Pastry Chef Salary in Quincy, MA
Pastry Chefs in Quincy, MA, in 2025, earn approximately $33.00 per hour, which translates to about $1,320.00 per week, $5,720.00 per month, and $68,640.00 per year.
The demand for Pastry Chefs in Quincy is growing steadily at about 5% per year, indicating promising job opportunities and expansion in the local culinary scene.
How Much Does a Pastry Chef Make in Quincy, MA?
The salary of a Pastry Chef in Quincy varies based on experience and skill level. Below is an overview of earnings at different stages in this profession.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Mid-level (average) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
| Top earners (90th percentile) | $38.00 | $1,520.00 | $6,573.33 | $78,960.00 |
Do Pastry Chefs in Quincy Earn Tips?
Pastry Chefs typically do not earn tips as their work is usually done behind the scenes in the kitchen. Their income is mostly based on their salary or hourly wages without tip supplements.
Pastry Chef Salary in Quincy vs. National Average
Nationally, Pastry Chefs earn on average around $33.00 per hour, which amounts to about $68,640.00 annually.
Pastry Chefs in Quincy align closely with the national average, earning about $33.00 per hour or $68,640.00 per year, reflecting a competitive market.
Highest-Paying Areas Near Quincy for Pastry Chefs
Nearby areas offer the following higher hourly wages for Pastry Chefs:
- Quincy Center: $35.00 per hour
- Marina Bay: $36.00 per hour
Overall, these locations provide modestly higher pay, potentially attracting Pastry Chefs seeking better compensation near Quincy.
What Influences a Pastry Chef’s Salary in Quincy?
Experience plays a critical role; seasoned Pastry Chefs can command higher wages due to refined techniques and leadership abilities.
Specialized skills like expertise in chocolate work, sugar artistry, or bread baking can significantly enhance earning potential.
Type of establishment matters — luxury hotels and upscale restaurants often pay more compared to smaller cafes or bakeries.
Certifications and education also influence salaries. Holding recognized culinary credentials shows professional competence and dedication.
In addition, local demand and cost of living in Quincy affect wage levels, with higher living costs generally leading to higher pay.
How To Become a Pastry Chef in Quincy
Starting a career as a Pastry Chef involves several key steps.
- Enroll in professional training programs, such as the Cambridge School of Culinary Arts Professional Pastry Program, which offers comprehensive pastry-focused education.
- Consider the Boston University Metropolitan College Certificate in Culinary Arts for hands-on training in varied culinary techniques that support pastry skills.
- Obtain essential safety certifications like the ServSafe Food Handler Certification, ensuring compliance with hygiene standards in Massachusetts.
- Aiming for industry credentials such as the Certified Pastry Culinarian (CPC) can enhance your profile and career prospects.
- Gain practical experience through internships or apprenticeships in established kitchens, which helps refine techniques and build reputation.
Top Employers Hiring Pastry Chefs in Quincy
Noteworthy local employers known for hiring Pastry Chefs include:
- Legal Sea Foods
- Flour Bakery
- Tatte Bakery & Café
Establishments That Pastry Chefs in Quincy Work At
Pastry Chefs in Quincy find work across various types of establishments.
- Fine dining restaurants often offer the highest salaries, demanding exceptional skills and creativity.
- Cafés and bakeries provide consistent work, though often at moderate wage levels.
- Hotels and resorts can offer competitive pay along with benefits, catering to a transient yet upscale clientele.
- Casual dining establishments may have more limited budgets but still offer valuable experience.
The type and prestige of the establishment directly impact salary and career growth opportunities.
Related Hospitality Jobs in Quincy for Pastry Chefs
If you are interested in roles related to Pastry Chefs, consider exploring these careers:
This includes Pastry Cook, Baker, and Executive Chef roles that can align well with skills developed as a Pastry Chef.
Labor Laws and Taxes for Pastry Chefs in Quincy
Understanding labor laws and tax requirements is essential for Pastry Chefs working in Quincy.
- Visit the official Massachusetts government website for information on state labor laws, minimum wage, and workplace regulations.
- For federal labor standards and employment guidelines, consult the U.S. Department of Labor website.