Minneapolis is a rising dining hotspot, home to celebrity Chef restaurants that showcase world-class talent and bold flavors. These ten spots, led by acclaimed chefs, highlight what makes celebrity Chef restaurants in Minneapolis worth the trip.
Best Celebrity Chef Restaurants in Minneapolis
We’ve grouped these 10 celebrity Chef restaurants in Minneapolis into three categories — those led by Gavin Kaysen, those celebrating global influences and those defining modern American dining.
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Celebrity Chef Restaurants in Minneapolis by Gavin Kaysen
Few names define Minneapolis’s culinary identity like Chef Gavin Kaysen. Known for his refined French-inspired approach and dedication to craftsmanship, Kaysen has built an impressive trio of restaurants that range from fine dining to artisanal baking. Together, they showcase why Minneapolis is earning national attention as a Chef-driven food city.
1. Spoon and Stable by Gavin Kaysen
[Source: Spoon and Stable]
Housed in a historic former horse stable, Spoon and Stable is where Chef Gavin Kaysen delights guests with French-inspired Midwestern dishes in a welcoming, modern space. Signature offerings like the duck à l’orange and Bison tartare pay homage to Minneapolis roots with international flair.
Chef Kaysen is a James Beard Award winner and a renowned figure on the national dining scene, ensuring Spoon and Stable remains one of Minneapolis’s most sought-after culinary destinations.
- Solo dining estimate: $80–$90
- Reservations: Spoon and Stable
2. Demi by Gavin Kaysen
[Source: Demi]
Another restaurant by Chef Kaysen, Demi provides an intimate tasting menu experience for just a handful of guests each night. Chef Kaysen himself often greets guests and guides them through a series of artful, seasonal dishes.
With just 20 seats and a service model emphasizing connection and surprise, Demi stands out as a high-end, Chef-driven adventure for true food enthusiasts.
- Solo dining estimate: $125–$175
- Reservations: Demi
3. Bellecour Bakery at Cooks of Crocus Hill by Gavin Kaysen
[Source: Cooks Bellecour]
This is the third restaurant on the list by Chef Gavin Kaysen, and it shows his range beyond fine dining. Bellecour Bakery is his take on classic French pastries and breads, now operating inside Cooks of Crocus Hill. From buttery croissants to delicate fruit tarts, every item is crafted with precision and care. It’s a must-stop for fans of Kaysen — or anyone with a serious sweet tooth.
- Solo dining estimate: $15–$20
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Celebrity Chef Restaurants in Minneapolis Celebrating Global Flavors
Minneapolis’s dining scene thrives on diversity, thanks to Chefs blending global influences with local creativity. From Indigenous and Latin flavors to inventive Asian fusion, these restaurants redefine what multicultural cuisine can look like in the Twin Cities.
4. Owamni by Sean Sherman
Chef Sean Sherman’s Owamni celebrates Indigenous cuisine, spotlighting pre-colonial ingredients and traditional techniques. Dishes are thoughtfully crafted, using native grains, fish and wild herbs, offering diners a unique taste of ancestral foodways.
Winning the James Beard Award for Best New Restaurant, Owamni delivers both acclaim and a powerful message about honoring Indigenous food traditions.
- Solo dining estimate: $175
- Reservations: Owamni
5. Martina by Daniel del Prado
[Source: Martina]
Chef Daniel del Prado’s Martina impresses with Argentine flavors, wood-fired meats and housemade pastas in a stylish, lively setting. Standouts include seafood crudo, wood-roasted chicken and expertly crafted cocktails. Del Prado's growing reputation and creative energy make Martina a steady favorite among discerning Twin Cities diners.
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- Solo dining estimate: $50–$70
- Reservations: Martina
6. Colita by Daniel del Prado
[Source: Colita]
Another restaurant by Chef Daniel del Prado, Colita blends Mexican influences with smoked barbecue. Chef del Prado’s inventive menu features dishes like smoked brisket tacos and flavor-packed vegetable plates, complemented by creative agave-forward cocktails. Colita consistently surprises locals with its bold, vibrant approach to familiar flavors
- Solo dining estimate: $50–$70
- Reservations: Colita
7. Hai Hai by Christina Nguyen
[Source: Hai Hai]
Southeast Asian street food gets a colorful, Minnesota twist at Hai Hai, where Chef Christina Nguyen shows off creativity and skill honed through multiple James Beard nominations. Must-try plates include Balinese chicken thigh, turmeric crepes and vibrant cocktails. The lively, tropical space and Chef Nguyen’s energetic vision make Hai Hai a national standout.
- Solo dining estimate: $50
- Reservations: Hai Hai
Celebrity Chef Restaurants in Minneapolis Defining Modern American Dining
These celebrated Chefs blend innovation, storytelling and technique to bring fine dining and comfort food together. Whether it’s an inventive tasting menu, wood-fired pizza or a modern steakhouse, each represents the next evolution of Minneapolis cuisine.
8. P.S. Steak by Mike DeCamp
[Source: P.S. Steak]
Chef Mike DeCamp helms P.S. Steak, revitalizing the classic steakhouse with contemporary execution and a stylish interior. Guests can indulge in top-tier cuts, raw bar selections and decadent sides like truffle pommes purée. With Chef DeCamp’s credentials from Minnesota’s best kitchens, P.S. Steak delivers both comfort and culinary excitement.
- Solo dining estimate: $70–$100
- Reservations: P.S. Steak
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