Kitchen Manager Salary in Visalia, CA
Kitchen Managers in Visalia, CA, in 2025, earn approximately $29.56 per hour, which translates to about $1,182.40 per week, $5,123.73 per month, and $61,484.80 per year.
The demand for Kitchen Managers in Visalia is growing rapidly at about 37% per year, indicating a strong and expanding job market in the region for professionals in kitchen management and food service leadership roles.
How Much Does a Kitchen Manager Make in Visalia, CA?
The salary of a Kitchen Manager in Visalia can vary depending on experience and employer. Below is an overview of the earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $55,520.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Visalia Earn Tips?
Kitchen Managers generally do not earn tips as their role focuses on managing kitchen operations rather than direct customer service. Their earnings come primarily from salary or hourly wages.
Kitchen Manager Salary in Visalia vs. National Average
Nationally, Kitchen Managers earn an average of about $31.40 per hour, which amounts to roughly $65,312 per year.
Compared to the national average, Kitchen Managers in Visalia earn a slightly lower hourly wage of $29.56 per hour and an annual salary of $61,484.80. This difference may reflect local market conditions and cost of living variations.
Highest-Paying Areas Near Visalia for Kitchen Managers
If you're willing to commute or work near Visalia, the following areas offer higher pay for Kitchen Managers:
- Downtown Visalia: $31.00 per hour
- Mooney Boulevard: $32.50 per hour
These areas provide better compensation compared to the city average and might be attractive options for Kitchen Managers seeking higher salaries.
What Influences a Kitchen Manager’s Salary in Visalia?
Several crucial factors influence how much a Kitchen Manager can earn in Visalia:
- Experience and Leadership Skills: Kitchen Managers with more years of experience and successful leadership in kitchen operations are often rewarded with higher pay.
- Type of Establishment: Working at upscale restaurants or large hotels usually offers better compensation than smaller diners or fast-food outlets.
- Kitchen Size and Complexity: Managing a larger kitchen staff and complex culinary operations generally corresponds to higher salaries.
- Certifications: Having food safety certifications like ServSafe Manager Certification can positively impact salary potential.
- Local Market Demand: Employers in Visalia's competitive market may offer higher wages to attract skilled Kitchen Managers.
How To Become a Kitchen Manager in Visalia
To secure a Kitchen Manager position in Visalia, candidates can pursue the following steps:
- Complete a Culinary Education Program: Programs such as the College of the Sequoias Culinary Arts Program or Fresno City College Culinary Arts Program provide comprehensive training in culinary arts and kitchen management.
- Obtain Food Safety Certifications: Certifications like ServSafe Manager Certification and Certified Food Protection Manager (CFPM) are often required and demonstrate knowledge of food safety regulations.
- Gain Practical Experience: Working in kitchens as line cooks or kitchen supervisors helps build essential skills and leadership experience.
- Develop Strong Management Skills: Strong communication, organizational, and team leadership skills are critical for advancing to a Kitchen Manager role.
Top Employers Hiring Kitchen Managers in Visalia
Several prominent establishments in Visalia frequently hire Kitchen Managers, including:
- The Cheesecake Factory
- California Pizza Kitchen
- Buffalo Wild Wings
Establishments That Kitchen Managers in Visalia Work At
Kitchen Managers in Visalia find roles in a variety of food service establishments, including:
- Casual Dining Restaurants: These places offer moderate salaries and opportunities to manage smaller teams.
- Fast Casual Restaurants: These may provide faster-paced environments with slightly different pay scales.
- Hotels and Catering Services: Larger operations often pay better and require handling diverse culinary functions.
- Fine Dining Establishments: Usually offer the highest salary potential due to complexity and expectations.
The type of establishment has a significant impact on salary, with fine dining and large scale operations rewarding Kitchen Managers with higher pay.
Related Hospitality Jobs in Visalia for Kitchen Managers
If you're interested in roles similar to Kitchen Manager, here are a few related careers you might consider:
These include Kitchen Supervisor, Cook, and Restaurant Manager, all of which share related responsibilities in culinary and food service management.
Labor Laws and Taxes for Kitchen Managers in Visalia
Kitchen Managers should be mindful of various labor laws and tax regulations that govern employment in California and the U.S.
- Check the California Department of Industrial Relations website for state labor laws and workplace regulations.
- For employment services and tax information at the state level, visit the California Employment Development Department.
- For federal labor standards and resources, the U.S. Department of Labor is the official source.