Kitchen Manager Salary in Evansville, IN
Kitchen Managers in Evansville, IN, earn approximately $29.00 per hour, which translates to about $1,160.00 per week, $5,026.67 per month, and $60,320.00 per year.
The demand for Kitchen Managers in Evansville is growing moderately at about 5% per year, indicating a healthy job market and expanding culinary industry in the area.
How Much Does a Kitchen Manager Make in Evansville, IN?
The salary of a Kitchen Manager in Evansville varies by experience level. Below is an overview of typical earnings among entry-level, mid-level, and top earners within the local market.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Evansville Earn Tips?
Generally, Kitchen Managers do not earn tips as their role focuses on overseeing kitchen operations rather than direct customer service. Their salary is primarily based on wages rather than gratuities.
Kitchen Manager Salary in Evansville vs. National Average
Nationally, Kitchen Managers earn an average of about $29.00 per hour, which is equal to approximately $60,320.00 annually.
Kitchen Managers in Evansville align closely with the national average in hourly wage and yearly salary, indicating competitive pay consistent with broader trends.
Highest-Paying Areas Near Evansville for Kitchen Managers
Nearby areas offer some variation in pay for Kitchen Managers:
- Downtown: $31.00 per hour
- East Side: $32.00 per hour
Those willing to work in Downtown or the East Side of Evansville may find higher earning potential compared to the city's average.
What Influences a Kitchen Manager’s Salary in Evansville?
A number of key factors affect how much a Kitchen Manager can earn in Evansville:
- Experience and Expertise: More experienced Kitchen Managers typically command higher salaries due to their proven leadership and operational skills.
- Skills and Certifications: Specialized certifications such as food safety credentials can enhance salary prospects and credibility.
- Type of Establishment: High-end restaurants or hotels often offer better compensation compared to smaller or more casual venues.
- Size and Location of the Employer: Larger operations or those located in busier districts may pay more to attract qualified managers.
How To Become a Kitchen Manager in Evansville, IN
Starting a career as a Kitchen Manager in Evansville involves several steps to build required skills and knowledge.
Education and Training: Programs like the Ivy Tech Community College Culinary Arts Program provide hands-on training beneficial for aspiring managers. The University of Southern Indiana’s Hospitality Management Program also offers valuable courses covering food service management and leadership.
Certifications: Key certifications include the ServSafe Manager Certification, a widely recognized credential ensuring food safety expertise, and the Certified Food Protection Manager (CFPM), which is required by Indiana law.
Experience: Gaining experience in kitchen operations, often starting in cook or assistant roles, helps build the necessary foundation to advance into management.
Top Employers Hiring Kitchen Managers in Evansville
Several well-known establishments in Evansville that employ Kitchen Managers include:
- Olive Garden
- Red Lobster
- Texas Roadhouse
- Outback Steakhouse
- Applebee's
Establishments That Kitchen Managers in Evansville Work At
Kitchen Managers commonly work at a variety of food service establishments, such as:
- Casual Dining Restaurants: Offer moderate salaries and opportunities for managerial experience.
- Fast Casual Chains: Focus on efficiency and may offer competitive pay depending on the operation size.
- Fine Dining Establishments: Tend to pay more due to higher expectations and demanding culinary standards.
- Hotels and Resorts: Large operations may provide higher pay and benefits.
The type of establishment greatly influences salary levels, with prestigious or larger venues often providing better compensation packages.
Related Hospitality Jobs in Evansville for Kitchen Managers
If you are interested in roles related to Kitchen Manager, consider exploring these similar careers that complement this field:
These include Kitchen Supervisor, Line Cook, and Kitchen Manager positions that share skills and work environments with the Kitchen Manager role.
Labor Laws and Taxes for Kitchen Managers in Evansville
Kitchen Managers working in Evansville should familiarize themselves with labor regulations and tax rules to ensure compliance and protect their rights.
- Learn about federal labor laws and workers' rights at the U.S. Department of Labor website.
- The Indiana Department of Workforce Development provides resources on state-specific labor laws and regulations.
- Local employment regulations and business resources can be found on the City of Evansville's official website.