Line Cook Salary in Salem, OR
Line Cooks in Salem, OR, in 2025, earn approximately $18.06 per hour, which translates to about $722.40 per week, $3,130.40 per month, and $37,564.80 per year.
The job demand for Line Cooks in Salem is growing steadily at about 5% per year, indicating a positive outlook and expanding opportunities in the local food service industry.
How Much Does a Line Cook Make in Salem, OR?
The salary of a Line Cook in Salem varies based on experience and skill, with entry-level to top earners seeing a range of pay levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.00 | $640.00 | $2,773.33 | $33,280.00 |
| Mid-level (average) | $18.00 | $720.00 | $3,120.00 | $37,440.00 |
| Top earners (90th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
Do Line Cooks in Salem Earn Tips?
Line Cooks typically do not earn tips as their role focuses on food preparation behind the scenes. Their compensation is mostly based on hourly wages rather than gratuities.
Line Cook Salary in Salem vs. National Average
Nationally, Line Cooks earn an average hourly wage of about $17.78, resulting in an annual salary near $36,982.40.
Comparatively, Line Cooks in Salem earn a slightly higher average hourly rate of $18.06 and an annual salary of $37,564.80, reflecting the local cost of living and demand.
Highest-Paying Areas Near Salem for Line Cooks
Nearby areas offer varying pay rates for Line Cooks:
- Downtown Salem: $19.50 per hour
- South Salem: $18.70 per hour
Working in Downtown Salem typically offers the highest pay rates, making it an attractive area for Line Cooks seeking better compensation.
What Influences a Line Cook’s Salary in Salem?
Several factors influence how much a Line Cook can earn in Salem:
- Experience and Skill Level: More experienced Line Cooks with strong culinary skills often command higher wages.
- Type of Establishment: Working in upscale or specialized restaurants usually pays better than in fast-food or casual dining.
- Certifications and Training: Possession of food safety certifications and culinary education can boost salary potential.
- Shift Timing: Evening or weekend shifts may offer differential pay, influencing overall earnings.
How To Become a Line Cook in Salem
Stepping into the role of a Line Cook in Salem involves several steps to gain the necessary skills and credentials.
- Enroll in Culinary Training Programs: Schools such as Chemeketa Community College Culinary Arts Program provide comprehensive training on cooking techniques, kitchen management, and food safety.
- Consider Practical, Hands-On Training: The Oregon Culinary Institute is known for preparing students through hands-on culinary arts and management training, ideal for aspiring Line Cooks.
- Obtain Mandatory Certifications: Certifications like the ServSafe Food Handler Certification and the Oregon Food Handler Card are essential for compliance with health and safety standards.
- Gain Experience: Entry-level positions or internships at restaurants can provide valuable on-the-job experience to advance your culinary career.
Top Employers Hiring Line Cooks in Salem
Some of the notable employers seeking skilled Line Cooks in Salem include:
- Applebee's
- Sodexo
- McGrath's Fish House
Establishments That Line Cooks in Salem Work At
Line Cooks find employment across a variety of establishments, each with distinct working environments and compensation structures.
- Casual Dining Restaurants: These venues offer steady work but may pay entry-level wages.
- Fast Casual and Quick-Service Restaurants: While fast-paced, these jobs sometimes provide lower salaries but can be a starting point.
- Fine Dining and Specialty Restaurants: These establishments usually pay higher wages to Line Cooks due to the skill and quality expected.
- Hotels and Catering Services: Often offer competitive wages and opportunities for advancement.
The type and prestige of the establishment can greatly influence the salary earned by Line Cooks.
Related Hospitality Jobs in Salem for Line Cooks
If you are considering careers related to Line Cook, several similar roles might interest you.
These include Chef de Partie, Fry Cook, and Prep Cook, professions that involve related culinary skills and responsibilities.
Labor Laws and Taxes for Line Cooks in Salem
It is important for Line Cooks in Salem to understand the labor laws and tax regulations governing their employment.
- Relevant state labor laws and employment standards can be found through the Oregon Bureau of Labor and Industries.
- For tax information specific to Oregon workers, visit the Oregon Department of Revenue.
- Federal labor laws and regulations applicable nationwide are available via the U.S. Department of Labor.