Kitchen Manager Salary in Stockton, CA
Kitchen Managers in Stockton, CA, in 2025, earn approximately $34.35 per hour, which translates to about $1,374.00 per week, $5,954.00 per month, and $71,448.00 per year.
The job market for Kitchen Managers in Stockton is showing positive growth at about 2% per year, indicating steady demand for skilled professionals in kitchen management and operations within the city.
How Much Does a Kitchen Manager Make in Stockton, CA?
The salary of a Kitchen Manager in Stockton varies depending on experience, skills, and establishment. Below is a breakdown of typical salary ranges:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,507.33 | $54,080.00 |
| Mid-level (average) | $34.35 | $1,374.00 | $5,953.80 | $71,448.00 |
| Top earners (90th percentile) | $39.00 | $1,560.00 | $6,760.00 | $81,120.00 |
Do Kitchen Managers in Stockton Earn Tips?
Kitchen Managers generally do not earn tips as their role focuses on managing kitchen operations rather than direct customer interaction. Their compensation primarily consists of salary or wages.
Kitchen Manager Salary in Stockton vs. National Average
Nationally, Kitchen Managers earn an average of about $31.40 per hour, which equals approximately $65,312 per year.
In comparison, Kitchen Managers in Stockton make a higher hourly wage of $34.35 and an annual salary of $71,448, reflecting a salary premium likely driven by local market conditions and demand.
Highest-Paying Areas Near Stockton for Kitchen Managers
When looking near Stockton, some areas offer even higher pay for Kitchen Managers:
- Brookside: $36.00 per hour
- Lincoln Village: $35.50 per hour
These neighborhoods slightly outperform Stockton’s average, making them attractive for Kitchen Managers seeking better compensation closer to home.
What Influences a Kitchen Manager’s Salary in Stockton?
Several factors impact the salary of a Kitchen Manager in Stockton:
- Experience Level: More experienced Kitchen Managers command higher salaries due to their proven leadership and operational skills.
- Skills and Certifications: Proficiency in food safety, staff management, and budgeting increases earning potential.
- Type of Establishment: Fine dining and upscale hotels typically offer higher pay than casual or fast-food restaurants.
- Size and Location of the Business: Larger establishments with higher revenue can afford to pay more.
- Education and Training: Certified kitchen managers or those with culinary education often earn more.
How To Become a Kitchen Manager in Stockton
Follow these steps to pursue a career as a Kitchen Manager in Stockton:
- Gain Culinary and Management Education: Consider programs like the San Joaquin Delta College Culinary Arts Program, which covers kitchen management, food safety, and menu planning.
- Advance Your Skills: The University of the Pacific Hospitality Management Program offers courses on restaurant operations and leadership useful for this role.
- Earn Food Safety Certifications: Obtain the ServSafe Manager Certification, a widely respected credential, and the Certified Food Protection Manager (CFPM), required by California law for food establishments.
- Gain Practical Experience: Start working in kitchen roles such as line cook or assistant manager to build hands-on expertise.
Top Employers Hiring Kitchen Managers in Stockton
Some prominent employers in Stockton that hire Kitchen Managers include:
- Texas Roadhouse
- Denny's
- Sizzler
- Habit Burger Grill
- Little Caesars Pizza
Establishments That Kitchen Managers in Stockton Work At
Kitchen Managers typically work in various types of establishments:
- Casual Dining Restaurants: These provide consistent opportunities and moderate salaries.
- Fast Casual Chains: Focused on quick service, these might offer slightly lower wages but often provide room for advancement.
- Fine Dining and Hotels: Usually pay higher salaries due to complexity and quality standards in the kitchen.
- Catering Companies: Seasonal but well-paying opportunities depending on events and clientele.
The type of establishment greatly influences salary levels, with upscale locations generally offering the most competitive compensation for Kitchen Managers.
Related Hospitality Jobs in Stockton for Kitchen Managers
Those interested in similar career paths to Kitchen Manager might consider:
These include Kitchen Manager, Kitchen Supervisor, and Restaurant Manager positions, each involving a leadership role within kitchen or restaurant operations.
Labor Laws and Taxes for Kitchen Managers in Stockton
Kitchen Managers in Stockton should stay informed about workplace laws and tax obligations through these resources:
- California Department of Industrial Relations - State labor laws and regulations can be found at https://www.dir.ca.gov.
- California Employment Development Department offers employment services and information here: https://www.edd.ca.gov.
- The U.S. Department of Labor provides federal labor laws and resources at https://www.dol.gov.