Kitchen Manager Salary in Memphis, TN
Kitchen Managers in Memphis, TN, earn approximately $27.50 per hour, which translates to about $1,100.00 per week, $4,766.67 per month, and $57,200.00 per year.
The demand for Kitchen Managers in Memphis is growing positively at about 5% per year, indicating a steady increase in job opportunities within the local food service industry.
How Much Does a Kitchen Manager Make in Memphis, TN?
The salary for a Kitchen Manager in Memphis varies based on experience and skill. Below is a breakdown of typical earnings across different levels of experience.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.60 | $1,024.00 | $4,426.67 | $53,248.00 |
| Mid-level (average) | $27.90 | $1,116.00 | $4,829.33 | $57,984.00 |
| Top earners (90th percentile) | $34.10 | $1,364.00 | $5,913.33 | $70,928.00 |
Do Kitchen Managers in Memphis Earn Tips?
Kitchen Managers typically do not earn tips as their role focuses on management and oversight within the kitchen rather than direct customer service. Their compensation is usually based solely on salary or hourly wages.
Kitchen Manager Salary in Memphis, TN vs. National Average
Nationally, Kitchen Managers earn an average of about $30.90 per hour, which equals approximately $64,272.00 per year.
In comparison, Kitchen Managers in Memphis earn slightly less, around $27.50 per hour and $57,200.00 annually. This difference reflects local market conditions and cost of living.
Highest-Paying Areas Near Memphis for Kitchen Managers
Nearby areas with higher salaries for Kitchen Managers include:
- Downtown: $29.50 per hour
- East Memphis: $30.20 per hour
These areas offer somewhat higher pay, likely due to the presence of upscale restaurants and larger hospitality establishments.
What Influences a Kitchen Manager’s Salary in Memphis?
The salary of a Kitchen Manager in Memphis is influenced by several key factors:
- Experience and Expertise: More experienced Kitchen Managers who demonstrate strong leadership and organizational skills typically earn higher wages.
- Type of Establishment: Upscale restaurants, hotels, and large-scale foodservice operations often pay better than casual dining or fast food outlets.
- Skills and Certifications: Proficiency in inventory management, staff training, and food safety, along with certifications like ServSafe Manager, can increase salary potential.
- Location: Salaries may be higher in certain neighborhoods or districts within Memphis due to demand and clientele.
How To Become a Kitchen Manager in Memphis
Becoming a Kitchen Manager in Memphis involves several practical steps and potentially obtaining specific education and certifications.
Education and Training: Programs such as the Southwest Tennessee Community College Culinary Arts Program offer comprehensive culinary training preparing candidates for management roles.
Institutions like L'Ecole Culinaire Memphis provide hands-on culinary education focusing on kitchen management and operations, ideal for aspiring Kitchen Managers.
Certifications: Nationally recognized certifications like the ServSafe Manager Certification are essential for food safety compliance. Additionally, the Certified Food Protection Manager (CFPM) credential is required by Tennessee law for at least one person in charge per shift in food establishments.
Experience: Many Kitchen Managers start working in kitchens at entry-level roles and advance through gaining experience and demonstrating management capabilities.
Top Employers Hiring Kitchen Managers in Memphis
Some of the top companies and restaurant chains hiring Kitchen Managers in Memphis include:
- Texas Roadhouse
- Huey's Restaurant
- McDonald's
- Five Guys
- Fiji Island
Establishments That Kitchen Managers in Memphis Work At
Kitchen Managers in Memphis typically work across a range of establishments, including:
- Casual Dining Restaurants: These offer moderate salaries and benefit from consistent customer flow and relaxed atmospheres.
- Fast Casual Establishments: Often provide dynamic work environments with moderate pay and a focus on efficiency.
- Fine Dining Restaurants and Hotels: Tend to pay higher salaries, reflecting the complexity and quality standards expected.
- Catering Companies: Pay can vary but often includes opportunities for bonuses and incentives based on event volume.
The type of establishment can significantly affect earning potential, with upscale venues usually offering the most competitive pay.
Related Hospitality Jobs in Memphis for Kitchen Managers
For those interested in careers related to Kitchen Management, several roles share similar skills and responsibilities.
These include Restaurant Manager, Kitchen Supervisor, and Chef de Cuisine, all of which involve foodservice leadership and operational responsibilities.
Labor Laws and Taxes for Kitchen Managers in Memphis
Kitchen Managers should be informed about relevant labor laws and tax regulations applicable in Memphis and Tennessee to ensure compliance and proper workplace practices.
- Check the Official website of the State of Tennessee for state labor rules and resources.
- For local ordinances, the City of Memphis official website provides valuable information.
- Federal labor laws affecting Kitchen Managers can be reviewed on the U.S. Department of Labor website.