45 Sous-Chef Jobs in Tuscaloosa, AL Near You - December 2025
If you're looking for Sous-Chef jobs in Tuscaloosa, you're in the right place. This thriving city has a growing food scene, and OysterLink lists 45 Sous-Chef positions near you across restaurants, hotels, catering companies, and more in the area.
New job listings are continually added as establishments seek talented culinary professionals, with employers hiring quickly to fill important Sous-Chef roles.
Recent Openings for Sous-Chefs in Tuscaloosa, AL
There have been 2 new jobs posted in the last 10 days, signaling a steady stream of fresh opportunities for Sous-Chefs in Tuscaloosa to consider applying for.
Sous-Chef Salary in Tuscaloosa, AL
Based on current listings, the average salary for a Sous-Chef in Tuscaloosa is $60,100 per year or $28.9 per hour, reflecting competitive pay aligned with the local culinary market.
The salary range typically spans from $25,000 per year to $88,200 per year, influenced by factors such as experience, venue type, and shift hours.
| Lowest wage for Sous-Chefs in Tuscaloosa | Average wage for Sous-Chefs in Tuscaloosa | Highest wage for Sous-Chefs in Tuscaloosa |
|---|---|---|
| $25,000 per year | $60,100 per year or $28.9 per hour | $88,200 per year |
Upscale restaurants and hotel kitchens often offer higher wages and opportunities for advancement.
Sous-Chefs in Tuscaloosa can expect competitive pay relative to other cities in Alabama due to the growing hospitality sector.
Those seeking Sous-Chef jobs in Tuscaloosa should find a variety of options ranging from entry-level to experienced roles.
How To Apply for Sous-Chef Jobs in Tuscaloosa, AL
Applying through OysterLink is straightforward. Listings provide clear details including pay, hours, and requirements. Use filters such as:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers look for qualified Sous-Chefs and often fill roles rapidly, so applying early improves your chances.
Simply submit your info and connect directly with hiring managers for a fast application process.
Why Sous-Chef Jobs Are in Demand in Tuscaloosa
Tuscaloosa's mix of universities, tourism, and local dining drives ongoing need for experienced Sous-Chefs.
Below are common neighborhoods and establishment types where Sous-Chefs are sought:
| Neighborhoods | Establishments |
|---|---|
| Downtown Tuscaloosa | Fine dining restaurants |
| University Area | College dining halls |
| East Tuscaloosa | Hotel kitchens |
This variety of venues sustains demand in both busy and quieter seasons throughout the year.
Where Sous-Chefs Are in Demand in Tuscaloosa
Here are some leading employers regularly hiring Sous-Chefs in Tuscaloosa:
- Crestline Hotels and Resorts
- Bowlero
- Gulf Coast Restaurant Group Inc
What To Expect as a Sous-Chef in Tuscaloosa
Sous-Chefs in Tuscaloosa typically handle tasks such as:
- Assisting the Executive Chef in kitchen management
- Overseeing food preparation and quality control
- Supervising kitchen staff and scheduling
- Maintaining kitchen cleanliness and health standards
Strong leadership and culinary skills are essential, along with the ability to work under pressure during busy service times.
Many employers appreciate experience with inventory management and menu planning.
Sous-Chef Job Benefits and Perks in Tuscaloosa
Many Sous-Chef positions offer benefits including Employee Discounts, Training and Development, and more.
These perks enhance job satisfaction and retention in this demanding yet rewarding field.
Explore More Sous-Chef Opportunities Near Tuscaloosa
Tuscaloosa is one of several cities in Alabama with growing culinary job markets. Nearby locations include:
- Birmingham
- Huntsville
- Montgomery
- Mobile
These cities offer different environments and pay scales, expanding your Sous-Chef job search options.
Whether you're looking for Sous-Chef jobs near you or want to explore a bigger culinary career, OysterLink connects you with verified listings.
Useful Resources for Sous-Chefs in Tuscaloosa, AL
Here are some valuable resources for Sous-Chefs in Tuscaloosa:
| Resource | Description |
|---|---|
| Alabama Department of Public Health Food Safety | Food safety regulations and resources in Alabama |
| ServSafe Certification in Alabama | Information on essential food safety training programs |
| Official State of Alabama Website | State services including business licensing and regulations |