Kitchen Manager Salary in Gainesville, FL
Kitchen Managers in Gainesville, FL, in 2025, earn approximately $26.70 per hour, which translates to about $1,068.00 per week, $4,628.00 per month, and $55,536.00 per year.
The job market for Kitchen Managers in Gainesville is experiencing positive growth at around 2% per year, indicating a steady demand for experienced kitchen leadership in this region.
How Much Does a Kitchen Manager Make in Gainesville, FL?
The salary of a Kitchen Manager in Gainesville varies by experience, with entry-level to top earners exhibiting a range of pay scales. Here is an overview of expected earnings based on experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.60 | $1,024.00 | $4,422.67 | $53,248.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Gainesville, FL Earn Tips?
Kitchen Managers typically do not earn tips as their role is primarily managerial and involves overseeing kitchen operations rather than direct customer service. Their income is usually derived from their salary or hourly wage alone.
Kitchen Manager Salary in Gainesville, FL vs. National Average
Nationally, Kitchen Managers earn an average hourly wage of about $31.40, resulting in an annual income near $65,312.
Compared to the national average, Kitchen Managers in Gainesville earn slightly less, with an average hourly wage of $26.70 and an annual salary around $55,536.
This difference can reflect variances in local living costs and market demand.
Highest-Paying Areas Near Gainesville for Kitchen Managers
Nearby areas offer slightly different pay rates for Kitchen Managers:
- Downtown: $28.00 per hour
- Midtown: $27.00 per hour
Kitchen Managers employed in Downtown Gainesville typically enjoy higher wages than those in Midtown, due to factors such as business type and customer base.
What Influences a Kitchen Manager’s Salary in Gainesville, FL?
Experience and tenure play a crucial role in determining a Kitchen Manager’s salary. With more years in management, salaries tend to rise.
The level of skill and certifications in food safety and kitchen operations also affect earnings, as does:
- The type of establishment (fine dining, casual, fast casual)
- Size of the kitchen and complexity of menu
- Local demand for skilled kitchen managers
Managers in upscale or high-volume restaurants often command higher pay.
How To Become a Kitchen Manager in Gainesville, FL
Starting a career as a Kitchen Manager in Gainesville can be accelerated by pursuing relevant education and certifications. Key steps include:
- Completing programs such as the Culinary Arts Program at Santa Fe College, which offers comprehensive training and hands-on experience.
- Enrolling in the Hospitality Management Program at the University of Florida to gain leadership and operational knowledge.
- Obtaining certifications like the ServSafe Manager Certification, a nationally recognized credential focusing on food safety and sanitation.
- Meeting Florida’s legal requirements by becoming a Certified Food Protection Manager (CFPM), necessary for food service managers in the state.
Hands-on experience in busy kitchens and developing strong leadership skills are essential for advancement.
Top Employers Hiring Kitchen Managers in Gainesville, FL
Several well-known establishments in Gainesville frequently employ Kitchen Managers, including:
- Outback Steakhouse
- Chipotle
- Carrabba's Italian Grill
Establishments That Kitchen Managers in Gainesville, FL Work At
Kitchen Managers in Gainesville work across various types of foodservice establishments, such as:
- Casual dining restaurants: These often provide steady schedules and moderate salaries.
- Fast casual chains: Speed and efficiency are important, which can affect management responsibilities and earnings.
- Fine dining establishments: Tend to offer higher pay due to the complexity of operations and higher customer expectations.
- Hotels and resorts: Larger venues with catering services may provide more comprehensive salaries and benefits.
The type and prestige of the establishment usually impact the salary range significantly.
Related Hospitality Jobs in Gainesville, FL for Kitchen Managers
If you are considering similar career paths related to Kitchen Management, here are a few related roles that share comparable skills and responsibilities:
These jobs include Kitchen Supervisor, Restaurant Manager, and Executive Chef, all roles that involve kitchen leadership and operational expertise.
Labor Laws and Taxes for Kitchen Managers in Gainesville, FL
Kitchen Managers should stay informed about labor laws and tax requirements relevant to their employment. Useful resources include:
- Visit the Federal website for labor laws and regulations for comprehensive information on worker rights and employer responsibilities.
- The Florida state website for professional licensing and regulations provides details on state-specific requirements.
- The Local government website for Gainesville, FL offers additional resources relevant to local employment policies.