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Pastry Chef Salary in Vancouver, WA

Pastry Chefs in Vancouver, WA, in 2025, earn approximately $18.50 per hour, which translates to about $740.00 per week, $3,206.67 per month, and $38,480.00 per year.

The demand for Pastry Chefs in Vancouver is growing steadily at about 5% per year, indicating positive job growth and increased opportunities in the culinary and hospitality sectors across the region.

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Average Pastry Chef Salary in Vancouver, WA:
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How Much Does a Pastry Chef Make in Vancouver, WA?

The salary of a Pastry Chef in Vancouver varies by experience, skills, and employer, with distinct levels reflecting this range.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$15.00$600.00$2,600.00$31,200.00
Mid-level (average)$18.50$740.00$3,206.67$38,480.00
Top earners (90th percentile)$22.00$880.00$3,813.33$45,760.00

Do Pastry Chefs in Vancouver Earn Tips?

Pastry Chefs typically do not earn tips, as their work often takes place behind the scenes in kitchens and bakeries rather than direct customer service.

Pastry Chef Salary in Vancouver vs. National Average

Nationally, Pastry Chefs earn an average of around $17.00 per hour, translating to roughly $35,360.00 per year.

Compared to the national average, Pastry Chefs in Vancouver, WA, tend to earn slightly more, with an average hourly rate of $18.50 and yearly earnings of about $38,480.00. This reflects regional market demands and cost-of-living differences.

Highest-Paying Areas Near Vancouver for Pastry Chefs

Nearby areas offer varying pay scales for Pastry Chefs, including:

  • Downtown Vancouver: $20.00 per hour
  • Fisher's Landing East: $21.50 per hour

Commuting to these locations may provide higher wage opportunities for Pastry Chefs willing to work in busier or more upscale markets.

High-Paying Cities for Pastry Chefs

The table below showcases four of the best cities to work in as a Pastry Chef. You can see the average annual wage for a Pastry Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$51,530

$24.77

Los Angeles, CA

$63,061

$30.32

Miami, FL

$54,714

$26.30

NYC, NY

$63,099

$30.34

What Influences a Pastry Chef’s Salary in Vancouver?

Experience and skill level are primary factors influencing salary, with seasoned Pastry Chefs earning significantly more for their expertise in crafting intricate desserts.

Type of establishment also plays a crucial role; bakeries, hotels, and upscale restaurants often offer higher wages compared to casual dining or fast food venues.

Certifications and education add considerable value to a Pastry Chef's profile, often leading to better pay.

The complexity of recipes and specialization in areas such as wedding cakes or artisan pastries can also lead to higher earnings.

How To Become a Pastry Chef in Vancouver

To pursue a career as a Pastry Chef in Vancouver, one should consider several important steps:

  • Enroll in culinary programs such as the Clark College Culinary Arts Program, which covers pastry and baking with both practical and theoretical training.
  • Explore options like the Oregon Culinary Institute's Baking and Pastry Diploma Program, located nearby in Portland, suitable for commuters.
  • Obtain key certifications including ServSafe Food Handler Certification to ensure knowledge of food safety protocols.
  • Consider professional credentials like the Certified Pastry Culinarian (CPC) offered by the American Culinary Federation to demonstrate advanced skills.
  • Gain hands-on experience through apprenticeships or entry-level kitchen roles to build practical skills.

Top Employers Hiring Pastry Chefs in Vancouver

Several notable employers in Vancouver actively seek Pastry Chefs:

  • Beaches Restaurant & Bar
  • Hudson's Bar & Grill
  • The Grant House
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Establishments That Pastry Chefs in Vancouver Work At

Pastry Chefs in Vancouver can find opportunities in a variety of establishments such as:

  • Upscale restaurants and hotels: These offer higher salaries due to the demand for high-quality and specialized pastries.
  • Specialty bakeries: Focused on artisanal and custom creations, often providing competitive pay and creative opportunities.
  • Casual dining and fast-casual: While the pay is generally lower, these venues offer good entry points.
  • Catering companies and event venues: Positions that may offer varied work hours and opportunities for special event preparation.

The type of establishment directly impacts salary ranges, benefits, and career progression in the Pastry Chef profession.

Related Hospitality Jobs in Vancouver for Pastry Chefs

If you are interested in careers similar to Pastry Chef, consider these related roles:

Job Title

Avg Salary

Head Chef

$73,632

Pastry Chef

$54,995

Pastry Cook

$41,558

These include Pastry Cook, Baker, and Head Chef positions, offering related expertise in culinary arts and management.

Labor Laws and Taxes for Pastry Chefs in Vancouver

Pastry Chefs working in Vancouver should be aware of federal, state, and local labor laws and tax requirements.