Kitchen Manager Salary in Des Plaines, IL
Kitchen Managers in Des Plaines, IL, in 2025, earn approximately $30.00 per hour, which translates to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The demand for Kitchen Managers in Des Plaines is growing steadily at about 5% per year, indicating a healthy job market with increasing opportunities in food service management roles locally.
How Much Does a Kitchen Manager Make in Des Plaines, IL?
The salary of a Kitchen Manager in Des Plaines varies by experience level and employer. Below is a breakdown of typical earnings:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Des Plaines Earn Tips?
Kitchen Managers generally do not earn tips as their role is managerial and focused mainly on supervising kitchen operations rather than direct customer service. Their compensation primarily comes from their base salary or hourly wage.
Kitchen Manager Salary in Des Plaines vs. National Average
Nationally, Kitchen Managers earn an average hourly wage of about $29.40 and an annual salary of approximately $61,152.
Comparing these figures, Kitchen Managers in Des Plaines earn slightly more with an average hourly wage of $30.00 and an annual salary of about $62,400, reflecting the local demand and cost of living.
Highest-Paying Areas Near Des Plaines for Kitchen Managers
Nearby areas offer varying pay scales for Kitchen Managers:
- Techny: $64,000 per year
- Orland Park: $77,000 per year
Kitchen Managers working in Orland Park may find significantly higher salaries compared to Techny or Des Plaines, likely due to the type and scale of establishments in the area.
What Influences a Kitchen Manager’s Salary in Des Plaines?
Several factors can impact how much a Kitchen Manager earns in Des Plaines:
- Experience and Tenure: More years in kitchen management typically lead to higher salaries due to proven leadership and operational skills.
- Skill Set: Proficiency in inventory management, staff supervision, food safety, and budgeting can increase earning potential.
- Type of Establishment: Working in upscale restaurants, hotels, or large institutional kitchens often offers better pay compared to small casual dining venues.
- Certifications: Holding recognized certifications in food safety or management can boost salaries.
- Shift and Location: Larger cities or busy dining districts usually have higher wages due to demand and living costs.
How To Become a Kitchen Manager in Des Plaines
To pursue a career as a Kitchen Manager in Des Plaines, aspiring candidates should consider the following:
- Complete a Culinary Arts Program: Institutions such as Oakton Community College offer comprehensive Culinary Arts programs covering kitchen management, culinary skills, and food safety.
- Pursue Further Culinary Studies: Nearby Kendall College provides a Culinary Arts Program with focus on classical and modern techniques as well as leadership skills necessary in kitchens.
- Obtain Certifications: Essential certifications include the ServSafe Manager Certification and the Certified Food Protection Manager (CFPM), which are nationally and state-recognized credentials ensuring food safety compliance.
- Gain Practical Kitchen Experience: Working in kitchens in varied positions helps build the necessary skills before moving into management roles.
Top Employers Hiring Kitchen Managers in Des Plaines
Several prominent employers in Des Plaines regularly seek skilled Kitchen Managers:
- HMSHost
- LSG Sky Chefs
- Dunkin'
Establishments That Kitchen Managers in Des Plaines Work At
Kitchen Managers typically find employment across diverse dining establishments:
- Casual Dining Restaurants: These offer stable work environments with moderate salaries depending on size and location.
- Fast Casual Restaurants: Typically pay slightly less than casual dining but provide fast-paced experience valuable for managers.
- Hotels and Resorts: Usually pay higher salaries reflecting greater complexity and scale of kitchen operations.
- Catering Companies and Institutional Facilities: Salaries can vary but often come with additional benefits in larger organizations.
The establishment's prestige, size, and clientele heavily influence Kitchen Manager salaries across these categories.
Related Hospitality Jobs in Des Plaines for Kitchen Managers
If you are interested in further career opportunities related to Kitchen Manager, you might consider these roles:
These include Kitchen Supervisor, Restaurant Manager, and Head Chef positions that share some responsibilities and similar skill sets with Kitchen Managers.
Labor Laws and Taxes for Kitchen Managers in Des Plaines
Kitchen Managers in Des Plaines should stay informed about labor laws and tax regulations at various government levels to ensure compliance and protection of their rights.
- Visit the U.S. Department of Labor (federal website) for federal labor laws and workplace standards.
- Check Illinois Department of Employment Security (state website) for state-specific employment guidelines.
- For local ordinances and employment resources, consult the City of Des Plaines Official Website (local website).