Food Runner Salary in Nashville, TN
Food Runners in Nashville, TN, in 2025, earn approximately $16.30 per hour, which translates to about $652.00 per week, $2,825.33 per month, and $33,904.00 per year.
The demand for Food Runners in Nashville is growing steadily at about 5% per year, indicating a positive job outlook and expanding opportunities in the city's vibrant hospitality sector.
How Much Does a Food Runner Make in Nashville, TN?
The salary of a Food Runner in Nashville can vary based on experience and establishment, but below is a general overview of earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $8.92 | $356.80 | $1,542.93 | $18,537.60 |
| Mid-level (average) | $16.30 | $652.00 | $2,825.33 | $33,904.00 |
| Top earners (90th percentile) | $29.77 | $1,190.80 | $5,142.13 | $61,801.60 |
Do Food Runners in Nashville Earn Tips?
Food Runners often earn tips in addition to their base salary. While the amounts can vary by venue, many Food Runners can expect to make around $5 to $10 per hour in tips depending on the establishment’s policy and customer volume.
Food Runner Salary in Nashville vs. National Average
Nationally, Food Runners earn an average of about $18.52 per hour and roughly $38,521.60 per year.
Compared to the national average, Food Runners in Nashville earn slightly less on average, with a typical hourly wage of $16.30 and an annual salary near $33,904. This reflects the local cost of living and market demand factors.
Highest-Paying Areas Near Nashville for Food Runners
Nearby neighborhoods offer some variation in pay for Food Runners:
- Downtown: $17.50 per hour
- The Gulch: $18.00 per hour
Working in the lively restaurant scenes of Downtown and The Gulch can offer Food Runners a pay advantage over other areas.
What Influences a Food Runner’s Salary in Nashville?
Several factors influence how much a Food Runner can earn in Nashville:
- Experience Level: More experienced Food Runners can command higher wages or better tip opportunities.
- Skills and Efficiency: Speed, accuracy, and customer service skills enhance value to employers, potentially leading to raises or promotions.
- Type of Establishment: Upscale restaurants tend to pay higher wages and offer better tips compared to casual or fast-food venues.
- Shift Timing: Evening shifts or weekends may include shift differentials or more tip potential.
- Local Competition: Areas with many dining options can affect pay rates based on supply and demand for staff.
How To Become a Food Runner in Nashville
Becoming a Food Runner in Nashville involves several practical steps to enter and succeed in the field.
- Acquire Basic Food Service Knowledge: While no formal degree is mandatory, completion of culinary programs like the Nashville State Community College Culinary Arts Program or The Art Institute of Tennessee – Nashville Culinary Arts Program provides foundational skills.
- Obtain Food Safety Certifications: Certifications such as the ServSafe Food Handler Certification are widely recognized and important for food safety compliance.
- Get Alcohol Service Permits: If working in venues serving alcohol, a Tennessee Alcoholic Beverage Commission (TABC) Server Permit may be required.
- Gain Experience in Food Service: Starting in entry-level positions like busser or host can provide valuable industry exposure.
- Develop Strong Communication and Physical Stamina: These skills are crucial for effective Food Running and customer interaction.
Top Employers Hiring Food Runners in Nashville
Nashville’s hospitality scene offers openings at various well-known establishments actively hiring Food Runners:
- Chili's Grill & Bar
- Nada Restaurant
- Four Seasons Hotel and Private Residences Nashville
Establishments That Food Runners in Nashville Work At
Food Runners in Nashville find employment in various types of dining venues, including:
- Casual Dining Restaurants: Moderate pay with consistent tip opportunities.
- Fast Casual Restaurants: Generally lower base pay but quicker service and high customer turnover.
- Upscale and Fine Dining: Higher wages and significant tip potential due to premium service.
- Hotels and Resort Dining: Often offer stable salaries and benefits alongside tips.
The type of establishment greatly affects the overall compensation, with premium restaurants generally paying the most.
Related Hospitality Jobs in Nashville for Food Runners
For those considering career growth or alternatives related to Food Running, several similar hospitality roles are available.
These roles include Backwaiter, Busser, and Server, each involving customer service and dining support responsibilities.
Labor Laws and Taxes for Food Runners in Nashville
Food Runners in Nashville should be aware of the local labor regulations and their tax obligations to ensure compliance and proper workplace rights.
- Visit the Official website of the State of Tennessee for comprehensive state labor laws, wage standards, and employment regulations.
- For federal labor guidelines, the U.S. Department of Labor website offers valuable resources on minimum wage, overtime pay, and employment rights.