Line Cook Salary in Raleigh, NC
Line Cooks in Raleigh, NC, in 2025, earn approximately $16.94 per hour, which translates to about $677.60 per week, $2,936.27 per month, and $35,235.20 per year.
The demand for Line Cooks in Raleigh is growing steadily at about 6% per year, indicating a positive outlook for employment opportunities in this culinary field.
How Much Does a Line Cook Make in Raleigh, NC?
The salary of a Line Cook in Raleigh varies based on experience and skill level. Below is a breakdown of typical earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $13.79 | $551.60 | $2,392.53 | $28,659.20 |
| Mid-level (average) | $16.94 | $677.60 | $2,936.27 | $35,235.20 |
| Top earners (90th percentile) | $20.81 | $832.40 | $3,594.13 | $43,260.80 |
Do Line Cooks in Raleigh Earn Tips?
Line Cooks typically do not earn tips directly as their work is primarily behind the scenes in the kitchen. Most of their earnings come from their base salary or hourly wage rather than tips.
Line Cook Salary in Raleigh vs. National Average
Nationally, Line Cooks earn an average of about $17.19 per hour, which is approximately $35,755.20 annually.
Compared to the national average, Line Cooks in Raleigh earn slightly less with an hourly rate of $16.94 and a yearly salary of about $35,235.20. This variation may reflect local cost of living and market factors.
Highest-Paying Areas Near Raleigh for Line Cooks
When considering areas near Raleigh, some locations offer higher pay for Line Cooks:
- Downtown: $18.50 per hour
- Cameron Village: $17.60 per hour
Line Cooks working in Downtown Raleigh can expect significantly higher wages compared to the city average, while Cameron Village offers pay slightly above the overall Raleigh market.
What Influences a Line Cook’s Salary in Raleigh?
Several factors affect how much a Line Cook can earn in Raleigh:
- Experience and Skill Level: More experienced cooks typically warrant higher pay, especially those skilled in various cooking techniques or cuisines.
- Type of Establishment: Line Cooks employed in fine dining or upscale restaurants often earn more compared to those working in fast casual or casual dining settings.
- Work Hours and Shift Timing: Evening and weekend shifts might offer differential pay.
- Certifications and Education: Culinary training or food safety certifications can enhance job prospects and salary.
- Employer Size and Reputation: Larger or more prestigious restaurants may offer better compensation packages.
How To Become a Line Cook in Raleigh
Aspiring Line Cooks in Raleigh can enhance their career prospects by following these steps:
- Enroll in Culinary Training Programs: Wake Technical Community College Culinary Arts Program offers comprehensive instruction in culinary techniques, kitchen management, and food safety, preparing students for kitchen roles.
- Gain Practical Experience: Working in entry-level kitchen positions helps to develop necessary skills and gain hands-on knowledge.
- Pursue Certifications: Obtaining certifications such as ServSafe Food Handler Certification or Certified Culinarian (CC) by the American Culinary Federation can boost employability and credibility.
- Consider Further Culinary Education: The Chef's Academy at Raleigh-Durham provides hands-on culinary education focusing on classical and modern techniques.
Top Employers Hiring Line Cooks in Raleigh
Several employers in Raleigh actively seek skilled Line Cooks, including:
- KickBack Jacks
- Sovereign
- Chuy's
Establishments That Line Cooks in Raleigh Work At
Line Cooks find employment in various food service establishments, which can influence their earnings:
- Casual Dining Restaurants: Often provide steady work with moderate pay; ideal for gaining experience.
- Fast Casual Chains: Usually have standardized processes and may offer stable schedules but generally lower pay.
- Fine Dining and Upscale Establishments: These venues usually pay higher wages reflecting the complexity and quality required of the cuisine.
- Catering and Event Kitchens: May offer variable income depending on event schedules but offer unique experiences.
The type and prestige of the establishment can play a significant role in determining a Line Cook’s salary.
Related Hospitality Jobs in Raleigh for Line Cooks
If you're exploring roles related to Line Cook positions, you might consider these similar careers:
These include Head Chef, Chef de Partie, and Prep Cook roles, which share culinary skills and workplace environments with Line Cooks.
Labor Laws and Taxes for Line Cooks in Raleigh
Line Cooks should be knowledgeable about labor laws and tax regulations that impact their employment conditions and financial obligations.
- Find information on federal labor standards and workplace safety at the U.S. Department of Labor website.
- The North Carolina Department of Labor offers valuable guidance on state-specific labor laws, worker rights, and safety regulations.