Line Cook Salary in Santa Rosa, CA
Line Cooks in Santa Rosa, CA, in 2025, earn approximately $21.42 per hour, which translates to about $856.80 per week, $3,712.80 per month, and $44,553.60 per year.
The job market for Line Cooks in Santa Rosa is looking positive, with a 5% growth per year, suggesting increasing demand and opportunities for professionals in this role.
How Much Does a Line Cook Make in Santa Rosa, CA?
The salary of a Line Cook in Santa Rosa varies depending on experience and expertise. Below is a breakdown of typical earnings at different career stages.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $18.19 | $727.60 | $3,151.73 | $37,829.20 |
| Mid-level (average) | $21.42 | $856.80 | $3,712.80 | $44,553.60 |
| Top earners (90th percentile) | $25.23 | $1,009.20 | $4,370.40 | $52,478.40 |
Do Line Cooks in Santa Rosa Earn Tips?
Line Cooks typically do not earn tips directly as part of their compensation, since their work takes place in the kitchen behind the scenes. Tips are generally reserved for front-of-house staff. However, in some establishments, they might receive occasional tip pooling, but this is not guaranteed.
Line Cook Salary in Santa Rosa vs. National Average
Nationally, Line Cooks earn an average of around $17.85 per hour, which amounts to approximately $37,128 per year.
In comparison, Line Cooks in Santa Rosa earn notably more, at about $21.42 per hour and $44,553.60 annually. This differential reflects Santa Rosa's higher living costs and competitive culinary market.
Highest-Paying Areas Near Santa Rosa for Line Cooks
When looking at nearby locations, Line Cook salaries can vary:
- Area 1: $22.87 per hour
- Area 2: $21.69 per hour
These nearby areas offer higher hourly pay than Santa Rosa’s average, potentially attracting Line Cooks willing to commute for better compensation.
What Influences a Line Cook’s Salary in Santa Rosa?
Several important factors impact how much a Line Cook earns in Santa Rosa:
- Experience Level: More experienced Line Cooks command higher salaries due to skill refinement and efficiency in the kitchen.
- Skills and Specialties: Expertise in certain cuisines or advanced cooking techniques can boost earning potential.
- Type of Establishment: Working in upscale restaurants or hotels often pays better than casual dining or fast food.
- Shift Timings: Working evening or weekend shifts may include additional compensation.
- Certifications and Training: Completion of culinary certifications can enhance pay prospects.
How To Become a Line Cook in Santa Rosa
Becoming a successful Line Cook in Santa Rosa involves several pathways and professional development steps.
Many start by enrolling in culinary programs such as the Culinary Arts Certificate at Santa Rosa Junior College. This program provides comprehensive training in classical and modern cooking methods, preparing students well for entry-level kitchen roles.
Additionally, the Baking & Pastry Certificate is helpful for those looking to specialize in pastry or baking within a Line Cook role.
Acquiring food safety credentials is essential. The ServSafe Food Handler Certification is a widely recognized certification ensuring knowledge of food safety standards, often required by employers.
Hands-on experience through internships or entry-level kitchen jobs is crucial for skill development and career growth.
Top Employers Hiring Line Cooks in Santa Rosa
Santa Rosa’s culinary scene features several key employers who often hire Line Cooks, including:
- Sutter Health
- John Ash & Co.
- The Fountaingrove Club
Establishments That Line Cooks in Santa Rosa Work At
Line Cooks may be employed in a variety of food service establishments:
- Casual Dining Restaurants: These offer consistent hours and moderate pay but provide steady employment opportunities.
- Fast Casual Chains: Often provide faster-paced environments with potentially less pay but higher volume of work.
- Upscale and Fine Dining: These kitchens generally pay higher wages due to skill requirements and quality expectations.
- Catering and Clubs: Such venues may provide seasonal or event-based work with variable pay.
The type of establishment directly affects the salary potential as some prioritize culinary expertise more than others.
Related Hospitality Jobs in Santa Rosa for Line Cooks
If you are interested in careers related to Line Cooking, consider the following similar hospitality roles:
These are Head Chef, Fry Cook, and Kitchen Manager, all of which require culinary skills similar to those of a Line Cook and offer various salary and responsibility levels.
Labor Laws and Taxes for Line Cooks in Santa Rosa
Line Cooks should be aware of both federal and state labor regulations that affect their employment rights and obligations.
- For federal labor laws and workplace regulations, visit the U.S. Department of Labor website.
- California-specific labor laws, including wage and hour rules, can be found at the California Department of Industrial Relations website.