Kitchen Manager Salary in Clovis, CA
Kitchen Managers in Clovis, CA, in 2025, earn approximately $31.73 per hour, which translates to about $1,269.20 per week, $5,499.87 per month, and $65,998.40 per year.
The demand for Kitchen Managers in Clovis is growing positively at about 2% per year, indicating a steady increase in job opportunities and need for skilled management in food preparation environments.
How Much Does a Kitchen Manager Make in Clovis, CA?
The salary of a Kitchen Manager in Clovis varies depending on experience and establishment, but here is a breakdown of typical earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.29 | $1,011.60 | $4,384.40 | $52,612.80 |
| Mid-level (average) | $31.73 | $1,269.20 | $5,499.87 | $65,998.40 |
| Top earners (90th percentile) | $38.46 | $1,538.40 | $6,664.27 | $79,996.80 |
Do Kitchen Managers in Clovis Earn Tips?
Kitchen Managers typically do not earn tips since their role focuses on overseeing kitchen operations rather than direct customer service. Their compensation usually comes from their regular salary.
Kitchen Manager Salary in Clovis vs. National Average
Nationally, Kitchen Managers earn about $31.40 per hour, which translates to approximately $65,312 per year.
Kitchen Managers in Clovis earn slightly more than the national average, with about $31.73 per hour and $65,998.40 annually. This difference reflects regional factors such as cost of living and demand in the local hospitality sector.
Highest-Paying Areas Near Clovis for Kitchen Managers
Nearby areas to Clovis offer competitive salaries for Kitchen Managers:
- Old Town Clovis: $33.65 per hour
- Sierra Vista Mall Area: $35.10 per hour
Kitchen Managers working near the Sierra Vista Mall Area enjoy the highest pay among nearby locations, offering opportunities to increase earnings by commuting a short distance.
What Influences a Kitchen Manager’s Salary in Clovis?
Several factors affect how much a Kitchen Manager can earn in Clovis:
- Experience and Proven Leadership: More experienced managers with strong leadership skills tend to earn higher salaries.
- Type and Size of Establishment: Working in upscale restaurants, hotels, or large food service operations often pays better than small casual eateries.
- Education and Certifications: Culinary or hospitality management education and certifications such as ServSafe Manager or Certified Food Protection Manager can boost earning potential.
- Additional Skills: Expertise in inventory management, budgeting, and staff training can positively influence salary.
- Local Market Demand: Economic conditions and competition among employers in Clovis impact salary levels.
How To Become a Kitchen Manager in Clovis
Steps to becoming a successful Kitchen Manager in Clovis include:
- Complete a Culinary or Hospitality Management Program: Programs like the Culinary Arts Program at Fresno City College offer comprehensive training in kitchen management and culinary techniques.
- Consider Higher Education: The Hospitality Management Program at California State University, Fresno provides valuable knowledge about food and beverage management essential for this role.
- Obtain Food Safety Certifications: Certifications such as ServSafe Manager Certification and the Certified Food Protection Manager (CFPM) are often required for Kitchen Managers in California.
- Gain Relevant Experience: Starting in roles such as line cook or kitchen supervisor helps develop necessary skills and understanding of kitchen operations.
Top Employers Hiring Kitchen Managers in Clovis
Some well-known employers actively hiring Kitchen Managers in Clovis include:
- Applebee's
- TGI Fridays
- Chili's
- Buffalo Wild Wings
Establishments That Kitchen Managers in Clovis Work At
Kitchen Managers in Clovis typically work in a variety of establishments, including:
- Casual Dining Restaurants: Offers moderate salaries with opportunities to develop managerial skills.
- Fast Casual Chains: These provide structured environments with consistent pay and benefits.
- Hotels and Resorts: Tend to pay higher wages and may provide additional responsibilities and advancement potential.
- Catering Companies and Banquet Halls: Require efficient organizational skills and often come with varied responsibilities impacting compensation.
The type of establishment significantly influences salary, with larger, upscale venues generally offering better pay than smaller casual settings.
Related Hospitality Jobs in Clovis for Kitchen Managers
If you are interested in roles related to Kitchen Manager, consider exploring similar hospitality positions that require management skills in food service:
These related careers include Kitchen Supervisor, Restaurant Manager, and Bar Manager, offering varied leadership opportunities within the hospitality industry.
Labor Laws and Taxes for Kitchen Managers in Clovis
Kitchen Managers should be well-informed about labor laws and taxation policies relevant to their employment in Clovis and California.
- The California Department of Industrial Relations website provides detailed information on labor laws, workplace safety, and wage regulations.
- For employment services, benefits, and tax-related matters, the California Employment Development Department website offers valuable resources.