Kitchen Manager Salary in Burbank, CA
Kitchen Managers in Burbank, CA, in 2025, earn approximately $30.00 per hour, which translates to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The demand for Kitchen Managers in Burbank is growing steadily at about 5% per year, indicating a positive job outlook for this important role in managing kitchen operations and staff effectively.
How Much Does a Kitchen Manager Make in Burbank, CA?
The salary of a Kitchen Manager in Burbank varies by experience and employer, but below is an overview of typical earnings by experience level:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Burbank Earn Tips?
Kitchen Managers typically do not earn tips as their role focuses on supervising kitchen staff and operations rather than direct customer service. Their income mainly consists of their salary or hourly wages.
Kitchen Manager Salary in Burbank vs. National Average
Across the United States, Kitchen Managers earn about $24.00 per hour on average, which amounts to approximately $49,920 per year.
Compared to the national average, Kitchen Managers in Burbank earn a higher wage of about $30.00 per hour and $62,400 annually, reflecting the higher cost of living and demand for qualified management professionals in this region.
Highest-Paying Areas Near Burbank for Kitchen Managers
Nearby areas offer somewhat higher pay rates for Kitchen Managers, including:
- Zip code 91501: $31.00 per hour
- Zip code 91504: $32.00 per hour
Exploring opportunities in these surrounding locations could result in better compensation for Kitchen Managers willing to commute.
What Influences a Kitchen Manager’s Salary in Burbank?
Several critical factors can influence how much a Kitchen Manager earns in Burbank:
- Experience: More years managing kitchen operations generally lead to higher salaries as skills are refined and responsibilities grow.
- Skills: Expertise in staff management, inventory control, and menu planning boost a manager’s value and pay scale.
- Type of Establishment: Fine dining restaurants and large hotel kitchens usually offer higher pay compared to small cafés or fast casual eateries.
- Certifications: Food safety and management certifications often contribute to higher earnings and increased job security.
- Location: Salary levels vary within Burbank depending on the neighborhood or proximity to wages in surrounding areas.
How To Become a Kitchen Manager in Burbank
To pursue a career as a Kitchen Manager in Burbank, consider these steps:
- Culinary Training: Completing culinary programs like the Los Angeles Trade-Technical College Culinary Arts Program or the Institute of Culinary Education Los Angeles Campus will provide strong foundational skills including kitchen management.
- Food Safety Certifications: Earning credentials such as the ServSafe Manager Certification or Certified Food Protection Manager (CFPM) designation is often required and highly valued in California.
- Gain Experience: Working your way up from roles such as line cook or kitchen supervisor provides practical knowledge necessary for effective management.
- Develop Leadership Skills: Being adept at staff coordination and conflict resolution helps achieve success as a Kitchen Manager.
Top Employers Hiring Kitchen Managers in Burbank
Some notable employers actively seeking Kitchen Managers in Burbank include:
- Porto's Bakery
- BJ's Restaurant & Brewhouse
- Panini Kabob Grill
Establishments That Kitchen Managers in Burbank Work At
Kitchen Managers in Burbank find employment opportunities across diverse establishment types:
- Casual Dining Restaurants: Often provide steady work with moderate salary ranges.
- Fast Casual Restaurants: While faster-paced, these may offer competitive pay depending on volume and management structure.
- Hotels and Resorts: Tend to offer higher salaries due to scale and operational complexity.
- Bakeries and Cafés: Smaller operations may have lower wages but provide valuable managerial experience.
The type and size of the establishment significantly impact a Kitchen Manager’s salary, with larger and upscale venues usually paying more.
Related Hospitality Jobs in Burbank for Kitchen Managers
If you're exploring careers related to Kitchen Management, consider these positions that share similar responsibilities or skills:
These include Kitchen Supervisor, Head Chef, and Restaurant Manager, all of which require leadership skills and knowledge of food operations.
Labor Laws and Taxes for Kitchen Managers in Burbank
Kitchen Managers should be familiar with federal, state, and local labor laws that affect their work conditions and remuneration:
- Refer to the U.S. Department of Labor official site for federal regulations on wages, overtime, and workplace safety.
- California-specific rules can be found at the California Department of Industrial Relations, offering resources on labor laws and worker protections.
- Local ordinances and services relevant to Burbank workers are available on the City of Burbank official website.