Kitchen Manager Salary in Huntington Beach, CA
Kitchen Managers in Huntington Beach, CA, in 2025, earn approximately $35.45 per hour, which translates to about $1,418.00 per week, $6,144.67 per month, and $73,736.00 per year.
The demand for Kitchen Managers in Huntington Beach is growing steadily at about 5% per year, indicating a healthy and expanding opportunity for professionals in kitchen management in the area.
How Much Does a Kitchen Manager Make in Huntington Beach, CA?
The salary of a Kitchen Manager in Huntington Beach varies based on experience, skills, and employer, but the following breakdown shows typical earnings by experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.91 | $1,076.40 | $4,657.20 | $55,972.80 |
| Mid-level (average) | $35.45 | $1,418.00 | $6,144.67 | $73,736.00 |
| Top earners (90th percentile) | $46.71 | $1,868.40 | $8,071.73 | $96,940.80 |
Do Kitchen Managers in Huntington Beach Earn Tips?
Kitchen Managers typically do not earn tips, as their roles focus on overseeing kitchen operations rather than direct customer service. Their earnings mostly come from their salary or hourly wages.
Kitchen Manager Salary in Huntington Beach vs. National Average
Nationally, Kitchen Managers earn an average of approximately $28.13 per hour, translating to about $58,510.40 per year.
Compared to the national average, Kitchen Managers in Huntington Beach earn significantly more, with an hourly rate of $35.45 and an annual salary of about $73,736.00. This difference reflects higher local living costs and the competitive hospitality market in the region.
Highest-Paying Areas Near Huntington Beach for Kitchen Managers
Nearby areas also offer competitive salaries for Kitchen Managers:
- Downtown Huntington Beach: $37.50 per hour
- Sunset Beach: $36.80 per hour
Those willing to commute to these areas can find slightly higher pay opportunities compared to Huntington Beach itself.
What Influences a Kitchen Manager’s Salary in Huntington Beach?
Several factors commonly influence how much a Kitchen Manager can earn in Huntington Beach:
- Experience and Leadership Skills: More experienced Kitchen Managers with strong leadership and organizational abilities tend to command higher salaries.
- Type and Size of Establishment: Working in upscale restaurants, resorts, or large food service operations usually leads to better pay compared to smaller or casual dining venues.
- Culinary and Management Certifications: Possession of recognized credentials can increase earning potential and career advancement.
- Local Market Demand and Economy: Regional competition and cost of living levels impact salary ranges.
How To Become a Kitchen Manager in Huntington Beach
To start a career as a Kitchen Manager in Huntington Beach, you can take the following steps:
- Complete Culinary Education: Consider programs like the Orange Coast College Culinary Arts Program or The Art Institute of California – Orange County Culinary Arts Program for comprehensive culinary and management training.
- Gain Relevant Certifications: Obtain certifications such as the ServSafe Food Protection Manager Certification and the California Food Manager Certification, which are important for food safety management roles.
- Build Experience: Work your way up by gaining experience as a Cook, Line Cook, or Kitchen Supervisor to develop practical kitchen management skills.
- Develop Soft Skills: Leadership, communication, and problem-solving skills are essential for effective kitchen management.
Top Employers Hiring Kitchen Managers in Huntington Beach
Some of the key employers seeking Kitchen Managers in Huntington Beach include:
- Market Broiler
- Islands Restaurants
- Mother's Market & Kitchen
Establishments That Kitchen Managers in Huntington Beach Work At
Kitchen Managers in Huntington Beach commonly work in various types of food service establishments, such as casual dining, fast casual, fine dining, resorts, and catering companies.
The type of establishment significantly impacts salary:
- Fine Dining and Upscale Restaurants: Tend to offer higher salaries due to greater complexity and higher service standards.
- Casual and Fast Casual: Typically pay less but offer more opportunities for entry and experience building.
- Hotels and Resorts: Often provide competitive wages and comprehensive benefits, along with opportunities for advancement.
Related Hospitality Jobs in Huntington Beach for Kitchen Managers
If you're exploring careers related to Kitchen Manager roles, consider these similar jobs which share overlapping skills and responsibilities.
The related positions include Kitchen Supervisor, Head Chef, and Chef de Cuisine, which involve similar culinary expertise and leadership roles in kitchen operations.
Labor Laws and Taxes for Kitchen Managers in Huntington Beach
It is important for Kitchen Managers to understand relevant labor laws and tax regulations to ensure compliance and proper management of workplace issues.
- California Department of Industrial Relations: Provides state-specific labor laws and employment regulations.
- California Employment Development Department: Offers state employment services and tax information.
- U.S. Department of Labor: Covers federal labor laws and standards applicable nationwide.