Kitchen Manager Salary in Billings, MT
Kitchen Managers in Billings, MT, in 2025, earn approximately $28.61 per hour, which translates to about $1,144.40 per week, $4,959.07 per month, and $59,508.80 per year.
The demand for Kitchen Managers in Billings is growing steadily at about 5% per year, reflecting a positive outlook and increasing job opportunities in the local food service industry.
How Much Does a Kitchen Manager Make in Billings, MT?
The salary of a Kitchen Manager in Billings varies depending on experience and the establishment, but the following table shows typical pay ranges.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.58 | $1,023.20 | $4,430.13 | $53,185.60 |
| Mid-level (average) | $28.61 | $1,144.40 | $4,959.07 | $59,508.80 |
| Top earners (90th percentile) | $34.18 | $1,367.20 | $5,903.73 | $70,974.40 |
Do Kitchen Managers in Billings Earn Tips?
Kitchen Managers typically do not earn tips as their role focuses on kitchen operations and management rather than direct customer service. Their earnings are based primarily on their salary or hourly wage.
Kitchen Manager Salary in Billings vs. National Average
Nationally, Kitchen Managers earn an average hourly wage of around $28.57, translating to approximately $59,425.60 per year.
In Billings, the average hourly wage of $28.61 and yearly salary of $59,508.80 is slightly above the national average, indicating competitive wages in the local market.
Highest-Paying Areas Near Billings for Kitchen Managers
If you're considering nearby areas for employment, the highest-paying locations for Kitchen Managers include:
- Area 1: $29.50 per hour
- Area 2: $30.00 per hour
These areas offer salaries potentially higher than Billings, which may be attractive for those willing to commute or relocate.
What Influences a Kitchen Manager’s Salary in Billings?
Several factors impact the earnings of a Kitchen Manager in Billings:
- Experience and Expertise: More experienced Kitchen Managers with strong leadership skills and culinary knowledge command higher salaries.
- Type of Establishment: Working in upscale restaurants, hotels, or large catering companies generally offers better pay than smaller, casual eateries.
- Certifications: Food safety and management certifications can enhance salary prospects.
- Operational Scope: Kitchen Managers overseeing larger teams or multiple kitchens tend to earn more.
- Local Market Demand: Economic factors and demand within Billings affect wage levels.
How To Become a Kitchen Manager in Billings
To pursue a career as a Kitchen Manager in Billings, consider the following steps:
- Obtain Food Safety Certifications: Montana requires a Certified Food Protection Manager (CFPM) credential, which involves passing an ANAB-accredited exam. Widely recognized ServSafe Food Protection Manager Certification also fulfills this requirement.
- Participate in Training Programs: Local training providers such as Finley Food & Beverage Consulting and High Top Food & Beverage Training offer ServSafe courses and exams in Billings.
- Gain Culinary and Management Experience: Working in kitchens and gradually taking on supervisory roles builds relevant skills.
- Develop Leadership and Organizational Skills: These are critical for managing kitchen operations effectively.
Top Employers Hiring Kitchen Managers in Billings
Some of the prominent employers seeking Kitchen Managers in Billings include:
- Eurest
- McDonald's
- Five Guys
Establishments That Kitchen Managers in Billings Work At
Kitchen Managers in Billings are employed across various establishment types such as:
- Casual Dining Restaurants: These establishments often offer moderate salaries with opportunities for growth.
- Fast Casual / Quick Service Restaurants: Pay may be lower compared to full-service venues but with fast-paced work environments.
- Hotels and Catering Services: These typically provide higher wages and benefits due to scale and clientele.
- Institutional Foodservice (e.g., hospitals, schools): These kitchens require managers to maintain strict compliance, often offering consistent pay.
The type of establishment can significantly influence both salary and working conditions for Kitchen Managers.
Related Hospitality Jobs in Billings for Kitchen Managers
If you're exploring roles similar to Kitchen Manager, consider these related hospitality jobs which may align with your skills and career goals:
These include Head Chef, Chef, and Kitchen Supervisor positions, which involve similar culinary management responsibilities.
Labor Laws and Taxes for Kitchen Managers in Billings
For Kitchen Managers in Billings, it is important to understand applicable labor laws and tax obligations:
- Visit the Federal website for labor laws and regulations for national employment standards.
- Consult the Montana Department of Labor and Industry for state-specific labor information and worker rights.
- For food safety regulations relevant to Kitchen Managers, see the Montana Department of Public Health and Human Services.