Pastry Chef Salary in Brockton, MA
Pastry Chefs in Brockton, MA in 2025 earn approximately $36.15 per hour, which equates to about $1,446.00 per week, $6,266.00 per month, and $75,192.00 per year.
The job outlook for Pastry Chefs in Brockton is positive with a growth rate of 5% per year, signaling a healthy demand for skilled Pastry Chefs in the region over time.
How Much Does a Pastry Chef Make in Brockton, MA?
The salary of a Pastry Chef in Brockton varies according to experience level, skillset, and the workplace. Here is a breakdown based on typical experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Mid-level (average) | $36.15 | $1,446.00 | $6,266.00 | $75,192.00 |
| Top earners (90th percentile) | $41.00 | $1,640.00 | $7,086.67 | $85,280.00 |
Do Pastry Chefs in Brockton Earn Tips?
Pastry Chefs generally do not earn tips as their work is primarily behind the scenes preparing baked goods and desserts. Their income mostly comes from their regular salary or hourly wage rather than gratuities from customers.
Pastry Chef Salary in Brockton vs. National Average
Nationally, Pastry Chefs make on average around $33.00 per hour, which translates to about $68,640.00 annually.
Compared to this, Pastry Chefs in Brockton earn a higher average wage of about $36.15 per hour and $75,192.00 annually. This difference could be due to local demand, cost of living, and specialized skills required in this region.
Highest-Paying Areas Near Brockton for Pastry Chefs
Several nearby neighborhoods and localities offer slightly better pay for Pastry Chefs:
- Downtown Brockton: $37.50 per hour
- West Side: $38.00 per hour
These areas may provide more opportunities or higher wages owing to the concentration of restaurants, bakeries, and catering services looking for pastry experts.
What Influences a Pastry Chef’s Salary in Brockton?
Several factors can impact how much a Pastry Chef earns in Brockton:
- Experience and Skill Level: Higher-skilled chefs with years of experience in diverse pastry techniques command better pay.
- Type of Establishment: Fine dining restaurants and specialty bakeries often pay more compared to casual dining or fast-casual places.
- Certifications and Training: Pastry Chefs holding specialized certifications or formal education may have higher salary potential.
- Location: Different neighborhoods or districts in Brockton may offer variations in pay depending on the clientele and establishment needs.
- Responsibility Level: Chefs with supervisory roles or managing bakery operations typically earn more.
How To Become a Pastry Chef in Brockton
Starting a career as a Pastry Chef involves several key steps:
- Complete a Culinary Arts Program: Attending a culinary program such as the Culinary Arts Program at Southeastern Technical Institute can provide essential hands-on training and expose you to advanced pastry techniques.
- Obtain Food Safety Certifications: Getting certifications like the ServSafe Food Manager Certification and OSHA 10 Certification demonstrates knowledge of food safety and workplace safety standards, which are important for kitchen roles.
- Gain Practical Experience: Working as a pastry assistant or apprentice in bakeries or restaurants helps build skills and professional networks.
- Participate in Externships or Internships: Completing externships provides real-world applications of your skills and improves employability.
Top Employers Hiring Pastry Chefs in Brockton
Key employers in Brockton hiring Pastry Chefs include:
- McDonald's
- Five Guys
- Fiji Island
Establishments That Pastry Chefs in Brockton Work At
Pastry Chefs commonly work in various types of food establishments, each influencing salary differently:
- Fine Dining and Specialty Bakeries: These typically offer the highest salaries due to the artisanal quality and presentation requirements.
- Casual and Fast Casual Restaurants: While pay is generally lower than fine dining, these places offer steady work and opportunities to develop skills.
- Hotels and Catering Companies: Larger scale operations may pay competitive wages and offer more benefits.
- Chain Restaurants and Cafes: These usually provide entry-level salaries with steady work but may have less salary growth.
Related Hospitality Jobs in Brockton for Pastry Chefs
If you are interested in fields related to being a Pastry Chef, consider these similar roles:
These include Pastry Cook, Baker, and Chef positions, which share culinary skills and offer varied salary ranges.
Labor Laws and Taxes for Pastry Chefs in Brockton
Pastry Chefs should familiarize themselves with relevant labor laws and tax regulations applicable in Brockton and Massachusetts.
- Visit the Official website of the Commonwealth of Massachusetts for state labor laws and regulations.
- Consult the U.S. Department of Labor's website for federal labor laws and workplace standards.