Line Cook Salary in Vancouver, WA
Line Cooks in Vancouver, WA, in 2025, earn approximately $19.29 per hour, which translates to about $771.60 per week, $3,343.60 per month, and $40,123.20 per year.
The demand for Line Cooks in Vancouver is growing steadily at about 5% per year, indicating increasing opportunities and a positive outlook for this role in the local culinary scene.
How Much Does a Line Cook Make in Vancouver, WA?
Salary for a Line Cook in Vancouver varies by experience level, but the following estimates give a clear picture of typical earnings.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.38 | $655.20 | $2,838.40 | $31,584.00 |
| Mid-level (average) | $19.29 | $771.60 | $3,343.60 | $40,123.20 |
| Top earners (90th percentile) | $22.71 | $908.40 | $3,918.40 | $47,236.80 |
Do Line Cooks in Vancouver Earn Tips?
Line Cooks typically do not earn tips as their work occurs in the kitchen without direct customer interaction. Their compensation is primarily through their base salary or hourly wages.
Line Cook Salary in Vancouver vs. National Average
Nationally, Line Cooks earn an average of about $19.29 per hour and $40,123.20 annually.
In Vancouver, salaries align closely with the national average, offering competitive pay consistent with expectations across the country.
Highest-Paying Areas Near Vancouver for Line Cooks
Nearby Vancouver, certain areas offer slightly higher pay for Line Cooks:
- Fishers Landing East: $20.50 per hour
- Columbia Way: $21.00 per hour
These areas may provide opportunities for Line Cooks seeking higher wages close to Vancouver.
What Influences a Line Cook’s Salary in Vancouver?
The salary of a Line Cook in Vancouver is influenced by several important factors.
- Experience: More experienced Line Cooks often earn higher wages due to greater culinary skills and efficiency.
- Skillset: Specialized skills or knowledge of certain cuisines can boost pay prospects.
- Type of Establishment: Fine dining restaurants and upscale hotels may offer higher pay compared to casual or fast-casual venues.
- Work Hours: Working evening or weekend shifts might include shift differentials that increase overall earnings.
- Certifications: Holding culinary certifications demonstrates professionalism and can enhance salary potential.
How To Become a Line Cook in Vancouver
Starting a career as a Line Cook in Vancouver involves a combination of education, certification, and practical experience.
- Education Programs: Clark College Culinary Institute offers an Associate’s in Applied Science (AAS) in Cooking/Food Management and Professional Baking, focusing on hands-on experience with modern facilities.
- High School Training: Fort Vancouver High School Culinary Arts Program provides valuable practical skills in catering, food service, and kitchen safety.
- Required Certifications: The Washington State Food Worker Card is mandatory for all food service workers and can be obtained online through a short course and test.
- Professional Credentials: The American Culinary Federation (ACF) Certification is a respected credential that can enhance job prospects and prove culinary competence.
Top Employers Hiring Line Cooks in Vancouver
Several prominent companies in Vancouver regularly seek qualified Line Cooks. Top employers include:
- Sodexo
- Black Bear Diner
- Twigs Bistro
- Willamette Valley Vineyards
- HOPS N' DROPS
Establishments That Line Cooks in Vancouver Work At
Line Cooks in Vancouver can be found working in various types of establishments:
- Casual Restaurants: Often offer steady hours and moderate wages.
- Fast Casual Venues: Typically provide a faster pace but may pay less than formal dining.
- Fine Dining: These establishments generally pay higher salaries due to the advanced skills required and quality standards.
- Hotels and Catering Services: Often employ Line Cooks for banquet and special event preparation, sometimes with increased pay.
The type of establishment significantly impacts salary, with more upscale venues generally offering better compensation.
Related Hospitality Jobs in Vancouver for Line Cooks
If you're exploring careers related to being a Line Cook, here are a few similar roles worth considering:
These include Fry Cook, Commis Chef, and Banquet Chef, which involve related kitchen responsibilities and different pay scales.
Labor Laws and Taxes for Line Cooks in Vancouver
Understanding labor laws and tax obligations is vital for Line Cooks working in Vancouver.
- For detailed state-specific labor laws and workplace rights, visit the Washington State Department of Labor & Industries website.
- Federal labor regulations and resources are available on the U.S. Department of Labor website.