Sushi Chef Jobs in Mount Vernon, NY

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Top Paying Sushi Chef Jobs in Mount Vernon, NY

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Kura Sushi logo

Sushi Prep at Kura Sushi

New Rochelle, NY, USA|Onsite
Exact $23.85

Exact $23.85

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

View 9 more

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Kura Sushi USA is a pioneering tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. The company traces its origins back to the first restaurant opened in Osaka, Japan in...

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Posted 3 months ago

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Posted 3 months ago

Sushi Lead Cook Trainee at Wegmans

New York, NY, USA|Onsite
From $23.75 to $24.50

From $23.75 to $24.50

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

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Wegmans is a renowned grocery store and food retailer known for its commitment to quality, customer service, and employee satisfaction. Established with a mission-driven and values-based approach, Wegmans has...

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Posted 20 days ago

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Posted 20 days ago

Goddard Riverside Community Center logo

Head Chef (Food and Nutrition-East Side) at Goddard Riverside Community Center

New York, NY, USA|Onsite
From $58,500.00 to $65,000.00

From $58,500.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Goddard Riverside Community Center and the Stanley M. Isaacs Neighborhood Center are two highly respected and well-established community-based organizations located in Manhattan, New York City. Together,...

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Posted 3 months ago

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Posted 3 months ago

Delaware North logo

Line Cook, Hudson Yards at Delaware North

NYC, NY, USA|Onsite
From $20.00 to $22.00

From $20.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Delaware North's Patina Group is a renowned hospitality company known for operating in some of the most prestigious venues across the United States. With a history spanning over 100 years, Delaware North has...

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Posted 12 days ago

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Posted 12 days ago

Wegmans Food Markets logo

Sous Chef at Wegmans Food Markets

Mount Vernon, NY, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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The hiring establishment is a reputable company based in Rochester, NY, specifically located at 3220 Monroe Ave, Pittsford, NY. This company is known for its commitment to excellence and a dynamic work...

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Posted 13 days ago

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Posted 13 days ago

Head Chef at Scratch Restaurants

Mount Vernon, NY, USA|Travel, Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Scratch Restaurants is a pioneering culinary establishment founded by acclaimed chefs Phillip Frankland Lee and Margarita Kallas-Lee. Known for their innovative approach to dining, they have crafted unique and...

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Posted 2 months ago

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Posted 2 months ago

Spire Hospitality logo

Executive Chef at Spire Hospitality

Mount Vernon, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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SPIRE Hospitality is a distinguished management company specializing in crafting exceptional guest experiences and delivering best-in-class service across its portfolio of hotels and resorts located throughout...

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Posted 3 months ago

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Posted 3 months ago

Bowlero Corp logo

Sous Chef at Bowlero Corp

Mount Vernon, NY, USA|Onsite
From $25.00 to $27.00

From $25.00 to $27.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

View 6 more

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Lucky Strike Entertainment, formerly known as Bowlero Corp, is one of the largest and most recognized location-based entertainment platforms in the world. With over 360 locations across North America, the...

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Posted 3 months ago

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Posted 3 months ago

ASM Global logo

Pastry Chef (New York Yankees - Yankee Stadium) at ASM Global

Mount Vernon, NY, USA|Onsite
From $19.75 to $33.75

From $19.75 to $33.75

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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Legends Global is a leading global partner to some of the world’s most iconic live events, venues, and brands. Specializing in a comprehensive suite of premium services, Legends Global operates on a...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at NED Nomad

Yonkers, NY, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Ned NoMad is a prestigious members' club and hotel located in the heart of New York City, set to open in summer 2022. This establishment marks the first international 'Ned' site following the successful...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at The Luxury Collection Hotel Manhattan Midtown

NYC, NY, USA|
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

This job opportunity is with a reputable restaurant seeking a skilled Sous Chef to join their culinary team. The restaurant is recognized for its commitment to quality cuisine and exceptional dining...

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Posted 12 days ago

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Posted 12 days ago

Sous Chef at Casa Cipriani New York

Yonkers, NY, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Cipriani is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through fine cuisine and outstanding service. With a reputation built on culinary...

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Posted 14 days ago

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Posted 14 days ago

Concord Hospitality logo

Sous Chef at Concord Hospitality

NYC, NY, USA|Onsite
From $55,404.02 to $69,255.02

From $55,404.02 to $69,255.02

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Concord Hospitality is a distinguished hospitality company recognized for delivering exceptional guest experiences across a variety of hotel properties and related services. With a strong commitment to...

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Posted 3 months ago

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Posted 3 months ago

Nutrition Management Services logo

Sous Chef at Nutrition Management Services

NYC, NY, USA|
From $26.00 to $32.00

From $26.00 to $32.00

Hourly

Hourly

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

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The Knolls is a premier continuing care retirement community located in Westchester County. Specializing in providing a holistic approach to senior living, The Knolls is committed to not only meeting...

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Posted 3 months ago

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Posted 3 months ago

Troon Golf logo

Head Chef at Troon Golf

NYC, NY, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

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Troon is the world’s largest professional club management company, having expanded from a single facility in 1990 to a global leader in golf operations and hospitality management. With a commitment to...

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Posted 3 months ago

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Posted 3 months ago

Aramark logo

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $140,000.00 to $160,000.00

From $140,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Aramark operates within the Portfolio Group under the Workplace Experience Group hierarchy, delivering seamless and highly customized experiences that span from breakrooms to boardrooms across diverse business...

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Posted about 2 months ago

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Posted about 2 months ago

Sous Chef at Exit 4 Food Hall

New Rochelle, NY, USA|Onsite
From $45,000.00 to $56,600.00

From $45,000.00 to $56,600.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Exit 4 is a community-driven, world-cuisine restaurant and catering company located in Mount Kisco, NY. Renowned for delivering a diverse array of craveable, chef-driven food, Exit 4 operates a dynamic kitchen...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Constellation logo

Sous Chef at Constellation

New Rochelle, NY, USA|Onsite
From $75,000.00 to $82,500.00

From $75,000.00 to $82,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Constellation is a distinguished brand operating within the Dining & Events segment, known for delivering exceptional business dining and catering experiences across the United States. With a commitment to...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sous Chef at Sonesta

White Plains, NY, USA|Onsite
From $32.00 to $34.00

From $32.00 to $34.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 17 more

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Sonesta International Hotels is a dynamic and rapidly expanding hotel company, currently holding the position as the 8th largest hotel group in the United States. With a diverse portfolio that includes over...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Bowlero logo

Sous Chef at Bowlero

White Plains, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Lucky Strike Entertainment, formerly known as Bowlero Corp, stands as one of the world's leading location-based entertainment platforms with a strong presence across North America. The company boasts over 360...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

JPMorganChase logo

Sous Chef at JPMorganChase

New York, NY, USA|Onsite
From $64,350.00 to $85,000.00

From $64,350.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Night Shifts

Night Shifts

View 8 more

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JPMorgan Chase is one of the world’s oldest and most respected financial institutions, serving millions of consumers, small businesses, and leading corporate, institutional, and government clients globally...

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Posted about 2 months ago

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Posted about 2 months ago

New York Aquarium logo

Executive Chef at New York Aquarium

New Rochelle, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

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Bronx Zoo is one of the world-renowned zoological parks located in the Bronx, New York City. It is operated by the Wildlife Conservation Society (WCS) and is dedicated to wildlife conservation, education, and...

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Posted 2 months ago

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Posted 2 months ago

Wildlife Conservation Society logo

Catering Chef at Wildlife Conservation Society

New Rochelle, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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The Bronx Zoo, operated by the Wildlife Conservation Society (WCS), is one of the largest metropolitan zoos in the world and a premier destination for animal exhibits and environmental education in New York...

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Posted 3 months ago

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Posted 3 months ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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This job opportunity is offered by a reputable organization seeking to employ a highly skilled culinary supervisor to oversee their culinary team. The company is committed to delivering high-quality food...

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Posted 2 months ago

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Posted 2 months ago

Laurent Tourondel Hospitality logo

Pastry Sous Chef at Laurent Tourondel Hospitality

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

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Laurent Tourondel Hospitality (LTH) is a prestigious hospitality group led by the renowned chef Laurent Tourondel, known for his innovative and high-quality culinary concepts. LTH operates several acclaimed...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Northwell Health logo

Executive Sous Chef at Northwell Health

NYC, NY, USA|Onsite
From $69,500.00 to $88,800.00

From $69,500.00 to $88,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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This position is offered by a professional culinary establishment dedicated to delivering high-quality meal services in a structured and dynamic environment. The organization prioritizes culinary excellence,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Fairfield Inn by Marriott logo

Executive Sous Chef at Fairfield Inn by Marriott

Yonkers, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Renaissance Times Square is an iconic hotel located in the heart of New York City, operated by an independent franchisee under HEI Hotels & Resorts. This franchisee is a separate entity from Marriott...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aramark logo

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $130,000.00 to $145,000.00

From $130,000.00 to $145,000.00

Salary

Salary

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

View 9 more

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LifeWorks Restaurant Group, an independently operated division of Aramark, is renowned for creating custom culinary solutions that elevate client amenities and deliver extraordinary sensory experiences. With a...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sodexo logo

Executive Chef 4 at Sodexo

Yonkers, NY, USA|Onsite
Up to $86,900.00

Up to $86,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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SodexoMagic is a dynamic and innovative joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. This certified...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Marriott International logo

Executive Sous Chef at Marriott International

New York, NY, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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JW Marriott Essex House New York is a prestigious luxury hotel located at 160 Central Park South in New York City. As part of Marriott International's luxury portfolio, JW Marriott comprises over 100 exquisite...

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Posted 12 days ago

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Posted 12 days ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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The hiring establishment is a professional culinary department within a healthcare or institutional food service setting, dedicated to providing high-quality meal preparation and menu planning that meets...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Starwood Hotels, founded in 2006 by Barry Sternlicht, is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. At the heart of Starwood...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Northwell Health logo

Senior Executive Chef at Northwell Health

New York, NY, USA|Onsite
Up to $85,090.00

Up to $85,090.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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The hiring establishment is a well-established hospital that provides comprehensive healthcare services with a strong focus on patient care and well-being. As part of its commitment to delivering top-quality...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Starwood Hotels is a renowned luxury hotel brand management company, recognized globally for its commitment to delivering exceptional hospitality experiences while maintaining a strong dedication to...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Northwell Health logo

Executive Sous Chef at Northwell Health

Glen Cove, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Our esteemed culinary establishment is dedicated to excellence in food preparation and service, catering to a diverse clientele including patients, cafeteria patrons, and catering functions. Known for its...

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Posted 2 months ago

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Posted 2 months ago

Chef de Partie at Maxime's

Yonkers, NY, USA|Onsite
From $28.00 to $33.00

From $28.00 to $33.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

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Maxime's is the newest private member's club launched by esteemed entrepreneur Robin Birley, prominently located on the Upper East Side in Manhattan, New York City. This exclusive club is designed to offer a...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Morrison Healthcare logo

PASTRY CHEF (FULL TIME) at Morrison Healthcare

NYC, NY, USA|Onsite
Exact $24.00

Exact $24.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 16 more

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Restaurant Associates is a premier dining and event catering provider renowned for its exceptional service in prestigious museums, performing arts centers, and corporate environments across the United States....

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Brock & Company, Inc. logo

Sous Chef - Private School at Brock & Company, Inc.

NYC, NY, USA|Onsite
From $56,200.00 to $75,800.00

From $56,200.00 to $75,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Brock & Company is a leading provider of contract food management services, specializing in serving corporations as well as private and independent schools across the Mid-Atlantic and New England regions. As a...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

AVI Foodsystems logo

Sous Chef (International House) at AVI Foodsystems

New York, NY, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

A family culture and atmosphere

A family culture and atmosphere

View 9 more

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AVI Foodsystems is a nationally recognized and trusted food service company that has been delivering exceptional culinary experiences since its inception in 1960. With a strong commitment to quality, fresh...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Senior Executive Sous Chef at AccorHotel

New Rochelle, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Sofitel New York, located in the heart of Manhattan just steps away from iconic landmarks such as Fifth Avenue, Times Square, and Grand Central Station, is a renowned luxury hotel offering an exceptional...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Sous Chef (La Grande Boucherie) at The Group NYC

NYC, NY, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

growth opportunities

growth opportunities

lively atmosphere

lively atmosphere

View 1 more

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La Grande Boucherie is a distinguished French restaurant located in the heart of New York City, known for its authentic Parisian brasserie experience. It is part of The Group Hospitality, a reputable...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Executive Sous Chef - Sonesta White Plains at Sonesta

White Plains, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 17 more

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Sonesta International Hotels is the 8th largest hotel company in the United States, with an impressive and rapidly expanding presence. As a prominent player in the hospitality industry, Sonesta offers a unique...

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Posted 23 days ago

Open in New Tab

Posted 23 days ago

Aramark logo

Executive Chef at Aramark

NYC, NY, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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LifeWorks, a vibrant division of Aramark, is recognized for designing exceptional dining experiences and delivering high-quality, customizable culinary solutions to a variety of clients. Operating within the...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

JPMorganChase logo

Culinary Team - Executive Sous Chef at JPMorganChase

New York, NY, USA|Onsite
From $66,500.00 to $95,000.00

From $66,500.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 2 more

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JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and many of the world's leading...

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Posted 28 days ago

Open in New Tab

Posted 28 days ago

Pastry Chef de Partie - Production Site at Maxime's

NYC, NY, USA|Onsite
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

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Maxime's is the newest private member's club founded by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. This exclusive establishment is known for its commitment to...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Stanley M. Isaacs Neighborhood Center logo

Head Chef (Food and Nutrition West) at Stanley M. Isaacs Neighborhood Center

Yonkers, NY, USA|Onsite
From $55,100.00 to $82,700.00

From $55,100.00 to $82,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Goddard Riverside Community Center and the Stanley M. Isaacs Neighborhood Center are well-established community-based organizations located in Manhattan, New York City. Serving approximately 30,000 New...

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Posted 2 months ago

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Posted 2 months ago

Bloomingdale’s logo

Sr. Manger, Executive Chef - 59th Street at Bloomingdale’s

New York, NY, USA|Onsite
Up to $91,440.00

Up to $91,440.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Bloomingdale's is a distinguished name in the retail and fashion industry, known for making fashion personal, fun, aspirational, and approachable. The company prides itself on guiding and inspiring customers...

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Posted about 2 months ago

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Posted about 2 months ago

Goddard Riverside Community Center logo

Head Chef (Food and Nutrition-East Side) at Goddard Riverside Community Center

Yonkers, NY, USA|Onsite
From $58,500.00 to $65,000.00

From $58,500.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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Goddard Riverside Community Center and Stanley M. Isaacs Neighborhood Center are prominent community-based organizations located in Manhattan, New York City. These agencies collectively provide extensive...

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Posted 2 months ago

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Posted 2 months ago

Stanley M. Isaacs Neighborhood Center logo

Head Chef (Food and Nutrition-East Side) at Stanley M. Isaacs Neighborhood Center

Yonkers, NY, USA|Onsite
From $54,600.00 to $81,900.00

From $54,600.00 to $81,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Goddard Riverside Community Center and the Stanley M. Isaacs Neighborhood Center are prominent community-based organizations rooted in Manhattan, dedicated to supporting and empowering approximately 30,000...

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Posted 2 months ago

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Posted 2 months ago

Society Staffing logo

Private Chef - Year-Round (NYC East Hampton, NY) at Society Staffing

New Rochelle, NY, USA|Onsite
From $57,900.00 to $132,300.00

From $57,900.00 to $132,300.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Fixed Shifts

Fixed Shifts

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Society Staffing is a prestigious agency specializing in connecting elite private households with exceptional culinary talent. Their focus is on providing unparalleled private service, ensuring each placement...

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Posted 13 days ago

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Posted 13 days ago

68 Sushi Chef Jobs in Mount Vernon, NY Near You - March 2026

If you're looking for Sushi Chef jobs in Mount Vernon, you're in the right place. The area's culinary industry is growing, and OysterLink currently lists 68 Sushi Chef positions near you across sushi bars, Japanese restaurants, hotels, and catering companies in the region.

New job listings are added regularly, and employers are actively hiring Sushi Chefs to join their kitchens in Mount Vernon.

Recent Openings for Sushi Chefs in Mount Vernon, NY

There have been 2 new jobs posted in the last 10 days, with fresh opportunities coming in frequently to help you find up-to-date Sushi Chef positions in Mount Vernon.

Sushi Chef Salary in Mount Vernon, NY

From the available job listings, the average salary for Sushi Chefs in Mount Vernon is $35,000 per year or $16.83 per hour, reflecting the local demand and skill requirements.

Salary ranges for this role typically fall between $25,000 per year and $55,000 per year, based on experience, establishment type, and shift schedules.

Lowest wage for Sushi Chefs in Mount VernonAverage wage for Sushi Chefs in Mount VernonHighest wage for Sushi Chefs in Mount Vernon
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

High-end sushi restaurants and luxury hotels tend to offer higher compensation and more consistent scheduling.

Mount Vernon's proximity to New York City also influences wage potential, giving skilled Sushi Chefs access to a bustling gourmet food scene.

If you're considering Sushi Chef jobs in Mount Vernon, there are opportunities both in traditional sushi establishments and modern fusion kitchens.

How To Apply for Sushi Chef Jobs in Mount Vernon, NY

Applying through OysterLink is straightforward. Each listing includes detailed info about pay rates, required experience, and work schedule. You can filter your search by:

  • Salary or pay rate
  • Experience level required
  • Full-time or part-time shifts
  • Specific certifications or skill sets

Many employers in Mount Vernon are hiring urgently for Sushi Chef roles, so submitting your application early will improve your chances.

Simply click apply, upload your résumé, and connect with hiring managers directly.

Why Sushi Chef Jobs Are in Demand in Mount Vernon

Mount Vernon has seen increased interest in authentic and innovative sushi dining experiences, driving the need for qualified Sushi Chefs.

Here are some neighborhoods and establishments with strong demand for Sushi Chefs:

NeighborhoodsEstablishments
Downtown Mount VernonUpscale sushi bars
North SideJapanese restaurants
South SideHotel kitchens

The culinary culture in Mount Vernon favors diverse dining options, meaning Sushi Chefs can find roles in both traditional and contemporary venues.

Where Sushi Chefs Are in Demand in Mount Vernon

Here are notable employers currently seeking Sushi Chefs in Mount Vernon:

    What To Expect as a Sushi Chef in Mount Vernon

    As a Sushi Chef in Mount Vernon, typical job responsibilities include:

    • Preparing and assembling sushi dishes
    • Ensuring freshness and quality of ingredients
    • Maintaining cleanliness of workstations
    • Managing inventory and ordering supplies
    • Collaborating with kitchen staff to maintain service flow

    The role requires attention to detail, steady hands, and a passion for Japanese cuisine.

    Shifts often include evenings and weekends to align with dining hours. Experience varies by employer, but many places offer training for dedicated newcomers.

    Sushi Chef Job Benefits and Perks in Mount Vernon

    Jobs for Sushi Chefs in Mount Vernon often come with benefits such as PTO, 401k, and other perks.

    Employers understand the value of skilled chefs and offer incentives to attract top culinary talent.

    Explore More Sushi Chef Opportunities Near Mount Vernon

    Mount Vernon is part of a vibrant culinary region with roles in nearby cities, including:

    • Yonkers, NY
    • New Rochelle, NY
    • White Plains, NY
    • Bronx, NY

    If you're exploring Sushi Chef jobs near you, these neighboring cities also provide diverse culinary job markets worth considering.

    Useful Resources for Sushi Chefs in Mount Vernon, NY

    Here are some useful resources if you're a Sushi Chef in Mount Vernon:

    ResourceDescription
    U.S. Department of LaborEmployment laws, wage standards, and training
    American Culinary FederationCertification and professional development
    NY State Department of HealthFood safety and health codes
    NYC Official WebsiteBusiness licenses and local regulations

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