Kitchen Manager Salary in Charleston, WV
Kitchen Managers in Charleston, WV, in 2025, earn approximately $26.50 per hour, which translates to about $1,060.00 per week, $4,593.33 per month, and $55,120.00 per year.
The demand for Kitchen Managers in Charleston is growing steadily at about 5% per year, indicating a healthy job market and increasing opportunities for professionals in this role.
How Much Does a Kitchen Manager Make in Charleston, WV?
The salary of a Kitchen Manager in Charleston can vary depending on experience and employer, but here is a general overview of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.60 | $1,024.00 | $4,421.33 | $53,248.00 |
| Mid-level (average) | $26.50 | $1,060.00 | $4,593.33 | $55,120.00 |
| Top earners (90th percentile) | $34.10 | $1,364.00 | $5,899.33 | $70,928.00 |
Do Kitchen Managers in Charleston Earn Tips?
Kitchen Managers generally do not earn tips, since their responsibilities are mainly managerial and operational behind the scenes rather than direct customer service.
Kitchen Manager Salary in Charleston vs. National Average
Nationally, Kitchen Managers earn an average of about $25.70 per hour and approximately $53,456 per year.
Compared to the national average, Kitchen Managers in Charleston earn slightly more, at around $26.50 per hour, or $55,120 annually. This reflects moderately competitive wages for the region.
Highest-Paying Areas Near Charleston for Kitchen Managers
Nearby locations show some variation in pay:
- Downtown Charleston: $28.00 per hour
- South Hills: $27.50 per hour
Those willing to work in Downtown Charleston could expect slightly higher wages versus other nearby neighborhoods.
What Influences a Kitchen Manager’s Salary in Charleston?
Several factors affect how much a Kitchen Manager can earn in Charleston:
- Experience and expertise: More years in management and culinary skills can lead to higher pay.
- Skills and certifications: Knowledge in food safety, inventory control, and leadership impact salary.
- Type of establishment: Upscale restaurants or high-volume kitchens often pay more than smaller venues.
- Location: Working in busier or premium districts may boost wages.
- Size of the kitchen team: Managers overseeing larger teams tend to command higher salaries.
How To Become a Kitchen Manager in Charleston
Steps to pursue this role include:
- Gain Culinary and Management Education: Programs such as the Culinary Arts Program at Carver Career and Technical Education Center and the Hospitality Management Program at BridgeValley Community and Technical College provide strong foundations.
- Obtain Certifications: Achieving credentials such as the ServSafe Food Protection Manager Certification and the Certified Kitchen Manager (CKM) will enhance your qualifications.
- Develop Experience: Starting in kitchen roles like Cook or Assistant Manager helps build necessary skills.
- Focus on Leadership Skills: Communication, problem-solving, and team management are essential.
Top Employers Hiring Kitchen Managers in Charleston
Several notable employers actively hire Kitchen Managers in Charleston, including:
- Texas Roadhouse
- Bob Evans Restaurants
- Cook Out Restaurants
Establishments That Kitchen Managers in Charleston Work At
Kitchen Managers typically find work across various settings such as casual dining, fast casual restaurants, and large-scale catering operations.
Each establishment type influences salary potential. For example, casual dining venues might offer steady wages, while fast casual chains could provide additional perks or bonuses. High-end restaurants may offer even greater pay reflecting the complexity of kitchen operations.
Related Hospitality Jobs in Charleston for Kitchen Managers
If you are exploring career options similar to Kitchen Manager, consider these roles that require related skills and responsibilities:
These include Kitchen Supervisor, Head Chef, and Restaurant Manager positions, which share some responsibilities and may provide career advancement or alternative paths.
Labor Laws and Taxes for Kitchen Managers in Charleston
Understanding labor laws and tax requirements is essential for Kitchen Managers. You can access important information at these resources: