Kitchen Manager Salary in Chula Vista, CA
Kitchen Managers in Chula Vista, CA, in 2025, earn approximately $30.00 per hour, equating to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The job market outlook for Kitchen Managers in Chula Vista is positive, showing a growth rate of approximately 5% per year. This indicates increasing demand for qualified individuals in this role within the local hospitality industry.
How Much Does a Kitchen Manager Make in Chula Vista, CA?
The salary of a Kitchen Manager in Chula Vista varies depending on experience, skills, and employer type. Below is a breakdown of typical earnings based on experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Chula Vista Earn Tips?
Kitchen Managers typically do not earn tips as their role centers around supervising kitchen operations rather than direct customer interaction. Their income usually comes solely from their wages or salary.
Kitchen Manager Salary in Chula Vista vs. National Average
Nationally, Kitchen Managers earn about $25.40 per hour, which totals approximately $52,832 annually.
In Chula Vista, Kitchen Managers earn higher than the national average at $30.00 per hour and $62,400 annually. This reflects elevated local living costs and demand for experienced management in kitchens.
Highest-Paying Areas Near Chula Vista for Kitchen Managers
When considering nearby areas, salary figures for Kitchen Managers vary as follows:
- La Jolla: $43.75 per hour
- Chula Vista: $36.95 per hour
La Jolla offers significantly higher pay, which can be linked to its upscale culinary venues and affluent client base. Chula Vista, while somewhat lower, still provides competitive compensation for Kitchen Managers.
What Influences a Kitchen Manager’s Salary in Chula Vista?
Several factors can influence the earnings of a Kitchen Manager in Chula Vista:
- Experience and Skills: More experienced Kitchen Managers with leadership abilities and knowledge in inventory management or menu planning command higher salaries.
- Type of Establishment: Upscale restaurants, hotels, or catering companies often pay more than fast-food or casual dining venues.
- Certifications: Holding certifications like ServSafe Food Protection Manager Certification can positively impact salary.
- Work Hours and Shifts: Some kitchens offer shift differentials or overtime pay which can raise overall compensation.
- Local Economic Conditions: The cost of living and demand for skilled kitchen supervisors in Chula Vista affect pay scales.
How To Become a Kitchen Manager in Chula Vista
Becoming a Kitchen Manager involves a combination of training, experience, and certifications. Consider the following steps:
- Gain Culinary Experience: Many Kitchen Managers start as line cooks gaining hands-on kitchen skills.
- Food Safety Certification: Completing courses such as the California Food Manager Course and ANSI Certification Exam or the ServSafe Food Protection Manager Certification is essential for compliance and career advancement.
- Develop Management Skills: Training in team leadership, inventory control, and communication is vital.
- Consider Formal Education: Some may pursue culinary degrees or diplomas which include management training.
Top Employers Hiring Kitchen Managers in Chula Vista
Several top employers in the Chula Vista area actively hire Kitchen Managers, including:
- The Cheesecake Factory
- Panini Kabob Grill
- Just Food For Dogs
Establishments That Kitchen Managers in Chula Vista Work At
Kitchen Managers find employment across a diverse range of establishments in Chula Vista, such as:
- Casual Dining Restaurants: These offer stable environments with moderate pay scales.
- Fast Casual and Quick Service: Kitchen Managers here oversee fast-paced operations, often with slightly lower salaries.
- Hotels and Resorts: These venues often pay higher due to the volume and complexity of food service.
- Catering Companies: Kitchen Managers coordinate event-based kitchens, possibly earning premium pay depending on the clientele.
The nature and prestige of the establishment strongly influence earnings, with upscale and large-scale operations generally offering the best salaries.
Related Hospitality Jobs in Chula Vista for Kitchen Managers
If you’re interested in careers related to Kitchen Manager, several similar hospitality jobs offer comparable skills and opportunities.
These include Kitchen Supervisor, Restaurant Manager, and Head Chef — roles that require strong culinary knowledge, leadership, and organizational skills.
Labor Laws and Taxes for Kitchen Managers in Chula Vista
Kitchen Managers in Chula Vista should be aware of several important labor laws and tax considerations:
- Visit the CDC website for essential information regarding food safety and public health.
- The California Department of Industrial Relations offers guidance on labor laws and workplace safety regulations applicable for Kitchen Managers.
- For local business regulations and permits, the San Diego government website is a valuable resource.