Pastry Chef Salary in Collingswood, NJ
Pastry Chefs in Collingswood, NJ, earn approximately $33.00 per hour, which comes out to around $1,320.00 per week, $5,720.00 per month, and $68,640.00 per year.
The job demand for Pastry Chefs in Collingswood is growing steadily by about 5% per year, indicating a healthy increasing need for skilled pastry professionals in the area.
How Much Does a Pastry Chef Make in Collingswood, NJ?
Pastry Chef salaries in Collingswood vary based on experience, skill set, and workplace. Below is a breakdown of typical pay across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Mid-level (average) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
| Top earners (90th percentile) | $38.00 | $1,520.00 | $6,573.33 | $78,960.00 |
Do Pastry Chefs in Collingswood Earn Tips?
Generally, Pastry Chefs do not earn tips as their work mainly happens behind the scenes in kitchens and pastry shops, away from direct customer interaction. Salary is usually wage-based without tip income.
Pastry Chef Salary in Collingswood, NJ vs. National Average
Nationally, Pastry Chefs earn about $30.00 per hour, which equates to approximately $62,400 per year.
In comparison, Pastry Chefs in Collingswood earn slightly above the national average, with $33.00 hourly and $68,640 annually.
This difference illustrates Collingswood’s slightly higher pay scale for Pastry Chefs, reflecting local demand and cost of living.
Highest-Paying Areas Near Collingswood for Pastry Chefs
Nearby locations offer varied salaries for Pastry Chefs:
- Downtown Collingswood: $35.00 per hour
- West Collingswood: $34.00 per hour
Those working in Downtown Collingswood might earn a premium compared to other local neighborhoods.
What Influences a Pastry Chef’s Salary in Collingswood?
Several key factors can impact the earnings of Pastry Chefs in Collingswood:
- Experience and Expertise: Skilled Pastry Chefs with years of experience command higher wages due to their refined techniques and creativity.
- Type of Establishment: Working in upscale restaurants, specialty bakeries, or hotels can lead to higher pay compared to smaller cafes or quick-service outlets.
- Specialized Skills: Expertise in chocolate work, cake decorating, or breadmaking can boost income.
- Certifications and Education: Credentials such as Certified Pastry Culinarian (CPC) signify validated mastery and may increase earning potential.
- Location within Collingswood: Salaries can vary slightly depending on neighborhood and business concentration.
How To Become a Pastry Chef in Collingswood
Starting a Pastry Chef career in Collingswood typically involves a mix of education, certifications, and hands-on experience:
- Culinary Education: Consider pursuing programs like the Culinary Arts and Sciences AAS at County College of Morris, offering advanced pastry techniques, breadmaking, and chocolate work training. This program will expand with a new Center for Entrepreneurship and Culinary Science.
- Practical Workshops: Haddon Culinary Workshops provide practical classes taught by professionals, ideal for honing pastry arts skills.
- Food Safety Certification: Most employers require certifications like ServSafe Food Handler Certification to ensure knowledge of food safety.
- Professional Certification: The American Culinary Federation’s Certified Pastry Culinarian (CPC) credential demonstrates recognized competence in pastry arts.
Top Employers Hiring Pastry Chefs in Collingswood
Several local employers actively seek skilled Pastry Chefs, including:
- Haddon Culinary
- The Kitchen Consigliere
- Indeblue
Establishments That Pastry Chefs in Collingswood Work At
Pastry Chefs in Collingswood find employment across a range of establishments such as:
- Fine Dining Restaurants: Offer opportunities for creativity and tend to pay higher wages.
- Specialty Bakeries and Pastry Shops: Focus on artisanal products and often provide competitive salaries.
- Hotels and Event Venues: Require pastry chefs for banquets and catering, sometimes offering additional benefits.
- Fast Casual and Cafes: Usually provide consistent hours but may have lower pay compared to fine dining.
The type of establishment significantly influences the salary structure and career advancement opportunities for Pastry Chefs.
Related Hospitality Jobs in Collingswood for Pastry Chefs
Those interested in similar roles to Pastry Chef might consider these alternative hospitality positions that utilize related culinary skills:
Careers such as Pastry Cook, Baker, and Chef share overlapping skills and career paths in the culinary field.
Labor Laws and Taxes for Pastry Chefs in Collingswood
Pastry Chefs should be informed about relevant labor laws and tax obligations to manage their employment effectively.
- For federal labor law information, visit the U.S. Department of Labor's official website.
- The New Jersey Department of Labor and Workforce Development provides resources specific to state labor laws and workforce programs.
- Local resources such as the official Collingswood, NJ website offer community and business information relevant to workers.