Kitchen Manager Salary in Palm Coast, FL
Kitchen Managers in Palm Coast, FL, in 2026, earn approximately $23.56 per hour, which translates to about $942.40 per week, $4,083.73 per month, and $49,004.80 per year.
The job demand for Kitchen Managers in Palm Coast is currently stagnant with 0% growth per year, indicating a stable position in the local job market without significant increases or decreases in demand.
How Much Does a Kitchen Manager Make in Palm Coast, FL?
The salary of a Kitchen Manager in Palm Coast varies with experience, skills, and employer type. Here's an overview of earnings at various experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $21.58 | $863.20 | $3,733.87 | $44,806.40 |
| Mid-level (average) | $27.00 | $1,080.00 | $4,680.00 | $56,160.00 |
| Top earners (90th percentile) | $35.30 | $1,412.00 | $6,083.33 | $73,424.00 |
Do Kitchen Managers in Palm Coast Earn Tips?
Kitchen Managers typically do not earn tips as their role focuses on managing kitchen operations rather than direct customer service. Their compensation usually comes solely from their salary or hourly wage.
Kitchen Manager Salary in Palm Coast, FL vs. National Average
Nationally, Kitchen Managers earn an average hourly wage of about $23.56, with an annual salary averaging $49,004.80.
In Palm Coast, FL, the average hourly pay and annual salary closely mirror the national average, indicating alignment with the broader market.
This similarity suggests that Palm Coast provides competitive pay consistent with Kitchen Manager salaries across the United States.
Highest-Paying Areas Near Palm Coast for Kitchen Managers
Nearby areas offering higher pay for Kitchen Managers include:
- Daytona Beach: $27.00 per hour
- Jacksonville: $35.30 per hour
Kitchen Managers seeking higher salaries might consider opportunities in these surrounding cities, especially Jacksonville, which offers significantly higher hourly wages.
What Influences a Kitchen Manager’s Salary in Palm Coast?
The salary of a Kitchen Manager in Palm Coast is influenced by several key factors including:
- Experience Level: More experienced Kitchen Managers typically command higher salaries due to proven leadership and operational skills.
- Skills and Certifications: Proficiency in kitchen management software, budgeting, and food safety certifications can increase a Kitchen Manager’s value.
- Type of Establishment: High-end restaurants or large hotel kitchens often pay more compared to smaller cafes or casual dining.
- Educational Background: Formal education in culinary arts or hospitality management tends to enhance salary potential.
- Shift Hours: Those willing to work evenings, weekends, or holidays may earn additional pay or bonuses.
How To Become a Kitchen Manager in Palm Coast
Becoming a Kitchen Manager involves a combination of education, certification, and experience. Consider these steps:
- Complete Relevant Educational Programs: Programs like the Culinary Arts Program at Daytona State College or the Hospitality Management Program at Flagler College provide valuable training in culinary techniques and food service management.
- Obtain Food Safety Certifications: Certifications such as the ServSafe Food Manager Certification and the Certified Food Protection Manager (CFPM) are often required and demonstrate expertise in food safety.
- Gain Practical Experience: Working in various kitchen roles, progressing from line cook to supervisor, helps build essential management skills.
- Develop Leadership Skills: Effective communication, team management, and organizational abilities are critical for success.
Top Employers Hiring Kitchen Managers in Palm Coast
Key employers in Palm Coast actively seeking Kitchen Managers include:
- Miller's Ale House
- Outback Steakhouse
- Denny's
Establishments That Kitchen Managers in Palm Coast Work At
Kitchen Managers typically work in a variety of food service settings:
- Casual Dining Restaurants: These establishments often provide steady work but may offer moderate salaries.
- Fast Casual and Quick Service: These venues require efficient kitchen management and usually provide consistent hours and pay.
- Hotels and Resorts: Larger kitchens can offer higher pay and benefits due to the scale of operations.
- Catering Companies: Experience in catering can add versatility to a Kitchen Manager’s resume and impact earnings.
The type of establishment significantly affects salary, with upscale locations generally offering greater compensation.
Related Hospitality Jobs in Palm Coast for Kitchen Managers
If you're exploring similar career paths to Kitchen Manager, you might be interested in the following roles:
These include Kitchen Supervisor, Kitchen Manager, and Head Chef roles, each requiring strong culinary and leadership skills, with varying salary ranges.
Labor Laws and Taxes for Kitchen Managers in Palm Coast
Kitchen Managers should be familiar with labor laws and tax regulations applicable in Palm Coast and Florida:
- Visit the U.S. Department of Labor website for federal labor standards, wage laws, and regulations.
- Consult the Official portal of the State of Florida for information on state labor laws and employment resources.
- For local government information and employment guidelines, see the Flagler County official website.