Line Cook Salary in Athens, GA
Line Cooks in Athens, GA, in 2025, earn approximately $15.98 per hour, which translates to about $639.20 per week, $2,769.87 per month, and $33,238.40 per year.
The demand for Line Cooks in Athens is growing steadily at about 5% per year, indicating a positive job outlook for culinary professionals seeking opportunities in this vibrant food community.
How Much Does a Line Cook Make in Athens, GA?
The salary of a Line Cook in Athens can vary depending on experience and employer, but here is an overview across different experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $13.16 | $526.40 | $2,281.07 | $27,372.80 |
| Mid-level (average) | $15.98 | $639.20 | $2,769.87 | $33,238.40 |
| Top earners (90th percentile) | $19.41 | $776.40 | $3,348.40 | $40,332.80 |
Do Line Cooks in Athens Earn Tips?
Line Cooks usually do not earn tips directly since their work is primarily behind the scenes in the kitchen. Their earnings typically come from hourly wages rather than gratuities.
Line Cook Salary in Athens vs. National Average
Nationally, Line Cooks make an average of approximately $17.98 per hour, which amounts to around $37,398.40 annually.
Compared to this, Line Cooks in Athens earn slightly less at about $15.98 per hour and $33,238.40 annually. This difference can be influenced by local economic factors and living costs.
Highest-Paying Areas Near Athens for Line Cooks
When considering nearby regions, salaries for Line Cooks can vary:
- Downtown Athens: $17.50 per hour
- Five Points: $16.80 per hour
Those working in Downtown Athens can expect higher wages compared to other neighborhoods, reflecting the area's bustling dining scene.
What Influences a Line Cook’s Salary in Athens?
Several factors can impact a Line Cook’s earnings in Athens:
- Experience and Skill Level: More skilled Line Cooks with years of experience typically command higher pay.
- Type of Establishment: Working at upscale or specialty restaurants often results in better wages than at fast food or casual dining spots.
- Work Schedule: Nights, weekends, and holiday shifts might add differentials to pay.
- Certifications and Training: Culinary certifications or food safety credentials can enhance employability and salary.
- Local Economic Conditions: Athens’ cost of living and demand for culinary staff also influence salaries.
How To Become a Line Cook in Athens
Pursuing a career as a Line Cook in Athens involves several practical steps:
- Formal Culinary Training: Programs like the Athens Technical College Culinary Arts Program provide essential cooking skills, kitchen management, and food safety knowledge.
- Continuing Education: The University of Georgia Continuing Education Culinary Courses offer valuable workshops to sharpen culinary expertise.
- Food Safety Certification: Obtaining credentials such as the ServSafe Food Handler Certification is often required by employers in Athens.
- Professional Certification: The Certified Culinarian (CC) Credential from the American Culinary Federation is useful for demonstrating fundamental culinary proficiency and improving job prospects.
Top Employers Hiring Line Cooks in Athens
Several notable employers regularly seek Line Cooks in Athens, including:
- Newk's Eatery
- Olive Garden
- First Watch
- Encompass Health
- Piedmont Healthcare
Establishments That Line Cooks in Athens Work At
Line Cooks in Athens typically find work in a range of establishments such as:
- Casual Dining Restaurants: Offering affordable menus and steady shifts but generally moderate pay.
- Fast Casual Eateries: These often have a faster pace but sometimes higher hourly wages to match.
- Fine Dining and Specialty Restaurants: Demand for skilled cooks here can command better salaries.
- Healthcare and Institutional Kitchens: Some Line Cooks work in hospitals and large facilities with consistent hours and benefits.
The type of establishment often influences the salary range and career growth potential of a Line Cook.
Related Hospitality Jobs in Athens for Line Cook
If you are interested in occupations related to the role of Line Cook, here are some similar positions to consider:
These include Fry Cook, Prep Cook, and Kitchen Supervisor positions, all closely related in skills and workplace settings.
Labor Laws and Taxes for Line Cooks in Athens
Understanding labor laws and tax regulations is crucial for Line Cooks working in Athens.
- For federal employment standards, you can visit the U.S. Department of Labor.
- The Georgia Department of Labor provides state-specific information on wages, unemployment, and workers’ rights.
- Local regulations and services are accessible through the Athens-Clarke County Unified Government.