Food Runner Salary in Detroit, MI
Food Runners in Detroit, MI, in 2025, earn approximately $30.81 per hour, which translates to about $1,232.40 per week, $5,340.40 per month, and $64,084.80 per year.
The job demand for Food Runners is growing steadily at about 5% per year, indicating a healthy increase in opportunities within Detroit's vibrant food service industry.
How Much Does a Food Runner Make in Detroit, MI?
The salary for Food Runners in Detroit varies based on experience and employer. Below is a breakdown of earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $14.84 | $593.60 | $2,566.93 | $30,803.20 |
| Mid-level (average) | $30.81 | $1,232.40 | $5,340.40 | $64,084.80 |
| Top earners (90th percentile) | $63.98 | $2,559.20 | $11,111.73 | $133,198.40 |
Do Food Runners in Detroit Earn Tips?
Food Runners often receive tips as part of their earnings. Typically, they can earn an extra $5 to $15 per hour in tips, depending on the establishment and shift. This can significantly boost overall income, especially during busy shifts or in upscale restaurants.
Food Runner Salary in Detroit vs. National Average
The national average hourly wage for Food Runners is around $18.55 per hour, translating to about $38,584 annually.
Food Runners in Detroit earn considerably more than the national average, with an average hourly wage of $30.81 and annual earnings of approximately $64,084.80. This difference may reflect local demand, cost of living, or specific restaurant market dynamics in Detroit.
Highest-Paying Areas Near Detroit for Food Runners
Nearby Detroit, some of the highest-paying areas for Food Runners include:
- Downtown Detroit: $32.00 per hour
- Midtown Detroit: $31.50 per hour
These locations tend to have higher wages due to the concentration of popular dining venues and commercial activity.
What Influences a Food Runner’s Salary in Detroit?
Several factors impact how much a Food Runner earns in Detroit:
- Experience and Skill Level: More experienced Food Runners who work efficiently and handle multiple tasks often earn higher wages or bonuses.
- Type of Establishment: Upscale or busy restaurants in Detroit typically offer better pay than casual eateries or fast food chains.
- Shift Timings: Evening and weekend shifts may include differential pay, increasing hourly earnings.
- Location: Working in high-demand areas like Downtown Detroit or Midtown can lead to better compensation.
- Tip Income: Establishments with strong tipping cultures can substantially increase total earnings.
How To Become a Food Runner in Detroit
Getting started as a Food Runner in Detroit involves a combination of training, skills, and certifications:
- Culinary Arts Program at Schoolcraft College: Offers comprehensive training in culinary skills, including food preparation and service techniques, valuable for Food Runners.
- Hospitality Management Program at Wayne State University: Provides education on restaurant operations and management, helpful for career growth.
- ServSafe Food Handler Certification: A nationally recognized certification ensuring knowledge of food safety practices, often required by employers.
- TIPS (Training for Intervention ProcedureS) Certification: Training focused on responsible alcohol service, essential for Food Runners working in establishments serving alcohol.
Top Employers Hiring Food Runners in Detroit
Some of the notable employers currently hiring Food Runners in Detroit include:
- Standby
- ENOMAH
- Red Robin
- Detroit Foundation Hotel
Establishments That Food Runners in Detroit Work At
Food Runners typically work in a variety of food service establishments such as casual dining, fast casual, fine dining, and hotel restaurants.
The salary can differ depending on the establishment type. For example, Food Runners in fine dining or upscale hotel restaurants often earn higher wages and tips compared to those in fast casual or quick service restaurants.
This variation is often due to the scale of service, menu complexity, and guest expectations that influence budgets and tipping culture.
Related Hospitality Jobs in Detroit for Food Runners
If you are considering related roles in the hospitality industry, the following positions share similar skills and career paths:
These include Backwaiter, Fry Cook, and Busser positions—all frequently found within restaurant teams supporting food service operations.
Labor Laws and Taxes for Food Runners in Detroit
Food Runners in Detroit should be familiar with Michigan’s labor laws and tax regulations to ensure their rights and obligations at work:
- Visit the official Michigan state website for detailed information on employment standards, minimum wage, and worker protections.
- The U.S. Department of Labor website provides essential resources on federal labor laws, workplace safety, and wage requirements.