Kitchen Manager Salary in Broken Arrow, OK
Kitchen Managers in Broken Arrow, OK, in 2025, earn approximately $27.87 per hour, which translates to about $1,114.80 per week, $4,830.80 per month, and $57,969.60 per year.
The job outlook for Kitchen Managers in Broken Arrow is positive, with the position expected to grow by about 10% per year. This indicates rising demand for skilled management in kitchens across the area.
How Much Does a Kitchen Manager Make in Broken Arrow, OK?
Kitchen Managers’ salaries in Broken Arrow vary widely based on experience and specific workplace. Below is a breakdown of typical pay scales at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $34.00 | $1,360.00 | $5,893.33 | $70,720.00 |
Do Kitchen Managers in Broken Arrow Earn Tips?
Kitchen Managers generally do not earn tips as their role is focused on overseeing kitchen operations rather than direct customer service. Their compensation primarily comes from their salary.
Kitchen Manager Salary in Broken Arrow, OK vs. National Average
Nationally, Kitchen Managers earn around $27.87 per hour and approximately $57,969.60 per year.
When comparing Broken Arrow's average salary, the figures align closely with national numbers. However, some local opportunities may offer higher or lower compensation depending on the employer and cost of living.
Highest-Paying Areas Near Broken Arrow for Kitchen Managers
Nearby areas that offer some of the highest salaries for Kitchen Managers include:
- Downtown: approximately $30.00 per hour
- South Broken Arrow: approximately $32.00 per hour
These locations often have more upscale or larger establishments that require experienced management and thus offer better pay.
What Influences a Kitchen Manager’s Salary in Broken Arrow?
A number of factors play crucial roles in determining how much a Kitchen Manager can earn in Broken Arrow:
- Experience Level: More seasoned Kitchen Managers typically command higher wages due to their proven ability to handle complex kitchen operations and staff management.
- Skill Set: Skills in inventory control, budgeting, food safety compliance, and team leadership can boost earning potential.
- Type of Establishment: Fine dining restaurants, large hotels, or catering companies often pay more than small diners or fast-casual chains.
- Location: Salaries vary between neighborhoods or districts in Broken Arrow, with busier or more affluent areas tending to pay more.
- Certifications and Education: Holding relevant certifications can improve salary prospects.
How To Become a Kitchen Manager in Broken Arrow
Becoming a Kitchen Manager usually involves a blend of education, skills development, and industry experience. Here are some proven steps to gain this role in Broken Arrow:
- Complete Culinary or Management Training: Schools such as Tulsa Community College Culinary Arts Program and Oklahoma State University Institute of Technology Culinary Arts Program offer essential culinary skills and kitchen management education.
- Obtain Certifications: Certifications like the ServSafe Food Manager Certification and the Certified Kitchen Manager (CKM) credential are highly regarded and enhance credibility.
- Gain Practical Experience: Working in various kitchen roles, such as line cook or supervisor, helps build leadership and operational skills.
- Develop Strong Organizational and Communication Skills: These are critical for managing teams and resources effectively.
Top Employers Hiring Kitchen Managers in Broken Arrow
Some notable employers actively hiring Kitchen Managers in Broken Arrow include:
- Red Robin
- Chick-fil-A
- Tulsa Tech
- Warren Theatres
- Fat Guy's Burger Bar
Establishments That Kitchen Managers in Broken Arrow Work At
Kitchen Managers can be found working in a wide variety of establishments, each impacting salary and responsibilities differently:
- Casual Dining Restaurants: Moderate pay with diverse responsibilities managing kitchen staff and food prep for larger crowds.
- Fast Casual Establishments: Often faster paced with emphasis on efficiency; salaries can vary widely.
- Hotels and Banquet Halls: Typically offer higher wages due to large-scale food production and event management.
- Catering Services: May provide variable income based on events but require strong organizational skills.
The type of establishment greatly influences workload intensity, management style, and pay scales.
Related Hospitality Jobs in Broken Arrow for Kitchen Managers
Those interested in roles similar to Kitchen Manager might also consider these positions:
These include positions such as Kitchen Supervisor, Restaurant Manager, and Executive Chef, each with responsibilities comparable to or complementing those of a Kitchen Manager.
Labor Laws and Taxes for Kitchen Managers in Broken Arrow
Kitchen Managers should be aware of important labor laws and tax considerations that affect their employment:
- Visit the Official website of the State of Oklahoma for information on state rules regarding wages, work hours, and employee rights.
- For federal labor regulations and workplace standards, refer to the U.S. Department of Labor's official website.