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Pastry Chef Salary in Charleston, WV

Pastry Chefs in Charleston, WV, in 2025, earn approximately $27.00 per hour, which translates to about $1,080.00 per week, $4,680.00 per month, and $56,160.00 per year.

The job market for Pastry Chefs in Charleston shows positive momentum, with a projected growth rate of 5% per year, indicating an expanding demand for skilled pastry professionals in the area.

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Average Pastry Chef Salary in Charleston, WV:
Your salary is the same as the Charleston, WV salary average.
$27
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$54.00
Market Average
$27

How Much Does a Pastry Chef Make in Charleston, WV?

The salary of a Pastry Chef in Charleston can vary based on experience level and specific working conditions. Below is a general breakdown across typical career stages.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$24.00$960.00$4,160.00$49,920.00
Mid-level (average)$27.00$1,080.00$4,680.00$56,160.00
Top earners (90th percentile)$30.00$1,200.00$5,200.00$62,400.00

Do Pastry Chefs in Charleston Earn Tips?

Pastry Chefs typically do not earn tips as their work is mostly performed in kitchen settings away from direct customer interaction. Their earnings mainly come from their base salary or wages.

Pastry Chef Salary in Charleston vs. National Average

Nationally, Pastry Chefs earn an average of around $29.50 per hour, translating to about $61,360 per year.

Compared to the national average, Pastry Chefs in Charleston earn slightly less, with an average hourly rate of $27.00 and annual salary of $56,160. This difference reflects local market conditions and cost of living factors.

Highest-Paying Areas Near Charleston for Pastry Chefs

Nearby Charleston, some areas offer slightly higher pay rates for Pastry Chefs:

  • Downtown Charleston: $28.00 per hour
  • South Hills: $29.00 per hour

Pastry Chefs working in South Hills enjoy some of the highest earnings in the region, marginally above Charleston’s average.

High-Paying Cities for Pastry Chefs

The table below showcases four of the best cities to work in as a Pastry Chef. You can see the average annual wage for a Pastry Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$51,530

$24.77

Los Angeles, CA

$63,061

$30.32

Miami, FL

$54,714

$26.30

NYC, NY

$63,099

$30.34

What Influences a Pastry Chef’s Salary in Charleston?

Several factors can impact how much a Pastry Chef earns in Charleston:

  • Experience and Skill Level: More skilled or experienced Pastry Chefs tend to command higher wages.
  • Type of Establishment: Working at luxury hotels, fine dining restaurants, or specialty bakeries often results in better pay.
  • Certification and Education: Holding certifications like Certified Pastry Culinarian (CPC) or completing culinary programs can boost salaries.
  • Work Schedule: Shifts during holidays or weekends may include higher pay or overtime.

How To Become a Pastry Chef in Charleston

Starting a career as a Pastry Chef in Charleston involves a few key steps:

  • Enroll in Culinary and Pastry Programs: Consider programs like the Culinary Arts Program at Carver Career and Technical Education Center or the Pastry Arts Program at Mountwest Community and Technical College for comprehensive training.
  • Obtain Certifications: Earning certifications such as the ServSafe Certification for food safety and the Certified Pastry Culinarian (CPC) demonstrates professionalism and skill.
  • Gain Hands-on Experience: Working in kitchens or bakeries as an apprentice or assistant pastry cook builds essential skills.

Top Employers Hiring Pastry Chefs in Charleston

Some of the prominent places hiring Pastry Chefs in Charleston include:

  • Charleston Marriott Town Center
  • Embassy Suites by Hilton Charleston
  • Bridge Road Bistro
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Establishments That Pastry Chefs in Charleston Work At

Pastry Chefs in Charleston can find work in various types of establishments:

  • Fine Dining Restaurants: These venues often offer higher salaries due to the complexity and prestige involved.
  • Hotels and Resorts: Large hotels such as the Charleston Marriott typically provide steady pay and benefits.
  • Specialty Bakeries and Patissieries: Focused on desserts and baked goods, these often value pastry skills highly.
  • Casual and Fast-Casual Restaurants: May offer lower pay but can be good entry points for experience.

The type and reputation of the establishment play a significant role in determining salary levels for Pastry Chefs.

Related Hospitality Jobs in Charleston for Pastry Chefs

If you are interested in roles closely related to Pastry Chef, consider these careers:

Job Title

Avg Salary

Chef

$62,640

Pastry Chef

$54,995

Pastry Cook

$41,558

These include Pastry Cook, Pastry Chef, and Chef positions, all sharing culinary skillsets and offering varied salary ranges.

Labor Laws and Taxes for Pastry Chefs in Charleston

Understanding relevant labor laws and tax responsibilities is important for every Pastry Chef in Charleston.