Kitchen Manager Salary in Hilo, HI
Kitchen Managers in Hilo, HI, in 2026, earn approximately $30.53 per hour, which translates to about $1,221.20 per week, $5,291.87 per month, and $63,502.40 per year.
The demand for Kitchen Managers in Hilo is growing at a rate of about 5% per year, indicating a positive outlook for employment opportunities in kitchen management and hospitality leadership roles in the region.
How Much Does a Kitchen Manager Make in Hilo, HI?
The salary of a Kitchen Manager in Hilo varies by experience level, with entry-level workers earning less than those with more years of experience or advanced skills.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Hilo Earn Tips?
Kitchen Managers typically do not earn tips as their roles focus on supervising kitchen operations rather than direct customer service. Their income is mainly derived from their salaries.
Kitchen Manager Salary in Hilo vs. National Average
Nationally, Kitchen Managers earn around $30.53 per hour or about $63,502.40 annually, which aligns closely with the average salary in Hilo.
The salary in Hilo reflects the national trend for this role, offering a competitive wage that matches the position's scope and responsibilities in the hospitality industry.
Highest-Paying Areas Near Hilo for Kitchen Managers
Nearby areas offering higher pay for Kitchen Managers include:
- Wailea: $38.28 per hour
- Waikoloa: $37.88 per hour
These locations may provide better earning potential due to higher costs of living or more upscale hospitality markets.
What Influences a Kitchen Manager’s Salary in Hilo?
Several factors affect how much a Kitchen Manager can earn in Hilo:
- Experience and Leadership Skills: More experienced managers who demonstrate strong leadership and operational skills command higher salaries.
- Type of Establishment: Upscale restaurants and large hotels often pay more compared to smaller cafes or casual eateries.
- Educational Background: Formal culinary education or certifications can enhance earning potential.
- Scope of Responsibility: Managing larger teams or multiple kitchens can lead to increased compensation.
How To Become a Kitchen Manager in Hilo
To pursue a career as a Kitchen Manager in Hilo, consider these steps:
- Obtain Culinary Training: Enroll in programs such as the Hawaii Community College Culinary Arts Program or the University of Hawaii Maui College Culinary Arts Program to build solid kitchen management skills.
- Acquire Food Safety Certifications: Certifications like ServSafe Food Protection Manager and Certified Food Manager (CFM), mandated by Hawaii state law, are crucial for ensuring safe kitchen operations.
- Gain Relevant Work Experience: Start in roles such as line cook or kitchen supervisor to develop practical management experience.
- Develop Leadership Abilities: Strengthen communication, organization, and team management skills to handle kitchen staff effectively.
Top Employers Hiring Kitchen Managers in Hilo
Several prominent employers in Hilo frequently hire Kitchen Managers, including:
- The Cheesecake Factory
- The Modern Honolulu
- Arancino di Mare
Establishments That Kitchen Managers in Hilo Work At
Kitchen Managers generally work across a range of establishments such as:
- Casual Dining Restaurants: These offer steady work with moderate pay scales.
- Fast Casual Establishments: Fast-paced kitchens with focus on efficiency; salaries may be slightly lower.
- Upscale or Fine Dining Venues: These provide higher salary potential due to complexity and standards.
- Hotels and Resorts: Larger operations with significant kitchen teams, often rewarding higher pay and benefits.
The type and prestige of the establishment significantly influence the salary a Kitchen Manager can expect.
Related Hospitality Jobs in Hilo for Kitchen Managers
If you're exploring roles similar to Kitchen Manager, consider these related careers that might also suit your skills:
These include Kitchen Supervisor, Head Chef, and Restaurant Manager positions, which often share overlapping responsibilities with Kitchen Managers but can vary in focus and compensation.
Labor Laws and Taxes for Kitchen Managers in Hilo
Kitchen Managers should be aware of specific labor laws and tax requirements affecting their employment in Hilo and Hawaii:
- Learn about federal labor law requirements at the U.S. Department of Labor website.
- Explore state-specific laws on Hawaii's Department of Labor and Industrial Relations website.
- For local regulations affecting workers in Hilo, visit the City and County of Honolulu official website.