Kitchen Manager Salary in Baytown, TX
Kitchen Managers in Baytown, TX, in 2025, earn approximately $29.33 per hour, which translates to about $1,173.20 per week, $5,083.87 per month, and $61,006.40 per year.
The job market for Kitchen Managers in Baytown is currently stagnant, showing 0% growth per year, indicating a stable demand without significant expansion or decline.
How Much Does a Kitchen Manager Make in Baytown, TX?
The salary of a Kitchen Manager in Baytown varies by experience level. Below is a breakdown showing approximate earnings for different stages in the career.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $23.00 | $920.00 | $3,973.33 | $47,840.00 |
| Mid-level (average) | $28.00 | $1,120.00 | $4,826.67 | $58,240.00 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
Do Kitchen Managers in Baytown Earn Tips?
Kitchen Managers generally do not earn tips because their work is primarily managerial and behind the scenes rather than direct customer service.
Kitchen Manager Salary in Baytown vs. National Average
Across the United States, Kitchen Managers earn an average hourly wage of approximately $28.08, which translates to about $58,406.40 annually.
Comparatively, Kitchen Managers in Baytown earn a slightly higher hourly rate of $29.33 and a yearly salary of about $61,006.40, which is above the national average.
Highest-Paying Areas Near Baytown for Kitchen Managers
Nearby areas offering higher hourly wages for Kitchen Managers include:
- Area 1: $30.00 per hour
- Area 2: $32.00 per hour
Kitchen Managers who consider commuting or relocating to these areas may find better pay opportunities.
What Influences a Kitchen Manager’s Salary in Baytown?
Several factors can impact how much a Kitchen Manager earns in Baytown:
- Experience Level: More experienced Kitchen Managers tend to command higher salaries due to their developed leadership and operational skills.
- Skill Set: Proficiency in inventory management, staff supervision, and safety compliance increases earning potential.
- Type of Establishment: Working at larger or higher-end restaurants, hotels, or catering companies can offer better compensation than smaller or fast casual eateries.
- Certifications: Food safety certifications and culinary management credentials often enhance salary prospects.
- Market Demand: Local demand for kitchen management and competition can affect wages.
How To Become a Kitchen Manager in Baytown
Becoming a Kitchen Manager in Baytown generally involves several key steps to build the necessary knowledge and experience:
- Formal Education: Enrolling in culinary and hospitality management programs such as the Culinary Arts Program at San Jacinto College or the Hospitality Management Program at Lee College provides essential skills in food preparation, kitchen operations, and business management.
- Certifications: Obtaining certifications like the ServSafe Food Manager Certification or the Certified Food Protection Manager (CFPM) can demonstrate expertise in food safety and compliance, which employers highly value.
- Work Experience: Gaining experience in kitchen roles such as Line Cook or Kitchen Supervisor helps develop leadership and operational knowledge critical for a Kitchen Manager role.
Top Employers Hiring Kitchen Managers in Baytown
Several notable employers frequently seek qualified Kitchen Managers in Baytown, including:
- Buffalo Wild Wings
- Waffle House
- Raising Cane's
- Brewingz
Establishments That Kitchen Managers in Baytown Work At
Kitchen Managers in Baytown often find employment in the following types of establishments:
- Casual Dining Restaurants: These provide a steady flow of customers and typically pay competitive salaries for kitchen supervision.
- Fast Casual Chains: While the pace is fast, management positions here may have moderate salaries but opportunities for bonuses and growth.
- Hotels and Catering Companies: Larger scale operations often afford Kitchen Managers higher pay due to complex kitchen operations and volume.
- Specialty Food Service Establishments: Unique or gourmet-focused kitchens may offer higher salaries reflecting specialized skills.
The type and size of the establishment significantly affect the salary range for Kitchen Managers.
Related Hospitality Jobs in Baytown for Kitchen Managers
If you are interested in careers related to Kitchen Management, consider exploring the following similar roles:
These include Head Chef, Kitchen Supervisor, and Assistant Restaurant Manager roles, which share overlapping responsibilities and may have different salary scales.
Labor Laws and Taxes for Kitchen Managers in Baytown
As a Kitchen Manager in Baytown, it's essential to be aware of relevant labor laws and tax regulations at the federal, state, and local levels.
- Visit the U.S. Department of Labor (federal website) for information on wage laws, overtime, and worker protections.
- The Texas Workforce Commission (state website) provides resources on employment standards and workforce services in Texas.
- Local regulations can be found on the City of Baytown Official Website (local website).