Line Cook Salary in Sacramento, CA
Line Cooks in Sacramento, CA, in 2025, earn approximately $19.76 per hour, which translates to about $790.40 per week, $3,425.07 per month, and $41,100.80 per year.
The demand for Line Cooks in Sacramento is growing steadily at about 6% per year, indicating a healthy market with increasing opportunities in the culinary industry.
How Much Does a Line Cook Make in Sacramento, CA?
The salary of a Line Cook in Sacramento varies depending on experience and establishment type. Below is a breakdown of earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.00 | $640.00 | $2,773.33 | $33,280.00 |
| Mid-level (average) | $18.00 | $720.00 | $3,120.00 | $37,440.00 |
| Top earners (90th percentile) | $25.76 | $1,030.40 | $4,448.53 | $53,580.80 |
Do Line Cooks in Sacramento Earn Tips?
Line Cooks typically do not earn tips directly as their roles are primarily back-of-house kitchen duties. However, some establishments might offer tip-sharing pools where Line Cooks can receive additional income, but this varies widely and is not guaranteed.
Line Cook Salary in Sacramento vs. National Average
Nationally, Line Cooks earn an average of around $18.00 per hour, translating to about $37,440 per year.
In Sacramento, Line Cooks earn slightly more on average, at about $19.76 per hour and $41,100.80 annually, reflecting the local cost of living and demand.
Highest-Paying Areas Near Sacramento for Line Cooks
When comparing nearby areas:
- Downtown Sacramento: $20.50 per hour
- Midtown Sacramento: $21.00 per hour
Line Cooks in Midtown Sacramento tend to earn the highest wages among nearby neighborhoods due to the concentration of upscale dining establishments.
What Influences a Line Cook’s Salary in Sacramento?
Experience and Skills: Line Cooks with years of experience and proficiency in various cooking techniques generally command higher pay.
Type of Establishment: Employment at fine dining or upscale restaurants usually offers better wages compared to casual or fast food venues.
Work Shifts: Night or weekend shifts can provide differential pay, increasing overall salary.
Certifications and Training: Additional culinary education or certifications can boost earnings potential.
How To Become a Line Cook in Sacramento
To start a career as a Line Cook in Sacramento, consider the following steps:
- Complete Culinary Training: Programs like the American River College Culinary Arts Program or the Sacramento City College Culinary Arts Program offer comprehensive skills and practical kitchen experience.
- Obtain Food Safety Certifications: Earn certifications such as the ServSafe Food Handler Certification and the California Food Handler Card, which are often required by employers in California.
- Gain Experience: Entry-level positions or internships in kitchens help build essential skills.
Top Employers Hiring Line Cooks in Sacramento
Prominent employers actively seeking Line Cooks in Sacramento include:
- Olive Garden
- The Kitchen Restaurant
- Texas Roadhouse
Establishments That Line Cooks in Sacramento Work At
Line Cooks in Sacramento work in varied settings, such as:
- Casual Dining Restaurants: Offer consistent schedules with moderate pay.
- Fast Casual Chains: Tend to have higher turnover but provide opportunities to gain entry-level experience.
- Fine Dining Establishments: Typically offer higher salaries and opportunities for skill advancement.
- Hotels and Catering Services: Provide stable employment with potential benefits.
The type of establishment affects the salary range significantly, with upscale venues often paying more compared to fast food or casual locations.
Related Hospitality Jobs in Sacramento for Line Cooks
If you’re interested in roles related to Line Cook, consider these similar careers:
These include Fry Cook, Prep Cook, and Commis Chef, which involve related culinary responsibilities and could provide career advancement paths.
Labor Laws and Taxes for Line Cooks in Sacramento
Line Cooks should be aware of the following labor law and tax resources:
- California labor laws and worker rights are detailed by the California Department of Industrial Relations.
- The California Employment Development Department provides information on employment services and unemployment insurance.
- Federal labor regulations can be found on the U.S. Department of Labor website.