Line Cook Salary in Antioch, CA
Line Cooks in Antioch, CA, in 2025, earn approximately $19.56 per hour, which translates to about $782.40 per week, $3,390.40 per month, and $40,684.80 per year.
The demand for Line Cooks in Antioch is growing steadily at about 5% per year, reflecting a healthy and expanding market in the food service industry.
How Much Does a Line Cook Make in Antioch, CA?
The salary of a Line Cook in Antioch can vary depending on experience and the specific employer, but here is a general overview of earnings across experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $17.65 | $706.00 | $3,054.67 | $36,648.00 |
| Mid-level (average) | $19.56 | $782.40 | $3,390.40 | $40,684.80 |
| Top earners (90th percentile) | $21.68 | $867.20 | $3,741.33 | $44,998.40 |
Do Line Cooks in Antioch Earn Tips?
Line Cooks typically do not earn tips as their role primarily involves food preparation behind the scenes rather than direct customer interaction. Their earnings are generally based on salary or hourly wages alone.
Line Cook Salary in Antioch vs. National Average
Nationally, Line Cooks earn an average of around $16.00 per hour, which translates to about $33,280 per year.
Compared to the national average, Line Cooks in Antioch earn more, at about $19.56 per hour and $40,684.80 annually.
This difference is influenced by local economic factors including cost of living and demand within California.
Highest-Paying Areas Near Antioch for Line Cooks
Nearby cities offer different salary prospects for Line Cooks:
- Danville: $47.20 per hour
- Richmond: $43.43 per hour
These figures show a significantly higher wage opportunity compared to Antioch, possibly reflecting higher living costs or more specialized job markets.
What Influences a Line Cook’s Salary in Antioch?
Several factors can influence how much a Line Cook earns in Antioch, including:
- Experience and Skill Level: More experienced Line Cooks with refined culinary skills earn towards the higher end of the pay scale.
- Type of Establishment: Upscale or specialty restaurants typically pay more than fast food or casual dining establishments.
- Shift Timing: Working evenings, weekends, or holidays can sometimes increase pay through shift differentials.
- Certifications: Food safety and culinary certifications can enhance salary potential.
- Economic Factors: Local labor demand and the cost of living in Antioch affect wage levels.
How To Become a Line Cook in Antioch
To start a career as a Line Cook in Antioch, consider the following steps:
- Gain Basic Culinary Training: Programs like those at the Culinary Institute of America at Greystone or the San Francisco Baking Institute provide foundational skills.
- Obtain Food Safety Certifications: Certifications such as the ServSafe Food Handler Certification are often required by employers.
- Earn Culinary Credentials: Entry-level certifications like the Certified Culinarian (CC) from the American Culinary Federation can boost employment opportunities.
- Build Experience: Starting in entry-level kitchen roles or internships helps develop hands-on skills.
Top Employers Hiring Line Cooks in Antioch
Popular employers seeking Line Cooks in Antioch include:
- Panda Restaurant Group
- Olive Garden
- Red Robin International, Inc.
Establishments That Line Cooks in Antioch Work At
Line Cooks typically find employment in various food service establishments such as:
- Casual Dining Restaurants: Generally offer steady schedules but moderate wages.
- Fast Casual Restaurants: May provide faster-paced environments with hourly pay typical for the industry.
- Hotels and Resorts: Often offer higher wages and opportunities for tips when involved in banquet events.
- Specialty and Fine Dining: Higher wages but greater skill requirements.
The type of establishment greatly influences the salary and benefits available to Line Cooks.
Related Hospitality Jobs in Antioch for Line Cooks
If you are interested in careers similar to a Line Cook, consider roles such as these:
These include Fry Cook, Head Chef, and Kitchen Manager, roles related in responsibilities, skills, and progression paths.
Labor Laws and Taxes for Line Cooks in Antioch
Line Cooks should be informed of labor laws and taxes that impact their work conditions and earnings in Antioch.
- Visit the Federal website for labor laws and regulations for nationwide employment standards.
- Consult the California state website for labor laws and workplace regulations for state-specific guidelines.
- See local specifics at the Local government website for Antioch, CA.