Line Cook Salary in Cheyenne, WY
Line Cooks in Cheyenne, WY, in 2025, earn approximately $18.00 per hour, which translates to about $720.00 per week, $3,120.00 per month, and $37,440.00 per year.
The job market for Line Cooks is growing steadily at about 5% per year, indicating an encouraging upward trend and increasing demand for culinary professionals in Cheyenne and surrounding areas.
How Much Does a Line Cook Make in Cheyenne, WY?
The salary of a Line Cook in Cheyenne depends on experience and skill level, among other factors. Here's a breakdown of typical earnings at different career stages.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.00 | $640.00 | $2,773.33 | $33,280.00 |
| Mid-level (average) | $18.00 | $720.00 | $3,120.00 | $37,440.00 |
| Top earners (90th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
Do Line Cooks in Cheyenne Earn Tips?
Line Cooks typically do not earn tips as their work is primarily behind the scenes. Their compensation is mostly salary-based, without additional income from customer tips.
Line Cook Salary in Cheyenne vs. National Average
Nationally, Line Cooks make an average of about $17.00 per hour, totaling approximately $35,360.00 per year.
Comparing this to Cheyenne salaries, Line Cooks in Cheyenne make slightly more, earning on average $18.00 per hour and $37,440.00 annually, reflecting local market conditions and demand.
Highest-Paying Areas Near Cheyenne for Line Cooks
The pay rates for Line Cooks slightly vary in nearby areas:
- Downtown Cheyenne: $19.00 per hour
- West Cheyenne: $18.50 per hour
Those working in Downtown Cheyenne can expect to earn a bit more compared to other local areas.
What Influences a Line Cook’s Salary in Cheyenne?
Experience and culinary skills are primary factors affecting earnings; more experienced Line Cooks who master diverse cooking techniques can command higher wages.
The type of establishment plays a significant role: fine dining restaurants or high-end hotels may pay more compared to fast casual or chain eateries.
Those with professional training or certifications also tend to earn better due to proven competency and knowledge.
Work shifts, including evenings or holidays, can offer shift differentials or overtime pay, adding to total income.
How To Become a Line Cook in Cheyenne
Starting a career as a Line Cook can be straightforward with the right preparation and training.
Many pursue a formal culinary education, such as the Central Wyoming College Culinary Arts Program, which offers an Associate of Applied Science degree in Culinary Arts blending semester and condensed courses.
Other options include attending schools like the Auguste Escoffier School of Culinary Arts, known for culinary and pastry arts programs.
Certifications such as ServSafe Certification or the Certified Culinarian (CC) from the American Culinary Federation help validate your skills and commitment to food safety and professional standards.
Entry-level jobs or apprenticeships also provide valuable hands-on experience and pathway growth.
Top Employers Hiring Line Cooks in Cheyenne
Key employers frequently seeking Line Cooks in Cheyenne include:
- Wyoming Horse Racing LLC
- Perkins Restaurants & Bakery
- Cheyenne Country Club
Establishments That Line Cooks in Cheyenne Work At
Line Cooks find jobs in a range of dining establishments, such as:
- Casual restaurants: Often have steady demand, with moderate salary levels.
- Fast casual dining: Generally provide fast-paced environments and competitive wages.
- Fine dining venues: Usually offer higher pay reflecting skill demands and experience levels.
- Hotels and catering facilities: Can provide consistent work and opportunities for advancement.
The type of establishment greatly influences salary, with upscale or specialty venues typically offering higher compensation.
Related Hospitality Jobs in Cheyenne for Line Cooks
If you’re exploring roles related to Line Cook, consider positions such as Prep Cook, Fry Cook, or Cook, which share similar skills and career paths.
Labor Laws and Taxes for Line Cooks in Cheyenne
Line Cooks in Cheyenne should familiarize themselves with relevant labor laws and tax requirements to ensure compliance and protect their rights.
- Information on federal employment standards can be found at the U.S. Department of Labor.
- The Wyoming Department of Workforce Services provides guidance on state-specific labor regulations and workforce development.
- Local employment policies and city ordinances are available through the City of Cheyenne website.