Pastry Chef Salary in Anchorage, AK
Pastry Chefs in Anchorage, AK, in 2026, earn approximately $33.00 per hour, which translates to about $1,320.00 per week, $5,720.00 per month, and $68,640.00 per year.
The demand for Pastry Chefs in Anchorage is growing steadily at about 5% per year, reflecting a positive outlook for this profession and indicating increasing opportunities in the local culinary market.
How Much Does a Pastry Chef Make in Anchorage, AK?
The salary of a Pastry Chef in Anchorage varies depending on experience and skill level. Below is a breakdown of typical earnings by experience.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Mid-level (average) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
| Top earners (90th percentile) | $38.00 | $1,520.00 | $6,573.33 | $78,960.00 |
Do Pastry Chefs in Anchorage Earn Tips?
Pastry Chefs typically do not earn tips as their work is mostly done behind the scenes without direct customer interaction. Their income is usually based solely on their wage or salary.
Pastry Chef Salary in Anchorage vs. National Average
Nationally, Pastry Chefs earn about $28.00 per hour or roughly $58,240 annually.
Compared to the national average, Pastry Chefs in Anchorage earn higher wages, with an average hourly rate of $33.00 and an annual salary of $68,640.00. This difference reflects the local cost of living and demand for skilled culinary professionals in the Anchorage area.
Highest-Paying Areas Near Anchorage for Pastry Chefs
Nearby neighborhoods offer slightly varied salaries for Pastry Chefs:
- Downtown Anchorage: $35.00 per hour
- Midtown Anchorage: $34.00 per hour
Culinary professionals seeking higher pay might explore opportunities in these areas, though Anchorage itself remains a competitive market.
What Influences a Pastry Chef’s Salary in Anchorage?
Several factors play a significant role in determining a Pastry Chef’s earnings in Anchorage:
- Experience and Expertise: More seasoned Pastry Chefs with advanced techniques or specialties earn higher wages.
- Education and Certifications: Completion of formal culinary training or certifications can enhance earning potential.
- Type of Establishment: Working in upscale restaurants, hotels, or resorts often yields higher pay than smaller bakeries or casual dining spots.
- Location Within Anchorage: Certain neighborhoods may offer better compensation reflecting local clientele and business scale.
- Skills and Specializations: Pastry Chefs skilled in artisan breads, chocolate work, or wedding cakes are often more valued.
How To Become a Pastry Chef in Anchorage
Embarking on a career as a Pastry Chef in Anchorage involves a combination of education, certifications, and practical experience.
- Culinary Arts Program at University of Alaska Anchorage: Offers comprehensive training in culinary arts, including pastry techniques, which can provide a solid foundation.
- King Tech High School Culinary Arts Program: Provides high school students with foundational culinary skills, including baking and pastry.
- ServSafe Food Handler Certification: This is essential for food safety compliance and is often required by employers.
- Certified Pastry Culinarian (CPC): A professional certification from the American Culinary Federation that demonstrates pastry proficiency and dedication.
- Build Practical Experience: Apprenticeships and entry-level positions allow you to hone your skills under experienced chefs.
Top Employers Hiring Pastry Chefs in Anchorage
Several prestigious establishments in Anchorage frequently seek skilled Pastry Chefs:
- Marriott Anchorage Downtown
- Hotel Captain Cook
- Alyeska Resort
Establishments That Pastry Chefs in Anchorage Work At
Pastry Chefs in Anchorage find employment across a range of culinary establishments:
- Upscale Hotels and Resorts: These locations usually offer the highest salaries due to the demand for high-quality desserts and baked goods.
- Fine Dining Restaurants: Places that emphasize gourmet cuisine often pay more to attract skilled Pastry Chefs.
- Bakeries and Specialty Pastry Shops: Offer opportunities for creativity but may offer varying pay scales depending on business size.
- Casual Dining and Café Settings: These may provide steady employment but generally with lower pay than high-end establishments.
The establishment type greatly influences salary, with larger, luxury venues typically offering higher earnings and more benefits.
Related Hospitality Jobs in Anchorage for Pastry Chefs
If you're interested in related roles within the hospitality and culinary field, consider exploring these similar careers:
These include Pastry Cook, Banquet Chef, and Chef, all of which share culinary skills but differ in focus or responsibility levels.
Labor Laws and Taxes for Pastry Chefs in Anchorage
Pastry Chefs should be aware of key labor laws and tax responsibilities to protect their rights and comply with regulations:
- Refer to the Federal Department of Labor website for nationwide employment standards and worker protections.
- Check the Alaska Department of Labor and Workforce Development website for state-specific labor laws, wage information, and workplace rights.
- The Municipality of Anchorage official website offers local regulations and resources relevant to workers and employers in the Anchorage area.