Kitchen Manager Salary in Chandler, AZ
Kitchen Managers in Chandler, AZ, in 2026, earn approximately $28.87 per hour, which translates to about $1,154.80 per week, $5,004.13 per month, and $60,049.60 per year.
The demand for Kitchen Managers in Chandler is growing steadily at about 5% per year, indicating a positive outlook for job opportunities and career growth in this field within the region.
How Much Does a Kitchen Manager Make in Chandler, AZ?
The salary of a Kitchen Manager in Chandler varies based on experience and employer. Below is a breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
| Mid-level (average) | $28.87 | $1,154.80 | $5,004.13 | $60,049.60 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
Do Kitchen Managers in Chandler Earn Tips?
Kitchen Managers typically do not earn tips as their role is managerial and behind the scenes. Their compensation is generally included in their salary or hourly wage rather than supplemented by gratuities.
Kitchen Manager Salary in Chandler vs. National Average
Nationally, Kitchen Managers earn approximately $29.12 per hour, or about $60,569.60 per year.
Compared to the national average, Kitchen Managers in Chandler earn slightly less hourly at $28.87, and their annual salary of $60,049.60 is very close to the national figure, reflecting competitive wages in the area.
Highest-Paying Areas Near Chandler for Kitchen Managers
Nearby areas offer varying salaries for Kitchen Managers as follows:
- Downtown Chandler: $30.00 per hour
- Ocotillo: $32.00 per hour
Kitchen Managers in Ocotillo enjoy some of the highest pay rates close to Chandler, which might be an advantageous commute for those seeking greater earnings.
What Influences a Kitchen Manager’s Salary in Chandler?
Several factors impact how much a Kitchen Manager earns in Chandler:
- Experience and Leadership Skills: Seasoned Kitchen Managers with strong leadership and organizational abilities tend to command higher salaries.
- Type and Size of Establishment: Managing a kitchen in upscale restaurants, hotels, or resorts often results in better compensation compared to smaller eateries or fast-food chains.
- Certifications and Education: Training in culinary arts and management certifications can enhance earnings potential.
- Scope of Responsibilities: Those overseeing larger teams or multiple locations typically receive increased wages.
- Local Market Demand: Areas with a higher demand for culinary leadership roles may offer competitive pay.
How To Become a Kitchen Manager in Chandler
To pursue a career as a Kitchen Manager in Chandler, consider the following steps:
- Obtain Culinary Education: Enroll in programs such as the Culinary Arts Program at Mesa Community College, which provides comprehensive training in kitchen management, culinary techniques, and food safety.
- Earn Management Credentials: The Hospitality Management Program at Arizona State University offers education on restaurant operations and leadership valuable for managerial roles.
- Acquire Food Safety Certifications: Certifications like the ServSafe Manager Certification and the Certified Food Protection Manager (CFPM) are important and often required in Arizona.
- Gain Experience: Working in various kitchen roles including as a line cook or kitchen supervisor builds relevant skills and qualifications.
- Network with Industry Professionals: Engaging with local culinary events and restaurant organizations can offer career advancement opportunities.
Top Employers Hiring Kitchen Managers in Chandler
Some of the prominent employers in Chandler hiring Kitchen Managers include:
- Cooper's Hawk Winery & Restaurants
- The Cheesecake Factory
- Ahipoki Bowl
- Bowlero
- Hash Kitchen
Establishments That Kitchen Managers in Chandler Work At
Kitchen Managers typically work in a variety of food service establishments such as:
- Casual Dining Restaurants: These environments may offer steady work with moderate salaries.
- Fast Casual and Quick Service: Generally, pay may be lower, but opportunities for advancement exist.
- Hotels and Resorts: These usually provide higher wages and more comprehensive benefits due to larger operations.
- Catering and Banquet Services: Can offer fluctuating but sometimes lucrative pay depending on event volume.
- Fine Dining Establishments: Tend to pay kitchen managers higher salaries reflective of the upscale nature of the cuisine and operations.
The type of establishment influences salary significantly, with upscale and larger venues providing greater earning potential for experienced Kitchen Managers.
Related Hospitality Jobs in Chandler for Kitchen Managers
If you’re considering careers related to Kitchen Management, there are several similar roles to explore.
These include Kitchen Supervisor, Restaurant Manager, and Assistant Restaurant Manager, roles that share overlapping skills, responsibilities, and environments.
Labor Laws and Taxes for Kitchen Managers in Chandler
Understanding labor laws and tax obligations is critical for Kitchen Managers to ensure compliance and proper financial management.
- State-specific health and safety regulations can be reviewed at the Arizona Department of Health Services.
- Employment and labor resources, including wage standards and workplace rights, are provided by the Arizona Department of Economic Security.
- Federal labor laws including minimum wage, overtime, and employment rights can be accessed via the U.S. Department of Labor.