Kitchen Manager Salary in San Bernardino, CA
Kitchen Managers in San Bernardino, CA, in 2025, earn approximately $33.99 per hour, which translates to about $1,359.60 per week, $5,891.60 per month, and $70,699.20 per year.
The demand for Kitchen Managers in San Bernardino is growing steadily at about 2% per year, indicating a positive outlook for opportunities and career growth in this position locally.
How Much Does a Kitchen Manager Make in San Bernardino, CA?
The salary of a Kitchen Manager in San Bernardino varies based on experience and qualifications. Below is a breakdown of typical hourly, weekly, monthly, and yearly earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.92 | $1,076.80 | $4,664.53 | $55,920.00 |
| Mid-level (average) | $33.99 | $1,359.60 | $5,891.60 | $70,699.20 |
| Top earners (90th percentile) | $43.27 | $1,730.80 | $7,454.13 | $89,800.00 |
Do Kitchen Managers in San Bernardino Earn Tips?
Kitchen Managers typically do not earn tips as their role generally focuses on overseeing kitchen operations rather than direct customer service. Their compensation primarily comes from their salary or hourly wages.
Kitchen Manager Salary in San Bernardino vs. National Average
Nationally, Kitchen Managers earn an average hourly wage of around $31.40, translating into roughly $65,312 annually.
Kitchen Managers in San Bernardino earn higher than the national average, with a median hourly wage of $33.99 and an annual salary of $70,699.20. This reflects the local demand and cost of living factors impacting wages in the area.
Highest-Paying Areas Near San Bernardino for Kitchen Managers
In the vicinity of San Bernardino, salary rates can vary slightly depending on the neighborhood:
- Downtown San Bernardino: $35.50 per hour
- North San Bernardino: $34.75 per hour
Working in Downtown San Bernardino may offer better pay compared to other nearby areas.
What Influences a Kitchen Manager’s Salary in San Bernardino?
A few key factors influence how much a Kitchen Manager earns in San Bernardino:
- Experience: Managers with several years of kitchen supervision or culinary experience tend to command higher salaries.
- Skills and Certifications: Expertise in inventory management, food safety, and leadership, combined with certifications like ServSafe, can boost earning potential.
- Type of Establishment: High-end restaurants, hotels, or busy catering companies often pay more than smaller casual dining establishments.
- Location: Pay rates can differ across neighborhoods and cities within the region.
- Education and Training: Formal education in culinary arts or hospitality management often leads to better compensation.
How To Become a Kitchen Manager in San Bernardino
Becoming a successful Kitchen Manager in San Bernardino involves a combination of education, certification, and experience. Here are some steps to consider:
- Education Programs: Enrolling in culinary arts programs such as those offered by San Bernardino Valley College Culinary Arts Program or The Art Institute of California – Inland Empire Culinary Arts Program can provide foundational knowledge in kitchen operations and management.
- Certifications: Holding certifications like the ServSafe Manager Certification and the Certified Food Protection Manager (CFPM), which is required by California law for food establishments, is essential for ensuring food safety compliance.
- Experience: Gaining hands-on experience in kitchen roles such as line cook or kitchen supervisor helps develop the necessary skills to manage kitchen staff effectively.
- Networking: Connecting with local culinary professionals and joining professional groups can create job opportunities and mentorship possibilities.
Top Employers Hiring Kitchen Managers in San Bernardino
Several well-known employers frequently hire Kitchen Managers in the San Bernardino area:
- The Mexican Restaurant | Reach Restaurant Group
- Texas Roadhouse
- Ojos Locos Sports Cantina
Establishments That Kitchen Managers in San Bernardino Work At
Kitchen Managers in San Bernardino typically work in a variety of food service establishments, including casual dining restaurants, fast casual eateries, hotels, catering services, and institutional food service settings.
Casual and fast casual restaurants often have fast-paced kitchens where managers need strong organizational skills, though salaries may be moderate.
Higher-end restaurants and hotels typically offer better pay and additional benefits due to the complexity and scale of kitchen operations.
The type and size of the establishment influence management responsibilities and salary levels.
Related Hospitality Jobs in San Bernardino for Kitchen Managers
If you're exploring careers similar to Kitchen Manager, you might consider roles such as:
These include Kitchen Supervisor, Chef, and Assistant Restaurant Manager roles, which share overlapping skills and responsibilities with Kitchen Manager positions.
Labor Laws and Taxes for Kitchen Managers in San Bernardino
Kitchen Managers should be aware of relevant labor laws and tax obligations to ensure compliance and proper management:
- Visit the California Department of Industrial Relations for comprehensive details on state labor laws and regulations.
- Consult the California Employment Development Department for employment services and tax information.
- The City of San Bernardino Official Website offers local government resources and updates relevant to workers.