Kitchen Manager Salary in Chico, CA
Kitchen Managers in Chico, CA, in 2026, earn approximately $30.00 per hour, which amounts to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The job market for Kitchen Managers in Chico is growing steadily at about 5% per year, reflecting increased demand for skilled managerial roles in the local culinary industry.
How Much Does a Kitchen Manager Make in Chico, CA?
Salary for Kitchen Managers varies depending on experience and expertise. Below is an overview of typical earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Chico Earn Tips?
Kitchen Managers generally do not earn tips as their role focuses on overseeing kitchen operations rather than direct customer service. Their compensation is primarily salary-based without additional tip income.
Kitchen Manager Salary in Chico vs. National Average
Nationally, Kitchen Managers earn approximately $30.00 per hour or about $62,400.00 per year.
In comparison, Kitchen Managers in Chico, CA earn salaries that align closely with the national average, reflecting competitive pay given the local cost of living and culinary market demands.
Highest-Paying Areas Near Chico for Kitchen Managers
Nearby areas offer somewhat competitive pay rates for Kitchen Managers:
- Paradise (95928): $30.50 per hour
- Red Bluff (95973): $31.00 per hour
These nearby towns may offer slightly higher wages, potentially attracting Kitchen Managers seeking better compensation close to Chico.
What Influences a Kitchen Manager’s Salary in Chico?
The salary a Kitchen Manager earns in Chico depends on several key factors:
- Experience and Skill Level: More experienced Kitchen Managers with proven leadership and culinary skills command higher pay.
- Type of Establishment: Working in fine dining, large hotels, or resorts often leads to better salaries than in smaller casual restaurants.
- Certifications and Training: Obtaining certifications such as ServSafe Manager or Certified Food Protection Manager can enhance salary prospects.
- Management Scope: Kitchen Managers overseeing larger teams or multiple kitchens tend to earn more due to increased responsibilities.
- Local Economic Conditions: Chico's economic environment and hospitality industry health also influence pay scales.
How To Become a Kitchen Manager in Chico
To pursue a career as a Kitchen Manager in Chico, consider the following steps:
- Obtain Relevant Education: Enroll in culinary programs like the Butte College Culinary Arts Program or Chico State University Hospitality Management Program, designed to prepare students for kitchen leadership roles.
- Earn Food Safety Certifications: Certifications such as ServSafe Manager Certification and Certified Food Protection Manager (CFPM) are vital for compliance and career advancement.
- Gain Practical Experience: Build experience by working in various kitchen roles, progressing from Cook or Kitchen Supervisor to Manager.
- Develop Leadership Skills: Strong organizational and communication abilities are essential for managing kitchen staff and operations efficiently.
- Network Locally: Connecting with local restaurateurs and attending industry events in Chico can open job opportunities.
Top Employers Hiring Kitchen Managers in Chico
Leading establishments in Chico actively seeking Kitchen Managers include:
- Sierra Nevada Brewing Co.
- The Pour House
- Crush Italian Cuisine & Lounge
Establishments That Kitchen Managers in Chico Work At
Kitchen Managers in Chico typically work in a range of culinary establishments, such as:
- Casual Dining Restaurants: These often provide stable positions with moderate salaries.
- Fast Casual Eateries: May offer quicker advancement but often with slightly lower pay.
- Hotels and Resorts: Usually offer higher pay scales and benefits, along with complex kitchen operations.
- Breweries and Lounges: Growing sectors that may combine culinary and beverage management roles.
The type and prestige of the establishment significantly impact salary levels, with upscale venues typically paying more.
Related Hospitality Jobs in Chico for Kitchen Managers
Those interested in careers related to Kitchen Management might also consider the following roles:
These include Kitchen Supervisor, Restaurant Manager, and Assistant Restaurant Manager roles, which share managerial and culinary skill sets.
Labor Laws and Taxes for Kitchen Managers in Chico
Kitchen Managers should familiarize themselves with relevant labor laws and tax information, including:
- California’s labor laws and regulations, available at the California Department of Industrial Relations.
- Employment services and state-specific tax information at the California Employment Development Department.
- Federal labor laws and workplace regulations through the U.S. Department of Labor.