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Pastry Chef Salary in Coral Springs, FL

Pastry Chefs in Coral Springs, FL, earn approximately $33.00 per hour, which translates to about $1,320.00 per week, $5,720.00 per month, and $68,640.00 per year.

The demand for Pastry Chefs in Coral Springs is growing steadily at about 5% per year, indicating a healthy and expanding market for pastry and dessert professionals in the region.

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Find out how your salary compares to the average Pastry Chef salary.
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Average Pastry Chef Salary in Coral Springs, FL:
Your salary is the same as the Coral Springs, FL salary average.
$33
Your Salary
$33.00
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$33
$66.00
Market Average
$33

How Much Does a Pastry Chef Make in Coral Springs, FL?

The salary of a Pastry Chef in Coral Springs varies depending on experience and employer, but here’s a general overview of earnings across different experience levels.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$28.00$1,120.00$4,853.33$58,240.00
Mid-level (average)$33.00$1,320.00$5,720.00$68,640.00
Top earners (90th percentile)$37.00$1,480.00$6,426.67$77,360.00

Do Pastry Chefs in Coral Springs Earn Tips?

Pastry Chefs typically do not earn tips as their work primarily involves preparing pastries and desserts behind the scenes rather than direct customer service. Their main compensation is through salary or hourly wage.

Pastry Chef Salary in Coral Springs vs. National Average

Nationally, Pastry Chefs earn an average of around $33.00 per hour and approximately $68,640.00 per year.

Comparing this to Coral Springs, Pastry Chefs here earn about the same, reflecting a competitive salary aligned with the national standards.

Highest-Paying Areas Near Coral Springs for Pastry Chefs

Nearby areas offer slightly higher pay for Pastry Chefs:

  • Pine Ridge: $35.00 per hour
  • Windham: $36.00 per hour

For those willing to commute, Pine Ridge and Windham represent attractive opportunities to earn a higher salary in this field.

High-Paying Cities for Pastry Chefs

The table below showcases four of the best cities to work in as a Pastry Chef. You can see the average annual wage for a Pastry Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$51,530

$24.77

Los Angeles, CA

$63,061

$30.32

Miami, FL

$54,714

$26.30

NYC, NY

$63,099

$30.34

What Influences a Pastry Chef’s Salary in Coral Springs?

Several key factors influence the salary of a Pastry Chef in Coral Springs, including:

  • Experience and Skills: More experienced Pastry Chefs with refined skills in various pastry techniques tend to earn higher wages.
  • Type of Establishment: Working at upscale restaurants or high-end bakeries often comes with higher pay than casual dining venues.
  • Education and Certifications: Those with formal culinary or pastry certifications can command better salaries.
  • Responsibility and Role: Pastry Chefs managing teams or larger kitchens typically earn more.
  • Work Hours and Shift Timing: Early mornings or holiday shifts might include pay differentials.

How To Become a Pastry Chef in Coral Springs

To launch a career as a Pastry Chef in Coral Springs, consider these steps:

  • Pursue Formal Culinary Education: Programs like the Art Institute of Fort Lauderdale, offering a comprehensive Baking & Pastry program, are great for foundational skills.
  • Specialized Diplomas: Institutions such as Le Cordon Bleu College of Culinary Arts in Miami offer diplomas in Pâtisserie and Baking, focusing on hands-on experience.
  • Earn Certifications: Certifications such as Certified Pastry Culinarian (CPC) validate your expertise in the field.
  • Food Safety Credentials: Obtaining the ServSafe Certification is crucial for complying with health standards.

Top Employers Hiring Pastry Chefs in Coral Springs

Some prominent employers currently hiring Pastry Chefs in Coral Springs include:

  • The Cheesecake Factory
  • Whole Foods Market
  • Marriott International
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Establishments That Pastry Chefs in Coral Springs Work At

Pastry Chefs in Coral Springs typically work in a variety of establishments.

  • Casual and Fast Casual Restaurants: These venues offer core pastry preparation roles but may pay less than specialty shops.
  • High-End Bakeries and Patisseries: Known for specialized and artisanal products, these often provide higher salaries.
  • Hotels and Resorts: Pastry Chefs in these locations may earn more due to the upscale nature and volume of work.
  • Catering Companies: These often demand versatility and can affect earnings based on event size and frequency.

The type of establishment significantly affects salary ranges, with more prestigious or specialized venues generally offering better pay.

Related Hospitality Jobs in Coral Springs for Pastry Chefs

If you are interested in careers related to Pastry Chefs, you might consider the following roles which involve similar culinary skills:

Job Title

Avg Salary

Chef

$62,640

Pastry Chef

$54,995

Pastry Cook

$41,558

These include Pastry Cook, Pastry Chef, and Chef positions, which encompass overlapping culinary expertise with varying salary potentials.

Labor Laws and Taxes for Pastry Chefs in Coral Springs

Pastry Chefs in Coral Springs should familiarize themselves with both federal and state labor laws to ensure fair employment conditions and compliance with tax regulations.