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Pastry Chef Salary in Fayetteville, NC

Pastry Chefs in Fayetteville, NC, in 2025, earn approximately $33.00 per hour, which translates to about $1,320.00 per week, $5,720.00 per month, and $68,640.00 per year.

The demand for Pastry Chefs in Fayetteville is growing at a healthy rate of about 5% per year, indicating a positive job growth trend in the area's culinary industry.

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Find out how your salary compares to the average Pastry Chef salary.
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Average Pastry Chef Salary in Fayetteville, NC:
Your salary is the same as the Fayetteville, NC salary average.
$33
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$33.00
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$33
$66.00
Market Average
$33

How Much Does a Pastry Chef Make in Fayetteville, NC?

The salary of a Pastry Chef in Fayetteville varies based on experience and employer type. Below is an overview across different experience levels.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$28.00$1,120.00$4,853.33$58,240.00
Mid-level (average)$33.00$1,320.00$5,720.00$68,640.00
Top earners (90th percentile)$37.00$1,480.00$6,413.33$77,120.00

Do Pastry Chefs in Fayetteville Earn Tips?

Pastry Chefs generally do not earn tips as their work is mostly behind the scenes in the kitchen creating baked goods. Their earnings primarily come from their hourly wage or salary rather than gratuities.

Pastry Chef Salary in Fayetteville vs. National Average

Nationally, Pastry Chefs earn an average of about $33.00 per hour and $68,640.00 annually.

Pastry Chefs in Fayetteville earn salaries that closely align with the national averages, reflecting competitive pay in this regional market.

Highest-Paying Areas Near Fayetteville for Pastry Chefs

Nearby areas offer slightly higher salaries for Pastry Chefs, including:

  • Downtown: $35.00 per hour
  • Haymount: $36.00 per hour

Pastry Chefs working in Haymount can expect some of the highest hourly wages in the Fayetteville vicinity.

High-Paying Cities for Pastry Chefs

The table below showcases four of the best cities to work in as a Pastry Chef. You can see the average annual wage for a Pastry Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$51,530

$24.77

Los Angeles, CA

$63,061

$30.32

Miami, FL

$54,714

$26.30

NYC, NY

$63,099

$30.34

What Influences a Pastry Chef’s Salary in Fayetteville?

Several factors affect how much a Pastry Chef in Fayetteville can earn:

  • Experience Level: More experienced Pastry Chefs tend to command higher wages due to refined skills and efficiency.
  • Specialized Skills: Expertise in advanced pastry techniques or cuisines can boost salary offers.
  • Type of Establishment: Upscale restaurants, luxury hotels, and specialty bakeries often pay more than casual eateries or fast food chains.
  • Education and Certifications: Completion of recognized culinary programs and holding certifications like the American Culinary Federation (ACF) credential can improve earning potential.
  • Work Hours and Shift Types: Evening or holiday shifts might offer premium pay rates.

How To Become a Pastry Chef in Fayetteville

To pursue a career as a Pastry Chef in Fayetteville, consider the following steps:

  • Enroll in Culinary Education Programs: Fayetteville Technical Community College Culinary Arts Program offers comprehensive training in pastry techniques, preparing students for the culinary industry.
  • Pursue Hospitality Studies: Methodist University’s Hospitality Management Program includes courses in culinary arts and pastry preparation.
  • Earn Food Safety Certifications: Acquiring the ServSafe Food Handler Certification demonstrates knowledge of essential food safety practices.
  • Obtain Professional Credentials: The American Culinary Federation (ACF) Certification is valuable for showcasing culinary expertise and advancing career prospects.

Top Employers Hiring Pastry Chefs in Fayetteville

Several prominent employers in Fayetteville actively seek skilled Pastry Chefs:

  • McDonald's
  • Five Guys
  • Fiji Island
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Establishments That Pastry Chefs in Fayetteville Work At

Pastry Chefs in Fayetteville typically work in a variety of food service venues, including:

  • Casual Dining Restaurants: Usually offer moderate salaries with steady hours.
  • Fast Casual Chains: These may provide consistent work but tend to have lower pay scales.
  • Bakeries and Specialty Shops: Often provide higher salaries and more creative opportunities.
  • Hotels and Catering Services: Offer competitive wages and may include benefits and career growth options.

The type of establishment influences compensation as well as the chef’s daily responsibilities and creative freedom.

Related Hospitality Jobs in Fayetteville for Pastry Chefs

If you are interested in careers related to Pastry Chefs, you might consider similar roles such as:

Job Title

Avg Salary

Chef

$62,640

Pastry Chef

$54,995

Pastry Cook

$41,558

These include Pastry Cook, Pastry Chef, and Chef positions that employ related culinary techniques and have variable salary ranges.

Labor Laws and Taxes for Pastry Chefs in Fayetteville

Pastry Chefs should be informed about relevant labor laws and tax requirements affecting their employment: