is influenced by local cost of living, market demand, and typical restaurant size and revenue in the region.
Highest-Paying Areas Near Cleveland for Restaurant Managers
Nearby areas that offer higher pay for Restaurant Managers include:
- Downtown Cleveland: $28.50 per hour
- University Circle: $29.00 per hour
If you're willing to commute or work in these districts, you may find better compensation compared to other parts of Cleveland.
What Influences a Restaurant Manager’s Salary in Cleveland?
Several factors contribute to the salary variations for Restaurant Managers in Cleveland:
- Experience and Leadership Skills: More seasoned managers with proven team leadership and operational expertise command higher wages.
- Type of Establishment: Managing upscale, fine dining, or high-volume restaurants generally offers better pay than smaller casual dining spots.
- Certifications and Education: Holding formal hospitality management credentials or food safety certifications can increase earnings.
- Size and Revenue of the Restaurant: Larger establishments or chains tend to pay more than independent, smaller venues.
- Local Market Conditions: Economic factors and competition for skilled managers can influence wage levels.
How To Become a Restaurant Manager in Cleveland
If you're aiming to become a Restaurant Manager in Cleveland, consider these steps:
- Educational Programs: Enroll in hospitality management training like the Cuyahoga Community College Hospitality Management Program or pursue a bachelor's degree through the Cleveland State University Bachelor of Business Administration in Hospitality and Tourism Management.
- Certification: Obtain key certifications such as the ServSafe Manager Certification and the Ohio Manager Certification in Food Protection to ensure compliance with health and safety regulations.
- Gain Experience: Start with roles such as Assistant Restaurant Manager or shift supervisor to build leadership and operational knowledge.
- Develop Customer Service and Financial Skills: Strengthen your abilities in managing customer relations, budgeting, and staff coordination.
Top Employers Hiring Restaurant Managers in Cleveland
Several notable employers in Cleveland actively seek qualified Restaurant Managers, including:
- Margaritaville Hospitality
- Dave & Buster's
- Olive Garden Italian Restaurants
Establishments That Restaurant Managers in Cleveland Work At
Restaurant Managers in Cleveland are typically employed across a diverse range of establishments such as:
- Casual Dining: Often involving moderate pay and flexible work environments.
- Fast Casual: Generally requires fast-paced operational skills and offers competitive salaries.
- Fine Dining: Managers here usually earn more due to higher expectations and complex service standards.
- Chain and Franchise Restaurants: May provide more consistent salaries and benefits compared to independent restaurants.
The type and prestige of the establishment play a significant role in determining earning potential.
Related Hospitality Jobs in Cleveland for Restaurant Managers
If you're exploring careers related to Restaurant Management, here are some similar roles to consider:
These include Assistant Restaurant Manager, Bar Manager, and Hotel General Manager – roles that involve related leadership and hospitality management skills.
Labor Laws and Taxes for Restaurant Managers in Cleveland
Restaurant Managers should be informed about labor laws and tax responsibilities at the federal, state, and local levels for Cleveland, OH.
- Federal labor statistics and regulations can be accessed through the Bureau of Labor Statistics.
- The Ohio Department of Job and Family Services offers state-specific employment and labor market resources.
- Information on local business regulations and resources is available at the City of Cleveland official website.